Artea Bubble Tea + Eats Menu

Applewood-smoked bacon, chive, eggs, and carrots, stir fried with tender medium grain rice.

White meat chunks battered and fried, coated with our secret honey bacon sauce

Pan seared dumpling served with dipping sauce on the side.

The original combination of black tea based milk tea. *pictured with optional boba*

Hand torched sugar crust with crème pâtissière. Elevate classic milk tea experience to another level of enjoyment. Dairy. Shown with optional boba

A generous serving of our braised pork belly slices, served with tender medium grained rice, an ajituske soft boiled egg, and vegetables.

Tempura shrimp with cream cheese in uramaki style center. Wrapped in avocado then tempura fried exterior. Topped with Signature Kanikama, jalapeño cream sauce, sprinkled furikake, and drizzled with our special Artea sauce. Wasabi cream, eel sauce and sweet ginger on the side. *5 pieces per order, served AS IS*

Steamed bun, tender braised pork belly, crushed peanuts, dusting of confectioner sugar, and cilantro (allergy alert: contains peanuts and cilantro).

Topped with chives and chili threads, drizzle with unagi sauce

Guest favorite! Signature milk tea pour over chewy boba and silky egg custard.

Side of our soft medium grain rice

8oz USDA Choice ribeye steak tenderly grilled & sliced. Served over our crowd favorite fried rice.

Pineapple shrimp coated with secret mayo sauce, with an irresistible mix of California roll, pot stickers, soft boil egg and cucumber salad all in bento box.

Light breading tempura crumb, with irresistible mix of California roll, pot stickers, soft boil egg, cucumber salad and house tempura sauce served in bento box

Sashimi tuna chunks mixed with refreshing mango pico de gallo, tossed with sesame soy sauce, green onion and sesame seeds. Served with puffy nacho chips. *contains raw fish**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness; especially if you have a medical condition.*

Light breading tempura crumb, serve with house tempura sauce.

Hokkaido's best sweet & buttery toffee mixed with signature milk tea, served with whipped cream & drizzle.

A cup of sweet happiness. Okinawa brown sugar boba compliments our aromatic slow brewed Thai tea, give it a try!

A must have dish in traditional Taiwanese weddings. Lightly battered tempura crumb, glazed with secret mayo sauce, mix with pineapple chunk.

Lychee green tea mixed with refreshing cucumber mint juice.

Hokkaido's best sweet & buttery toffee mixed with signature milk tea, served with whipped cream & drizzle.

Brewed with natural hibiscus flowers, this crimson red herbal tea is a sweet and tart delight. *Fixed sweetness*

Notes of sweet lychee, flowery jasmine mingles perfectly with refreshing green tea

Crisp jasmine green tea shaken with tropical passion fruit, pair with classic boba and our QQ nata jelly

High mountain peach puree from Taiwan offers unique aromativ fruit palate, shaken with pure Ceylon tea sweeten by 100% cane sugar.

Winter melon's sweet caramelized taste infused with jasmine green tea **Fixed sweetness*

Brewed with natural hibiscus flowers, this crimson red herbal tea is a sweet and tart delight. *Fixed sweetness*

Pure Ceylon tea leaf harvest from Sri Lanka region, unmistakable unique fruity undernote mix with 100% cane sugar.

High mountain peach puree from Taiwan offers unique aromatic fruit palate, shaken with pure Ceylon tea sweeten by 100% cane sugar.

*$.50 off in store refill with XL Bottle* Pure Ceylon tea leave harvest from Sri Lankan region, unmistakable unique fruity undernote mix with 100% cane sugar

Aromatic jasmine flower with crisp Taiwan green tea

Bright and crisp passion fruit juice, shaken with jasmine green tea that is rich in anti-oxidants

Winter melon's sweet caramelized taste infused with Sri Lankan Black Tea **Fixed sweetness*

Notes of sweet lychee, flowery jasmine mingles perfectly with refreshing green tea

Known as black dragon in Chinese, Oolong is Taiwan's most prized tea. The leaves go through a 17-step process overseen by a Tea Master in order to extract Oolong's complex taste

Pure Ceylon tea leaf harvest from Sri Lanka region, unmistakable unique fruity undernote mix with 100% cane sugar.

Aromatic jasmine flower with crisp Taiwan green tea

Winter melon's sweet caramelized taste infused with Jasmine Green Tea

Known as black dragon in Chinese, Oolong is Taiwan's most prized tea. The leaves go through a 17-step process overseen by a Tea Master in order to extract Oolong's complex taste

Bright and crisp passion fruit juice, shaken with jasmine green tea that is rich in anti-oxidants

Winter melon's sweet caramelized taste infused with Sri Lankan Black Tea *Fixed sweetness*

Guest favorite! Signature milk tea pour over chewy boba and silky egg custard.

Hokkaido's best sweet & buttery toffee mixed with signature milk tea, served with whipped cream & drizzle.

Milk tea with classic red velvet flavor, complete with cream and top with red velvet crumble

Aromatic jasmine green tea-based milk tea. *pictured with optional boba*

Full bodied oolong tea-based milk tea. *pictured with optional boba*

The original combination of black tea based milk tea. *pictured with optional boba*

Hokkaido's best sweet & buttery toffee mixed with signature milk tea, served with whipped cream & drizzle.

Aromatic jasmine green tea-based milk tea. *pictured with optional boba*

Velvety milk tea combined with silky egg custard and sweet red bean on the bottom

True to its name - plotted plant, this drinkable bonsai is made of signature milk tea, oreo, mini chocolate and fresh mint.

Full bodied oolong tea-based milk tea. *pictured with optional boba*

The original combination of black tea based milk tea. *pictured with optional boba*

Milk Tea with classic red velvet flavor, complete with cream and top with red velvet crumble

Elevate latte experience to another level with our hand torched sugar crust over crème patissiere on top. *shown with optional boba*

Delicious matcha green tea latte.

Caffeine free winter melon-based latte. *easy, normal, or extra ice*no sugar adjustment

A timeless classic, the subtle sweetness of red bean is the perfect compliment to the richness of matcha.

Caffeine free winter melon-based latte. *easy, normal, or extra ice*no sugar adjustment

The original black tea based latte.

The original black tea based latte.

Aromatic jasmine green tea-based latte.

Rich and mellow oolong tea-based latte.

Aromatic jasmine green tea-based latte.

Rich and mellow oolong tea-based latte.

Caffeine free dried longan fruit and jujube chunks (red date) tea latte. Fixed sweet.

Caffeine free dried longan fruit and jujube chunks (red date) tea latte. Fixed sweet.

Brewed butterfly pea flower obtain its strong blue hue from antioxidant rich anthocyanin. Shaken over ice with tart and sweet base, creates a purple color block look that is pleasing to eye and body

Our distinctly aromatic house-made glaze is created using natural brown sugar from Okinawa and is topped with boba bathed in a rare, mineral-rich kokuto sugar sourced from only 7 of the 160 islands in the Okinawa Prefecture.

Invented by Michelin Star chef in Hong Kong, this beloved classic consists of icy blend of mango & organic coconut milk. Pour over layer of fresh mango chunks, house made Aiyu jelly. Contains Dairy

Fresh strawberries, strawberry puree and tea are blended with ice and then topped with our sea salt cream cap to complete a classic pairing. *Sea Salt Cream Cloud contains dairy product*

A cup of sweet happiness. Okinawa brown sugar boba compliments our aromatic slow brewed Thai tea, give it a try!

Muddled whole lime and house-made sugar honey blended with jasmine green tea and ice, creating a tangy and sweet afternoon pick-me-up.

Lychee green tea mixed with refreshing cucumber mint juice.

Our distinctly aromatic house-made glaze is created using natural brown sugar from Okinawa and is topped with boba bathed in a rare, mineral-rich kokuto sugar sourced from only 7 of the 160 islands in the Okinawa Prefecture.

Taiwanese grandma's authentic recipe. Fresh pineapple simmered with brown sugar, soaked with passion fruit, hints of citrus shaken with refreshing jasmine green tea. Served with fresh apple and orange slices.

Citrusy ruby red grapefruit chunks prepared by order, fragrant jasmine flower and refreshing green tea all blended to an icy slush. what's not to love?

A nostalgic Taiwanese favorite - winter melon's caramelized sweetness, aiyu jelly, and basil seed are the perfect caffeine free trio to satisfy your thirst with fiber rich ingredients.

Fresh mango, mango puree, and tea blended with ice and topped with our sea salt cream cap for one of a kind experience.

Zero purple artificial powder or flavor extract additives. Actual taro chunks blended with ice and milk. Have a taste of authentic Taiwanese taro milkshake!

A tried true staple, strawberry puree blended with ice.

Matcha powder, generous serving of Oreo crumble, and ice blended together for the perfect sweet treat.

Premium matcha powder, and ice blended together to create a frozen, antioxidant-packed drink.

The sweet, tart, and citrusy tropical fruit smoothly blended with ice.

Combing two of our beloved mango and strawberry smoothie. Can never be wrong with this classic combination.

Frozen mango drink coated with salty, sour, sweet, slightly spicy chamoy sauce, dusted with Tajin chili powder, and a stick of tamarindo completes this local favorite.

Applewood-smoked bacon, chive, eggs, and carrots, stir fried with tender medium grain rice.

Slow simmered extra rich pork bone broth, pork chashu, signature ajituske soft boiled egg, bamboo slices, green onions, kamaboko, nori sheet and corn.

From our family generally recipe to you. Authentic thin rice noodle from Taiwan, stir fry with cabbage, carrots, shitake mushroom, and pork slices, all tossed with secret spice mix for a plate of aromatic Taiwanese rice noodle

White meat chunks battered & fried, coated with our secret honey bacon sauce. Serve with two pot stickers, choice of egg roll or rangoon, and your pick of rice.

8oz USDA Choice ribeye steak tenderly grilled & sliced. Served over our crowd favorite fried rice.

A bowl of authentic awase dashi broth with shiitake mushroom, onion, generous serving of ribeye slices, and sanuki udon. Top with ajitsuke soft boiled egg and chives.

Our famous Taiwanese popcorn chicken served with a bed of warm tender medium grain rice, an ajituske soft boiled egg, and vegetables.

Light breading tempura crumb, with irresistible mix of California roll, pot stickers, soft boil egg, cucumber salad and house tempura sauce served in bento box

Two slices of charsu with spicy mayo, 2 pot stickers, signature ajituske soft boiled egg, side of carrot salad, and rice.

Pineapple shrimp coated with secret mayo sauce, with an irresistible mix of California roll, pot stickers, soft boil egg and cucumber salad all in bento box.

Ribeye steak slices, onion, chive, kamaboko, and shiitake mushroom, all stir fried with bonito flake-infused sake sauce and chewy sanuki udon.

A generous serving of our braised pork belly slices, served with tender medium grained rice, an ajituske soft boiled egg, and vegetables.

Phoenix wings, signature ajituske soft boiled egg, crabmeat rangoon x 1, side of carrot salad, and rice.

Pan seared dumpling served with dipping sauce on the side.

Tempura shrimp with cream cheese in uramaki style center. Wrapped in avocado then tempura fried exterior. Topped with Signature Kanikama, jalapeño cream sauce, sprinkled furikake, and drizzled with our special Artea sauce. Wasabi cream, eel sauce and sweet ginger on the side. *5 pieces per order, served AS IS*

Topped with chives and chili threads, drizzle with unagi sauce

Steamed bun, tender braised pork belly, crushed peanuts, dusting of confectioner sugar, and cilantro (allergy alert: contains peanuts and cilantro).

Tempura shrimp wrapped in sushi rice and seaweed, top with eel, unagi drizzle and sesame seed.

Cucumber, avocado, kanikama wrapped with sushi rice, top with toasted white sesame seed. Sushi ginger and wasabi on side. 8 pcs

Fiber and protein rich spicy edamame, stir fried with chili garlic aioli (not spicy available upon request),

Juicy chicken wings stir fried in our secret sweet and spicy wing wing sauce

Osaka's famous savory round dough ball, filled with real octopus chunks, topped with bonito flakes and eel drizzle (5pcs).

Fried shrimp tempura, chili pepper, avocado chunks, all wrapped with layer of broiled freshwater eel, avocado, top with masago and unagi sauce. Sushi ginger and wasabi on side. 8 pcs

Sashimi tuna chunks mixed with refreshing mango pico de gallo, tossed with sesame soy sauce, green onion and sesame seeds. Served with puffy nacho chips. *contains raw fish**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness; especially if you have a medical condition.*

Light breading tempura crumb, serve with house tempura sauce.

From our own generational family recipe to you. Lightly fried wings, stir fry with chives, garlic, onion, and aromatic spices.

Pork filling with julienned vegetables.

A must have dish in traditional Taiwanese weddings. Lightly battered tempura crumb, glazed with secret mayo sauce, mix with pineapple chunk.

Flavor packed bite sized chicken, deep fried with basil. This scrumptious delight has been enjoyed with silky boba milk tea in Taiwan for decades! (spicy option available upon request).

Crispy sweet potato fries with honey bacon sauce, topped with a sprinkle of parsley.

Known as black dragon in Chinese, Oolong is Taiwan's most prized tea. The leaves go through a 17-step process overseen by a Tea Master in order to extract Oolong's complex taste.

The original combination of black tea-based milk tea.

Delicious matcha green tea latte.

Hot Loose Leaf, unsweet.Fresh jasmine flowers are mixed with oolong leaves, slowly roasted late at night when the flower is most fragrant to ensure the oolong is enveloped by Jasmine's full note.

Hot Loose Leaf, unsweet.Osmanthus flowers are added at the roasting stage of oolong, creating a layer of sweet-scented flowery notes to the full-bodied oolong tea. Unsweet

Full bodied oolong tea-based milk tea.

The original black tea based latte served hot

Aromatic jasmine green tea-based latte.

Rich and mellow oolong tea-based latte.

Caffeine free dried longan fruit and jujube chunks (red date) tea latte. Fixed sweet.

Caffeine free dried longan fruit and jujube chunks (red date) tea latte. Fixed sweet.

Pure Ceylon tea leaf harvest from Sri Lanka region, unmistakable unique fruity undernote mix with 100% cane sugar. Served hot.

Aromatic jasmine green tea-based milk tea.

Fried oreos with our in house small batch green tea ice cream.

Side of our soft medium grain rice

A full serving of tender pork belly slices

One soft boiled egg served ajituske style

Extra serving of Chashu slices