Arriba Mex Grill south Menu

Tacos served on soft white corn tortillas, typically includes a filling of choice such as beef, chicken, or pork, garnished with onions and cilantro.

Wrapped in a flour tortilla, this breakfast burrito combines crispy bacon with eggs, cheese, and potatoes, creating a satisfying start to the day.

Beef-it-up.

Large egg potato and bacon burrito smothered with choice of chili and served with sides.

Pozole: Traditional Mexican soup, choice of menudo or pozole, available in bowl, pint, or quart sizes.

COMES WITH YOUR CHOICE OF BEEF, CHICKEN OR PORK

Served with choice of chicken beef or cheese enchilada. comes with 3 in an order smothered with choice of chili.

Soda in fountain style: selection includes cola, diet cola, lemon-lime.

Bean and beef burrito smothered with choice of toppings.

Wrapped in a flour tortilla, typically includes a balanced mix of meat, rice, beans, and cheese, garnished with pico de gallo.

Wrapped in a flour tortilla, this breakfast burrito combines crispy bacon with eggs, cheese, and potatoes, creating a satisfying start to the day.

A breakfast burrito combining purple bacon and sausage, typically includes eggs, cheese, and potatoes wrapped in a flour tortilla.

Wrapped in a soft flour tortilla, this breakfast burrito combines crispy bacon with eggs, a blend of cheeses, and seasoned potatoes, creating a satisfying start to the day.

Eggs, hash browns, steak.

Wrapped in a soft flour tortilla, this breakfast burrito combines eggs, cheese, and a mix of sautéed vegetables, typically including potatoes and a mild green chile.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Scrambled eggs, savory ham, and a blend of cheeses, wrapped in a flour tortilla, often accompanied by seasoned potatoes.

Wrapped in a flour tortilla, this breakfast burrito is filled with sausage, eggs, potatoes, and cheese, often accompanied by a touch of salsa.

Slow-cooked, shredded pork wrapped in a flour tortilla with rice, beans, and pico de gallo, typically includes guacamole.

Fried pork rinds, typically includes refried beans, rice, and a blend of salsa verde and salsa roja wrapped in a flour tortilla.

Steak and eggs wrapped in a flour tortilla, typically includes cheese and potatoes.

Grilled steak wrapped in a flour tortilla, typically includes eggs, cheese, and pico de gallo.

Barbacoa wrapped in a flour tortilla, typically includes rice, beans, onions, cilantro, and a blend of Mexican cheeses.

Steak, rice, and beans with your choice of chili.

Shredded pork avocado, rice, beans, and your choice of chili.

Shredded chicken, rice, bean, and your choice of chili.

Slices of relleno chilis cooked with 1 egg and choice of beef or cheese.

Refried beans and a blend of cheeses wrapped in a soft flour tortilla, typically served as a morning start.

A flour tortilla filled with seasoned ground beef and beans, typically includes cheese and a special burrito sauce.

Steak, fries, and beans.

Asada burrito typically includes grilled steak, beans, rice, and a blend of onions and cilantro, all wrapped in a soft flour tortilla.

Barbacoa burrito typically includes slow-cooked, shredded beef with rice, beans, and a blend of cilantro and onions, wrapped in a flour tortilla.

Corn tortilla filled with beef, typically includes eggs and cheese, wrapped as a breakfast burrito.

Breakfast burrito with choice of chicken or chorizo, wrapped in a soft flour tortilla.

Chicken.

Taco typically includes a soft or crispy tortilla filled with a selection of meats, fresh vegetables, and a variety of sauces.

Enchilada-style burritos typically include a blend of meats, beans, cheese, and vegetables, wrapped in a tortilla and smothered in a rich enchilada sauce.

Scrambled eggs, cheese, and typically includes meat wrapped in a flour tortilla, designed specifically for kids.

A large flour tortilla filled with a blend of melted cheeses, typically accompanied by guacamole.

A burrito filled with steak, typically includes cheese and nacho toppings, wrapped in a large flour tortilla.

Crispy tortilla chips topped with tender asada and barbacoa, melted cheese, diced tomatoes, onions, jalapeños, and a dollop of sour cream.

Two pork and avocado burritos.

Served with choice of chicken beef or cheese enchilada. comes with 3 in an order smothered with choice of chili.

Tacos served on soft white corn tortillas, typically includes a filling of choice such as beef, chicken, or pork, garnished with onions and cilantro.

Tacos on a flour tortilla, deep-fried.

Onions, peppers, tomatoes, and jalapeños, simmered with house seasonings

Choose a tortilla as a bowl. served with lettuce beans choice of meat cheese and toppings. includes guacamole and sour cream.

Rolled and deep-fried tortillas filled with a savory filling, typically garnished with sour cream and guacamole.

Combination plates typically include a variety of Mexican favorites such as tacos, enchiladas, and chalupas, accompanied by sides of rice and beans.

Whisked eggs folded around a filling of ham, cheese, and a mix of bell peppers, onions, and tomatoes.

Bowl of choice of chili served with sides and 2 tortillas.

A beef three-layered enchilada served with one egg on top smothered with your choice of chili. served with sides.

Large egg potato and bacon burrito smothered with choice of chili and served with sides.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Beef-it-up.

COMES WITH YOUR CHOICE OF BEEF, CHICKEN OR PORK

Crispy fries topped with succulent steak pieces, cheese, and signature sauce.

Carne asada or barbacoa over crispy fries with cheese, guacamole, sour cream, and pico de gallo. Protein options: asada or barbacoa.

Menudo, a traditional Mexican soup made with tripe and hominy, typically includes onion, cilantro, and lime, served with tortillas.

Chili with tortilla typically consists of a hearty chili stew served alongside tortillas, often incorporating a mix of beans, meat, and traditional Mexican spices.

A traditional stew featuring pork and hominy, garnished with shredded cabbage, radish, and served alongside tortillas.

Chili served in options of bowl, pint, or quart.

Pozole: Traditional Mexican soup, choice of menudo or pozole, available in bowl, pint, or quart sizes.

Mexican breakfast plate featuring rice and beans. Available in pint or quart sizes.

Fresh avocado mash, seasoned with lime, cilantro, onion, and tomato. Option for 2oz or larger side cup serving.

Crispy corn tortilla chips, freshly prepared.

Deliciously spiced and hearty combination of meat and beans

Rice and beans available separately. Choose either staple as a side.

Shredded and pan-fried potatoes, typically seasoned with a blend of spices.

A chili pepper typically filled with cheese, coated in batter, and fried, often garnished with a savory sauce.

A unique blend of bold spices and ingredients, traditionally served as a flavorful addition to enhance any dish.

A baked pastry typically filled with sweet or savory ingredients, following traditional Mexican flavors.

Fried corn tortilla chips lightly coated with cinnamon and sugar, offering a sweet twist on a classic side.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Mini tacos served on corn tortillas, typically including a mix of meats or vegetables, garnished with cilantro and onions.

Corn tortilla tacos, typically filled with a generous portion of lettuce and cheese, accompanied by meat.

A tray featuring 12 burritos, each filled with a blend of meats, beans, and cheese, generously topped with a traditional sauce and melted cheese.

A tray of 24 wet burritos, each smothered in a rich sauce, typically includes a blend of meats, beans, and cheese wrapped in flour tortillas.

Large white tortillas typically filled with meat, often garnished with lettuce, cheese, and a selection of fresh toppings.

Pastry chef's selection of cookies, often featuring traditional and inventive flavors, freshly baked.

Juice typically includes a variety of fruit flavors such as orange, pineapple, and mango, offering a refreshing and hydrating beverage option.

Selection of bottled beverages including cola, diet cola, and lemon-lime options.

A bottled water known for its crisp and refreshing taste, typically sourced from mountain springs.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Blend of tropical fruits like mango, guava, and strawberry, typically includes other fresh ingredients for a refreshing beverage.

Steak, Asada, or barbacoa

Steak, Asada, or Barbacoa

Cheese, Beef, Chicken or Pork

Steak, Asada, or Barbacoa

1 beans and cheese burrito.

Beans and rice or Eggs and potatoes

1 beef taco and a side of rice

PB & J or Cheese