Starters
- Soup Of The Day With Homemade Bread
- Duck And Chicken Liver Parfait With Prune, Shallot And
- Asparagus, Crispy Free Range Egg And Hollandaise Sauce
- Crispy Fishcake With Rapeseed Mayo
Main Courses
- Chicken Supreme, Potato Terrine And Pea, Asparagus,
- Crispy Sole Goujons, Sautéed Potatoes And Warm Tartar
- Spring Vegetable Risotto With Wild Garlic
- Pork Cutlet, Mashed Potatoes, Roasted Apple, Sprouting
Desserts
- Banana Tarte Tatin With Salted Caramel Ice Cream
- Seasonal Strawberries With Vanilla Crème And Yoghurt
Side Orders
- Buttered Mash Potato
- Seasonal Vegetables
- House Salad
Mains
- Chargrilled Chicken And Chorizo Linguine With Tomato
- Whole Plaice With Parmentier Potatoes And
Drink Selection
- Mackintosh Rose Cocktail
Cakes And Pastries
- Homemade Fruit Scone
- Raspberry And White Chocolate Scone
- Croissant With Jam And Butter
- Pear Danish Pastry
- Lemon And Blueberry Cake
- Carrot Cake
- Fruit Frangipane Slice
- Banana Loaf
- Empire Biscuit
- Cake Of The Day
- Tablet Platter
Others
- Ham Hock Terrine With Puy Lentil Salad And Pickles
- Beetroot And Bonnet Goats Cheese Salad Topped With
