Arrivederci Pinnacle Peak Menu

Tomato sauce, mozzarella, fresh basil | Pairs well with Calafuria Rose $11/glass

Traditional brandy and garlic butter | Pairs well with Consumano Red Blend dalla Sicilia $11/glass

Your choice of steamed mussels or Clams in delicate White or Red broth | Pairs well with La Crema Chardonnay $12/glass

Sweet Italian sausage, mixed bell peppers, in white wine marinara sauce | Pairs well with Banfi Sangiovese $10/glass

Choose from eggplant spread or original tomato, basil | Pairs well with Righetti Valpolicella $13/glass or Consumano Insolia $12/glass

Homemade meatball in marinara | Pairs well with Seven Falls Merlot $11/glass

Jumbo shrimp, garlic in Peroni beer spiced sauce | Pairs well with Mionetto Prosecco $12/glass

Grilled jumbo shrimp, served with horseradish cocktail sauce | Pairs well with Meiomi Pinot Noir $15/glass

Served with marinara and provolone cheese | Pairs well with Seven Decoy Cabernet $14/glass

Fried to golden perfection, served with marinara dipping sauce | Pairs well with Seven Falls Merlot $11/glass

Carved to order with ripe melon drizzle with balsamic reduction | Pairs well with Righetti Valpolicella $13/glass

For 2 | Chef's selction of assorted meats & cheeses with caprese and condiments | Pairs well with just about anything!

Classic homemade Caesar dressing

Chopped greens, artichoke, tomatoes, olives, cucumbers, white balsamic dressing

Chopped greens, carrots, cherry tomatoes, cucumbers, vinaigrette dressing

Fresh mozzarella, tomatoes, basil pesto, balsamic reduction

EVOO, classic vegetable soup | Add Tortellini +$3.00 | Pairs well with Meiomi Pinot Noir $15/glass

Fresh tomato, garlic white wine sauce | Pairs well with Oyster Bay Sauvignon Blanc $13/glass

Penne pasta in spicy homemade tomato sauce | Pairs well with Villa Antinori Rosso $13/glass

Rigatoni pasta in homemade vodka pink sauce | Pairs well with Calafuria Rose $11/glass

Homemade fettuccine pasta in alfredo cream sauce | Pairs well with La Crema Chardonnay $12/glass

Homemade ravioli filled with ricotta, mozzarella, and parmesan cheese in fresh tomato sauce au gratin | Pairs well with Ruffino Aziano Chianti $15/glass

Homemade ravioli filled with ricotta, mozzarella, and parmesan cheese drizzled with pesto & balsamic reduction | Pairs well with Ruffino Aziano Chianti $15/glass

Classic homemade meatballs with marinara sauce | Pairs well with Firestone Merlot $10/glass

Spaghetti, pancetta, parmigiano cheese, garlic, eggs, fresh parsley | Pairs well with Consumano Isolia $12/glass

Homemade sheets of pasta filled with meat, four cheeses, béchamel au gratin | Pairs well with Righetti Valpolicella $13/glass

Thin sliced chicken breast, artichoke, capers & vegetables in a lemon sauce with homemade fettuccine | Pairs well with Mezzacorona Pinot Grigio $11/glass

Rolled eggplant filled with spinach and four kinds of cheese, topped with tomato sauce au gratin served with homemade pasta | Pairs well with Ruffino Aziano Chianti $15/glass

Homemade dumpling potato ricotta served with Italian meat sauce, touch of cream | Pairs well with Ruffino Aziano Chianti $15/glass

Breaded chicken breast, topped with mozzarella cheese, in tomato au gratin and served with homemade pasta | Pairs well with Seven Falls Merlot $11/glass

Mild Italian sausage, Julienne chicken breast, bell peppers, onions and mushrooms, sautéed in white wine tomato sauce over pasta | Pairs well with Meiomi Pinot Noir $15/glass

Clams in delicate white wine sauce | Pairs well with Federalist Chardonnay $12/glass

Pan sizzled Atlantic king salmon in honey mustard sauce, served with homemade pasta and vegetables | Pairs well with Zaccagnini Super Tuscan $13/glass

Melenzana cherry tomato, sausage, basil white wine, touch of tomato sauce | Pairs well with Righetti Valpolicella $13/glass

Prime veal scaloppini, artichoke hearts and capers in white wine lemon sauce over homemade fettuccine and vegetables | Pairs well with Oyster Bay Sauvignon $13/glass

Prime veal scaloppini mixed wild mushrooms sautéed in marsala wine porcini sauce over homemade fettuccine and vegetables | Pairs well with Goldschmidt Chardonnay $13/glass

Prime veal scaloppini in creamy gorgonzola fontina, asiago, parmigiano cheeses served with homemade fettuccine and vegetables | Pairs well with Goldschmidt Chardonnay $13/glass

Hand-cut pork shank, braised with tomato sauce, served over homemade fettuccine | Pairs well with Ruffino Aziano Chianti $15/glass

Scallops, salmon, shrimp, clams, mussels and calamari sauteed in garlic white wine clam sauce, touch of marinara sauce over homemade pasta

Mascarpone, Belgium chocolate, espresso, Kahlua and lady fingers.

Ricotta cheese, lemoncello and lemon zest.

Belgium chocolate, almond flour over salted caramel ice cream.

Classic creme brulee custard topped with salted caramel.

Filled with sweet ricotta and chocolate chips.

Espresso, vanilla gelato.

Layered ice cream, cherry, candy fruit and pistachio.

Salted caramel wrapper, chocolate ice cream.

French vanilla wrapper, pistachio ice cream.

White peach & orange blossom.

Fresh aromas combine the impression of vitality and springtime scents, together with hints of toast and honey. On the palate, bouquets of ripe fruits and citrus create a sensation of opulence yet lightness.

Floral & tart apple.

Zesty citrus & juicy apple.

Peaches, lemon zest, citrus blossoms & crisp finish.

Lightly sweet & floral.

Ripe kiwi fruit & ruby grapefruit.

Buttery, citrusy & oaky.

Buttery with ripe pineapple and golden delicious apples.

Pineapple and Meyer lemon with a light buttery finish.

Apricot, citrus & fresh honeysuckle.

Balanced oak & tree fruits.

Elegant with notes of granny smith apple and ripe pineapple.

Pineapple, bartlett pear, crisp finish.

Ripe strawberries with hints of bing cherry and passion fruit.

Bright cherry & ripe dark berry & nut.

Intense berries.

Red fruit, spicy black currant & earthy.

Bright strawberries any tart cherries with notes of savory dried herbs.

Red cherries and raspberries with mineral & earthy finish.

Black cherries & chocolate.

Earthy minerals & spicy chocolate.

Dark berries & cherry.

Spicy baked cherry.

Coffee, cocoa & warm black fruit.

Earthy tar & ripe cherry.

Earthy with cherries & hints of rose petals.

Sweet tobacco & trufles.

Light vanilla & velvety spices.

Jammy oak.

Currants and blackberries with subtle notes of cocoa and vanilla.

Boysenberry & cigar box.

Buttery tannins & ruby red fruit.

Velvety cassis & fresh herbs.

Classic red fruit.

Dark ripe fruits & molasses.

Cassis jam & nutmeg.

Earthy, oaky red fruit.

Buttery red berries.

Black plums and dark chocolate covered cherries.

Ripe dark plum and raspberry, with hints of nutmeg, vanilla and cocoa.

Spiced plum & tobacco leaves.

Fresh raspberry, cranberry & peppery spice.

Buttery tobacco & peppery plum.

Blackberry, plum, mocha & spice.

Black cassis, blackberry jam & warm baking spices.

Flowery cassis & elegant spices.

A harmonious blend of intriguing spice, dark fruits and expansive tannins that linger on your palate.

Vodka, apple Schnapp, lemon juice.

Vodka, chocolate cream, Simple Syrup.

Amaretto, Malibu rum, Midori, pineapple juice.

Bourbon or Whiskey, angostura bitters, sugar, orange, cherry.

Patron Sliver tequila, Triple Sec, lime juice.

Prosecco, Aperol, club soda.

Orange vodka, lemoncello, dry vermouth, grenadine, fresh lime juice.

Vodka, espresso, Simple Syrup.

Vodka, fresh lemon, sugar.

Rum, Blue Curacao, coconut, pineapple juice.

Tequila, sweetened lime juice, grenadine, orange juice.

Tanquery gin, Campari, sweet vermouth, orange.

Vodka, fresh lime, ginger beer, mint.

Red wine, brandy, citrus, sugar.

Served with Biscotti.

Served with Biscotti.

Brandy, Kahlua, Disaronno Amaretto. Served with Biscotti.

Jameson Irish Whiskey with American Coffee.