Aroy Thai Chicago Menu

Deep-fried bean curd with a side of sweet & sour sauce topped with chili paste, cilantro and ground peanuts.\n

Two. Fresh Thai rolls wrapped with bean sprouts, wcucumber and tofu with sweet tamarind sauce

Two. Fresh Thai rolls wrapped with bean sprouts, cucumber and tofu with peanut sauce.

Eight. Deep-fried wontons filled with cream cheese, celery and imitation crab served with sweet and sour sauce.

Eight. Fried shrimp dumplings served with a side of sweet and sour sauce.

Eight. Deep fried dumplings stuffed with chicken and vegetables, served with sweet and sour soy sauce.

Grilled curry marinated chicken strips served with a side of cucumber salad and peanut sauce.

Marinated grilled pork shoulder served with homemade hot dipping sauce(Jaew Sauce ).

Thai styled deep-fried chicken wings served with homemade dipping sauce (Jaew Sauce) .

Sour. Deep-fried fermented rice and pork sausage served with a side of ginger, fresh Thai pepper and peanuts.

Spicy. Deep-fried spicy pork sausages served with a side of ginger, fresh Thai pepper and salted peanuts.

Spicy. Combination of both Issan and Sai Ua sausage served with a side of ginger, fresh Thai pepper and salted peanuts.\r\n

Grilled rib eye steak served with cucumber salad, sticky rice and a side of homemade dipping sauce(Jaew Sauce)

Clear broth soup with napa cabbage, BBQ pork and pork-shrimp wonton.\n

Clear broth soup added with veggies and tofu.

Spicy. Hot and sour lime broth soup added with shrimp, mushrooms, lemon grass, citrus leaves, chili pepper and cilantro.

Spicy. Tamarind based sour and spicy soup with pork ribs, lemon grass, onion, lime leaves, and galanga root.\r\n

Spicy. Hot and sour beef tender soup added with beef balls, mushroom, lemon grass, green onion, lime juice and cilantro.

Spicy. Shredded young papaya mixed with tomatoes, green bean, Thai chili and hot and sour dressing.

Spicy. Broiled ground chicken mixed with red onion, roasted rice powder, Thai chili and hot and sour dressing.

Spicy. Shrimp with onion, cilantro, lemon grass, lime leaves and hot and sour dressing.

Som Tum Thai. Spicy. Papaya salad with dried shrimp and ground peanuts, green beans, tomatoes and Thai chili.

Som Tum Pu. Spicy. Shredded young papaya, pickled black crab, tomato, green bean, ground peanuts, Thai chili and hot and sour dressing.

Spicy. Marinated grilled pork neck mixed with red onion, green onion, roasted rice powder and Thai chili.

Spicy. Grilled rib eye steak mixed with red onion, green onion, roasted rice powder and Thai chili. \r\n

Spicy. Stir-fried wide rice noodles with basil leaves, egg,collard greens, bean sprouts, bean sauce, and hot pepper.

Stir-fried wide rice noodles with egg, collard greens and bean sauce.

Stir-fried bean thread noodles with egg, cabbage, carrot, bean sprout and green onion.

Thin rice noodles with BBQ pork, green bean, radish, ground peanuts and homemade sauce.

Steamed egg noodles with BBQ pork, fried wonton, bean sprouts and ground peanuts.

Steamed egg noodles with bean sprout, ground peanuts topped with roasted duck.

Stir-fried wide rice noodles topped with cashews, carrot, onions, and pineapples.\r\n

Spicy. Stir-fried wide rice noodles topped with panang coconut curry, citrus leaves, and bell pepper.

Stir-fried noodles topped with chicken, carrot, broccoli and peanut sauce.

Stir-fried bean thread glass noodles with shrimp, egg, bean sprouts, green onion and ground peanuts.\r\n

Spicy. Curry soup with chicken and steamed egg noodles.\r\n

Spicy. Stir-fried egg noodles with carrots, Chinese broccoli, hot pepper and bean sauce.

Spicy. Thin rice noodle soup with pork blood, topped with cilantro and crispy pork skin.

Spicy. Green curry paste in a coconut milk with bell peppers, basil, bamboo strips and green beans.

Spicy. Panang curry paste in a coconut milk broth with basil leaves and citrus leaves.

Spicy. Roasted Duck, red curry paste in a coconut milk broth, tomatoes, pineapple and basil leaves.

Masamon curry in coconut milk with onion ,potato and peanuts

Fried rice with tomatoes, collard green, onions and egg. \r\n

Fried rice with onions, carrots, egg and curry powder.

Fried rice with onions, carrots, egg, cashew nuts and pineapples.\r\n

Fried rice with BBQ pork, onions, bean sprouts, egg and carrots. \r\n

Boneless roasted duck over rice with a homemade ginger duck sauce. \n

Spicy. Fried rice in tom yum chili, onions, lemon grass, lime leaves, shrimp and squid.\r\n

Fried rice with crab meat, onions and Chinese broccoli.

Choice of meat in our house favorite garlic sauce.

Choice of meat with ginger, onions and mushrooms.

Choice of meat with cashew nuts, carrots, pineapple and onions.\r\n

Spicy. Stir-fried beef with onions, mushrooms and oyster sauce.

Chicken topped with peanut sauce and carrots on a plate of steamed broccoli

Stir-fried assorted vegetables in your choice of meat in bean sauce.

Stir-fried fresh collard greens in bean sauce

Stir-fried fresh broccoli and sliced beef in bean sauce.

Stir-fried onions, fresh basil leaves, chili paste with soy bean oil, hot peppers and your choice of meat. Hot and spicy.

Stir-fried onions, cucumbers, carrots, pineapples, and tomatoes and your choice of meat.

Spicy. Stir-fried Your choice of meat with green beans and a ginger chili paste.\r\n

Spicy. Stir-fried chicken with special Thai chili paste, bamboo shoots and broccoli.

Spicy. Stir-fried eggplants, basil leaves, hot peppers, bell peppers and onion with bean sauce.

Spicy. Stir-fried roasted duck with basil leaves, hot peppers and bell peppers.

Spicy. Ground pork with creamy chu-chee curry on top of fried or sunny side eggs.

Spicy. Stir-fried swai fish with lemongrass, young Thai pepper, bell pepper and Thai chili in a homemade chili paste.

Spicy. Crispy swai fish with green beans, lemon leaves and a ginger chili paste.

Spicy. Crispy pork with green beans, lemon leaves and a ginger chili paste.

Spicy. Stir-fried crispy pork with Chinese broccoli and Thai peppers in a bean sauce.

Spicy. Thai pickled green bamboo stir-fried with ground pork and a green chili paste.\r\n

Stir- fried crispy pork with basil leave, bell peppers and preserved duck egg. \r\n

Homemade Thai dipping sauce for wings and Thai grilled

Homemade Thai dipping Sauce for wings and Thai grilled.

Homemade Thai dipping sauce for wings and Thai grilled ?