APPETISERS
- CecinaAir cured beef with an intense smokey flavour£11.00
- Payoyo Goats CheeseTomatillo salsa£9.00
- Olavidia CheeseWorld’s best cheese 2021, served whole,apricot and walnut bread, great for sharing£38.00
- Juan Pedro DomecqSix times awarded 3 gold stars as best Ibérico ham. Cured for over 42 months£17.00
TO START
- Topside Beef TartareGalloway beef, capers, crispy potato wafer, silverskin onions, cornichons, mustard seeds, mustard cress£16.00
- Tuna TartareYellowfin tuna, avocado purée, pickled red onion, wakame, rice cracker£15.00
- Wild Forest Mushroom RagoutRoasted aubergine, mushroom ragout, truffle purée, crispy onion, pea shoots (v)£22.00
- OystersMaldon rock oysters, mignonette sauce£16.50
- Pez LimonStone bass, tiger milk, cancha corn, chilli, coriander cress, pineapple foam£13.00
- Brown Crab SaladBrown crab, potato and carrot salad, mustard mayonnaise, tobiko pearls£9.00
- Valencian Kale SaladKale, assorted tomato, tomato jelly, citric segments, candied cashew nuts£15.00
- Fresh BurrataFrom La Latteria, panipuri, tomato emulsion£14.00
- Pulled Pork Dacsa Coca BreadAchiote pulled pork, corn dacsa coca bread, pickled red cabbage£7.00
- Pork JowlSliced confit pork jowl, sushi rice, kimchi£10.00
FROM THE FIRE
- Mediterranean Tiger Prawnper unit Tiger prawn, brava sauce, crispy onion£8.70
- Queen Scallopper unit Scallop, baby onions, presa stock£6.00
- Atlantic SquidSquid, mojo rojo£23.50
- Sea Bass WellingtonSeabass fillet, prawn and mushroom duxelle,bisque sauce, great for sharing£42.00
- Iberian PresaIberian presa, Jerusalem artichoke purée,Jerusalem crisps£23.00
- Duck In The JungleDuck, black cassava, sweet Japanese sauce, dried herb powder, rosemary smoke£26.00
- Beef CheeksPort wine reduction, coconut bechamel, peanuts, herb bouquet£27.00
WHOLE CUTS
- Iberian PresaIberian presa, Jerusalem artichoke purée, Jerusalem crisps£95.00
- Grass-Fed Cornwall TomahawkChargrilled Tomahawk, chimichurri sauce, confit garlic, confit shallot£110.00
- TurbotGrilled whole turbot, holly water, green mojo potatoes, fresh herbs£120.00
SIDES
- SweetcornCayenne pepper, feta cheese cream£11.00
- BroccoliniPeanut sauce, crispy garlic£9.50
- Confit LeeksRobata roasted leeks, hollandaise emulsion, peanuts, crispy leeks£8.00
- PotatoesGreen mojo, fresh herbs£6.00
WOOD-FIRED RICES IN PAELLA
- Arroz Al Hornopp Pork ribs, black pudding, roasted potatoes,tomato and garlic, veal and herbs stock£22.00
- Vegetable Ricepp Grilled aubergine, red pepper, Garrofó beans, vegetable stock£23.00
- Prawn And Mussel Ricepp Prawns, mussels, squid, seafood stock£23.50
- Paella Valencianapp Chicken, rabbit, Garrofó beans, rosemary, veal and herbs stock£27.00
- Iberian Presa Ricepp Vegetable julienne, game and poultry stock£32.00
- Matanza Ricepp Pork belly, sobrasada, chorizo, tomato, game and poultry stock£26.00
- Cod And Cauliflower Ricepp Cod, roasted cauliflower, pickled cauliflower shavings, caramelised onion, seafood stock£23.00
- Tomahawk Ricepp Grass-fed Cornwall tomahawk, 70% game and poultry and 30% veal and herbs stock£78.00
- Mushroom Ricepp Seasonal mushrooms, truffle cream,vegetable stock£32.50
- Mediterranean Ricepp Cuttle fish, red prawns, sea bream, seafood stock£34.50
- Black Ink Ricepp Squid, sugar snaps, pil pil emulsion,seafood stock£22.00
- Txangurro Ricepp Brown and white crab meat, kimchi foam, seafood stock£28.00
- Eel And Confit Duck Ricepp Grilled eel, confit duck, artichokes, 50% presa stock, 50% seafood stock£33.00
ALLIOLI
- Traditional£4.50
- Coriander And Chilli£4.50
- Black Garlic£4.50
- Allioli Trio£11.00
Menu Gallery
Menu Gallery
Menus may not be up to date.