Side
- Jasmine Rice$3.00
- House Peanut Sauce (2 Oz)A classic Thai sauce made from ground peanuts, typically includes aromatic herbs and spices. Ideal for dipping or drizzling over dishes.$1.50
- House Peanut Sauce (6 Oz)A traditional Thai sauce made from ground peanuts, typically featuring aromatic herbs and spices.$3.50
Drinks
- Thai Iced TeaThai black tea with half and half.$5.00
- Can Soda 12 OzCoke, diet Coke, Sprite.$2.75
Starters
- Homemade Fried Spring Rolls (4pcs)Fried homemade spring rolls mixed with vegetables, mushroom soy sauce, sugar and served with sweet and sour sauce.$11.50
- Homemade Chicken Satay (5pcs)Grilled chicken skewers marinated with coconut milk and turmeric, served with sliced cucumber, sliced shallot in vinegar sauce and peanut sauce.$13.00
- PotStickers (6pcs)Fried Mixed Vegetables & Chicken of 6 Dumplings. Served with Citrus Seasoned Soy Sauce$7.50
- Coconut Shrimps (5pcs.)Coating Shrimps with a Mixture of Shredded of Coconut and Breadcrumbs. Served with Sweet and Sour Sauce$7.75
Soup
- Tom YumHot and sour soup flavored with Thai chili paste, galangal, kaffir lime leaf, lemongrass, mushroom, tomato, lime juice, topped with green onion and cilantro.$17.50
- Tom KhaCoconut milk sour soup with Thai chili paste, galangal, kaffir lime leaf, lemongrass, mushroom, tomato, lime juice, topped with green onion and cilantro.$17.50
Noodle
- Kao Soi With Chicken BreastSpicy.$18.50
- Kao Soi With Chicken ThighSpicy. Northern Thai coconut curry, cumin, turmeric, served with steamed egg noodle, cilantro, green onion, fresh shallot, fried shallot, pickled mustard greens, sliced lime and crispy egg noodle.$22.50
- Boat NoodleFavorite. Spicy. Sliced beef, meatball, rice vermicelli noodles, cilantro, green onion, sweet basil, bean sprouts, Chinese broccoli in a rich beef broth, topped with fried garlic, crispy pork skin and chili garlic vinegar sauce.$22.50
- Kao Soi With Srewed Beef$22.50
- Kao Soi With Tofu$18.50
Curry
- Massaman CurrySpicy. Massaman curry paste with coconut cream, carrot, potato, onion topped with fried shallot, peanut and chili oil. Served with Jasmine Rice$18.50
- Green CurrySpicy. Green curry paste with coconut cream, broccoli, bell pepper, bamboo shoot and sweet basil. Served with Jasmine Rice$16.75
- Red CurrySpicy. Red curry paste with coconut cream, carrot, bamboo shoot, bell pepper and sweet basil. Served with Jasmine Rice$16.75
- Yellow CurrySpicy. Yellow curry paste with coconut cream, carrot, potato, onion, topped with chili oil. Served with Jasmines Rice$16.75
- Panang CurryPanang paste with coconut cream, rd chilli, pea and lime leave. Served with Jasmine rice$18.50
Street Food
- Pad ThaiFavorite. Stir-fried rice noodle with pad Thai sauce, egg, tofu, shallot, sweet pickle turnip, bean sprout, and green onion, served with fresh bean sprout, ground peanut and sliced lime.$17.50
- Pad See EwStir-fried flat noodle with broccoli, Chinese broccoli, carrots, egg and house oyster sauce, served with fresh chilies in vinegar.$17.50
- Pad Kee Mao (Drunken Noodle)Spicy. Stir-fried flat noodle with broccoli, carrots, sweet basil leaves, young peppercorn, kaempferol and house oyster sauce.$17.50
- Old Fashion Pad Ka PaoThai basil stir-fried with house oyster sauce, served with Thai fried egg sunny side up topped on jasmine rice.$18.50
- Fried RiceStir-fried jasmine rice, egg, peas, carrots, onion, green beans corn and house soy sauce.$17.50
- Pineaple Fried Rice$18.50
Menu Gallery
Menu Gallery
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