Arrivederci Ristorante Menu

3845 Fourth Ave, San Diego, CA 92103
  • Antipasti

    • Crostini Fantasia

      Bruschetta, diced roma tomatoes with pesto and extra virgin olive oil.
      $13.50
    • Melanzane Sorrentina

      Grilled eggplant, baked with mozzarella cheese and tomato sauce.
      $16.50
    • Caprese

      Beefsteak tomatoes, fresh mozzarella, roasted bell peppers, and basil.
      $16.00
    • Calamari Caruso

      Calamari sauteed with white wine, tomato, and fresh spinach.
      $17.50
    • Portobello Oreganata

      Portobello mushrooms grilled with seasoned bread crumbs.
      $14.95
    • Carpaccio Di Salmone

      Thin slices of smoked salmon over a bed of arugola, capers, and extra virgin olive oil.
      $18.50
    • Scampi Positano

      Sauteed shrimp in tomato sauce, served with spinach or french fries.
      $16.50
    • Calamari & Zucchini Fritti

      Deep fried calamari and zucchini served with a fresh tomato sauce.
      $19.95
    • Polenta Del Bosco

      Grilled polenta, topped with sauteed mixed mushrooms, and Gorgonzola.
      $16.50
    • Artichokes

      Marinated long steamed artichokes sauteed with garlic and olive oil
      $16.95
    • Brussel Sprouts

      Brussel sprouts sauteed in white wine and bacon with balsamic glaze and shaved parmesan cheese
      $16.50
    • Burrata

      Burrata served with black olives, chopped tomatoes and spinach
      $16.50
  • Zuppe

    • Minestrone Genovese

      Green vegetable soup.
      $11.00
  • Insalate

    • Campagnola

      House mix green salad.
      $11.95
    • La Divina Cesare

      The traditional Caesar salad.
      $13.00
    • Trecolori Fantastica

      Radicchio, arugula, Belgium endive, walnuts, goat cheese, and vinaigrette dressing.
      $15.50
    • Insalata D' Anatra

      Smoked breast of duck, pinenuts, raisins, crumbled bacon on a warm spinach.
      $18.50
  • Pasta Divina

    • Capellini Al Bacio

      Angel hair pasta with fresh tomato sauce, arugula, Belgium endive and radicchio.
      $22.50
    • Penne Tirreno

      Penne pasra with julienne eggplant, zucchini, sun dried tomatoes, and sheep cheese in tomato sauce.
      $23.95
    • Paglia E Fieno Al Pesto

      Green and white noodles with fresh string beans, and pinenuts in basil sauce.
      $23.50
    • Fettuccine Bel Paese

      Fettuccine pasta tossed with a wild mushroom and brandy sauce.
      $23.95
    • Fettuccine Primavera

      Fettuccine noodle with fresh vegetables in a cream or tomato sauce.
      $24.00
    • Fettucine Cleopatra

      Fettuccine with chicken, mushrooms peas, and natural juices.
      $24.50
    • Penne Arrabbiate

      Penne pasta with juilienne chicken breast in a spicy tomato sauce.
      $24.50
    • Capellini Bosco E Mare

      Angel hair pasta, shrimp, zucchii, mushroom. in tomato sauce.
      $25.00
    • Farfalle Vodka & Salmone

      Bowtie pasta with chunks of Alaskan salmon in a pink sauce.
      $25.00
    • Linguine Mediterraneo

      Linguine pasta with clams, mussels, shrimp in white wine or red sauce.
      $25.50
    • Mezzelune All' Aragosta

      1/2 moon shaped ravioli, filled with lobster in a saffron cream sauce.
      $25.95
    • Rigatoni Piccanti

      Rigatoni with Italian sausages, bell peppers, and mushrooms in a spicy tomato sauce.
      $25.50
    • Tortellini Peas And Ham

      Ricotta tortellini in cream sauce with peas and ham
      $25.50
    • Orecchiette Barese

      Orecchiette with sausage, broccoli rapini and chopped tomato in white wine sauce
      $25.50
    • Fusilli Pesto

      Fusilli with chicken and mushrooms in pesto cream sauce
      $25.95
    • Strozzapreti

      Strozzapreti with bay shrimp, bay scallops, mushrooms, in pink vodka sauce
      $26.50
    • Meatballs Linguine

      Linguine in marinara sauce with meatballs
      $25.95
    • Black Linguine

      Black linguine with bay scallops, shrimp, leeks and chopped tomato in cream sauce
      $26.50
    • Spaghetti Special With Sausage

      Spaghetti with sausage, artichokes, asparagus and zucchini in light tomato sauce
      $25.50
    • Rigatoni Bolognese

      Rigatoni bolognese (meat sauce) with mascarpone cheese on top
      $25.50
    • Pappardelle Pollo

      Pappardelle with smoked chicken, sun-dried tomato, green beans, mushrooms in cream sauce
      $25.95
    • Cheese Ravioli

      Ricotta cheese ravioli in mamma rosa sauce
      $25.50
    • Mushroom Ravioli

      Portobello mushroom ravioli in cream sauce
      $25.50
    • Lasagna

      Meat sauce lasagna homemade and layered
      $25.50
    • Mushroom Risotto

      Risotto arborio with mushrooms, truffle oil and shaved parmesan cheese
      $26.50
  • Dinner Secondi

    • Pollo Giardino

      Chicken breast sauteed with fresh diced tomato and warm arugola.
      $26.95
    • Pollo Soronno

      Chicken breast sauteed with amaretto liquor, creamy tomato mousse, and roasted almonds.
      $26.95
    • Pollo Millegusti

      Chicken breast stuffed with imported cheese, spinach in wild mushroom sauce.
      $26.95
    • Vitello Bel Monte Dinner

      Veal scaloppine, sauteed in brandy cream sauce and sun dried tomatoes.
      $29.50
    • Vitello Piccata Dinner

      Veal scaloppine, sauteed in white wine, lemon juice and capers.
      $29.50
    • Gamberi Portofino

      Shrimp, mussels, clams, and calamari, sauteed in white wine and light tomato sauce.
      $29.50
    • Gamberi Nostrani

      Jumbo shrimp with artichokes, mushrooms, and tomato sauce.
      $29.50
    • Milanesine Capricciose Dinner

      3 slices of veal milanese with diced tomatoes and arugola.
      $29.50
    • Salmone In Umido Dinner

      Norwegian salmon sauteed in white wine, fresh vegetables and capers.
      $29.95
    • Cioppino

      Cioppino with mix fish, clams and mussels in fresh tomato sauce
      $30.00
    • Filet Mignon

      Filet mignon butterfly with mushrooms in gorgonzola cream sauce
      $35.00
    • Salmon Pesto

      Salmon with sun-dried tomatoes in pesto cream sauce served with sauteed vegetables
      $31.00
    • Veal Ossobuco

      Pork ossobuco in Port wine reduction and mushrooms served over saffron risotto
      $39.95
    • Stuffed Salmon

      Stuffed salmon with crab meat, ricotta cheese and spinach in vodka sauce.
      $31.95
    • Halibut

      Hallibut with clams, mussels over linguine in marinara sauce
      $31.95
    • Short Ribs

      Short ribs sauteed with red wine and mix vegetables served with saffron risotto
      $33.50
  • Desserts

    • Tiramisu'

      Classic Italian tiramisu' with lady fingers cookies soaked in espresso coffee with mascarpone cream, topped with cocoa powder.
      $9.00
    • Sicilian Cannolo

      Crispy Sicilian cannolo filled with ricotta cheese cream with chocolate chips.
      $9.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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