Art Cafe + Bar Menu

Whole sweet plantain, sliced and seasoned with salt, pepper, and nutritional yeast. Deep fried golden!

Black kale, red onions and tomatoes tossed in our fresh marinade of lemon, olive oil, nutritional yeast and S+P. Clean eats!

Raw broccoli dredged in rice flour and deep fried. Seasoned with lemon and hot sauce on the side.

Organic Broth soup - your choice of chicken or goat- with root vegetables and savory spices.

Potatoes sliced thick, gently seasoned with salt + pepper and deep fried to perfection. Simple delish!

Zesty lemon juice, vibrant turmeric, and refreshing mint, lightly sweetened for a delightful blend.

King sized empanadas are served with kale salad. Stuffed with shredded organic chicken, roasted potatoes and carrots and smoked gouda cheese.

King sized empanadas are served with kale salad. Seasoned ground beef, mild spice, stuffed with roasted potato and carrot wrapped in crispy empanada dough.

Medicinal brew, boiled roots and herbs * ginger, garlic + lime and a few other key ingredients cooked to perfection.

King sized empanadas are served with kale salad. Stuffed with shredded organic chicken, roasted potatoes and carrots and cheddar cheese wrapped in crispy empanada dough.

Stuffed with shredded organic chicken, roasted potatoes and carrots and smoked gouda cheese

King sized empanadas are served with kale salad. Stuffed with shredded organic chicken, roasted potatoes and carrots and smoked gouda cheese.

Seasoned ground beef, mild spice, stuffed with roasted potato and carrot wrapped in crispy empanada dough.

King sized empanadas are served with kale salad. Seasoned ground beef, mild spice, stuffed with roasted potato and carrot wrapped in crispy empanada dough.

Smoked shredded blue fish, sweet fried plantains and raw kale stuffed into crispy empanada.

King sized empanadas are served with kale salad. Smoked shredded blue fish, sweet fried plantains and raw kale stuffed into crispy empanada.

*Vegetarian* Slow cooked honey beans over rice and sweet fried plantains, wrapped in a crispy empanada.

*Vegetarian* King sized empanadas are served with kale salad. Slow cooked honey beans over rice and sweet fried plantains, wrapped in a crispy empanada.

Choose Two, Mix and match! Sweet or Savory!

Herb-marinated chicken, served over a hearty bed of kale salad.

Golden honey beans blended with onions, garlic, and spices into round bites. Choose hand-cut potato wedges, plantains, or kale salad. Vegan, vegetarian, and gluten-free.

Seasoned blended Honey beans with onions, garlic, and spices, served over your choice of hand-cut potato wedges, plantains, or kale salad.

Gluten free. Thick Cut of Market priced locally sourced Fish. Seasoned and fried fresh per order! Served over your choice of plantains, kale salad, or hand cut potato wedges!

Whole sweet plantain, sliced and seasoned with salt, pepper, and nutritional yeast. Deep fried golden!

Black kale, red onions and tomatoes tossed in our fresh marinade of lemon, olive oil, nutritional yeast and S+P. Clean eats!

Black kale, red onions and tomatoes tossed in our fresh marinade of lemon, olive oil, nutritional yeast and S+P. Clean eats!

Seasonal Veggies quick pickled with garlic and spices!

Raw broccoli dredged in rice flour and deep fried. Seasoned with lemon and hot sauce on the side.

Organic Broth soup - your choice of chicken or goat- with root vegetables and savory spices.

made in house, basil, lemon garlic fluffed into your favorite condiment!

Bursting with bold flavors from goat broth, peppers, and spices, this slow-cooked hot sauce packs a punch!

Medicinal brew, boiled roots and herbs * ginger, garlic + lime and a few other key ingredients cooked to perfection.

Juiced ginger, pineapple, and sorrel, muddled with citrus and lightly sweetened for a refreshing burst of natural flavors.

made fresh per order: sun tea and half fresh squeezed lemonade

Cold brewed ILSE coffee with optional milk and sugar.

VARIETIES INCLUDE: Ruby Red (malbec, spiced rum, pineapple, sorrel) Zesty Rose (rose wine, gin, rosemary, pineapple, moon tea) Tropical White (chardonnay, vodka, rosemary, pineapple and dry cider)

Silver Tequila, fresh juiced lime, sorrel and sweetened habanero served over ice!

Locally made Fire Tonic *mild spice* served over ice and a splash of seltzer water.

Charteuse, Fennel, fresh pressed lemon and Fennel Bitters served up!

Merlot infused with cinnamon, citrus, clove, bourbon, and sweet vermouth.

Freshly muddled lemons and the perfect touch of sweetness- ultimately reFRESHing~!

Juiced ginger, muddled lime, sweetener, and seltzer water combine for a zesty, refreshing experience.

Lime muddled with sorrel, lightly sweetened, and topped with refreshing seltzer.

Refreshing black tea infused with sunlight, available sweet or unsweetened.

Zesty lemon juice, vibrant turmeric, and refreshing mint, lightly sweetened for a delightful blend.