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Arrivederci Trattoria Menu

$Italian, Restaurant
4221 E Chandler Blvd #102, Phoenix, AZ 85048
Order Online

  • Appetizers

    • Eggplant Sorrentina

      Sauteed eggplant, baked with mozzarella and Parmesan cheeses served with tomato sauce.
      $8.95

    • Meatballs Arrabiatta

      Miniature Neapolitan meatballs in a spicy marinara.
      $10.95

    • Chicken Skwers

      Marinated grilled chicken skewers served with a pesto dipping sauce.
      $8.95

    • Calamari Fritti

      Lightly breaded calamari served with spicy Thai chili aioli.
      $10.95

    • Mozzarella Carrozza

      Panko breaded mozzarella served with arrabiatta sauce.
      $8.95

    • Clams And Mussels Mediterranean

      Clams and mussels in a white wine and garlic broth.
      $10.95

    • Shrimp Fra Diavolo

      Grilled shrimp, on a bed of spicy marinara sauce, served with rice.
      $11.95

    • Shrimp Squares

      Sauteed shrimp top of an eggplant squares in light lemon and black peppercorn cream sauce.
      $12.95

  • Salads and Soup

    • Campagnola Salad

      Our spring mix in a balsamic vinaigrette or creamy Gorgonzola dressing.
      $7.95

    • Divina Cesar Salad

      Traditional Caesar salad with croutons and Parmesan cheese.
      $8.95

    • Chopped Arrivederci Salad

      Romaine hearts, carrots, capers, black olives, red onions, topped with crumbled feta cheese in a red wine vinaigrette.
      $9.95

    • Caprese Rustica Salad

      Ripened tomatoes topped with fresh mozzarella, basil, roasted peppers and touch of extra virgin olive oil and balsamic vinegar.
      $10.95

  • Pasta

    • Penne Arrabiata

      Penne pasta in spicy tomato sauce.
      $16.95

    • Linguine Alla Checca

      Linguine with fresh diced tomato, garlic and basil.
      $17.95

    • Fussili Pesto

      Fussili pasta with pesto cream sauce.
      $18.95

    • Penne Alla Vodka

      Penne pasta in vodka pink sauce.
      $18.95

    • Ravioli Caprese

      Large raviolis filled with ricotta, mozzarella and Parmesan cheese in fresh tomato sauce.
      $18.95

  • Entrees

    • Chicken Cordon Bleu

      Chicken breast, stuffed with ham and fontina cheese, breaded and topped with 4 cheese demi glace sauce served with rice and vegetables.
      $21.95

    • Eggplant Arrivederci

      Another version of eggplant parmigiana. Rolled eggplant filled with spinach and 4 kinds of cheeses, served in tomato sauce with pasta.
      $18.95

    • Canneloni Di Carne

      Rolled sheets of pasta filled with prime beef in a tomato cream sauce, topped and baked with mozzarella and Parmesan cheese.
      $17.95

    • Chicken Parmigiano

      Breaded chicken breast, topped with mozzarella cheese in a touch of tomato sauce, served with pasta.
      $18.95

    • Chicken Mostarda Con Funghi

      Breast of chicken sauteed with assorted mushrooms in a Dijon demi glace cream sauce, served with pasta.
      $18.95

    • Chicken Arrabiatta

      Grilled chicken breast, topped with spicy tomato sauce, served with rice and vegetables.
      $16.95

    • Salmon Vesuvio

      Pan sizzled in a lemon white wine saffron reduction, served with rice and vegetables.
      $21.95

    • Vitello Piccata

      Veal scaloppini, served in a white wine lemon caper sauce with rice and vegetables.
      $24.95

    • Vitello Mushrooms

      Veal scaloppini with assorted mushrooms sauteed in Marsala wine served with pasta and vegetables.
      $25.95

    • Vitello Gorgonzola

      Veal scaloppini sauteed in a creamy Gorgonzola and Fontina cheese sauce with pasta.
      $25.95

  • Specialty Pastas

    • Linguine Alfredo Con Funghi

      Linguine in a mushroom Alfredo sauce.
      $17.95

    • Tortellini Bolognese

      Tortellini filled with cheese in a meat sauce.
      $18.95

    • Tortellini Pesto

      Tortellini filled with cheese in a pesto cream sauce.
      $18.95

    • Meatballs Alla Franco

      Neapolitan meatballs with linguine marinara.
      $18.95

    • Linguine Vongole, Cozze E Calamari

      Linguine with clams, mussels and calamari in red or white sauce.
      $20.95

    • Fussili Alla Pepe E Nero

      Italian sausage, chicken and eggplant sauteed in light, lemon black peppercorn cream sauce tossed with fussili.
      $18.95

    • Ravioli Di Funghi

      Ravioli filled with mushrooms, in a creamy brown mushroom sauce.
      $17.95

    • Gnocchi 4 Cheeses

      Potato dumplings served in 4 cheeses.
      $18.95

    • Gnocchi Pesto

      Potato dumplings served in pesto cream sauce.
      $18.95

    • Ciambotta Di Pollo E Salsiccia

      Italian sausage, julienne chicken breast, bell peppers and mushrooms, sauteed in white wine with a touch of tomato sauce over pasta.
      $19.95

    • Cioppino Dello Chef

      Combination of clams ,mussels , calamari , baby clams and fresh fish in garlic red clam sauce over linguine.
      $24.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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