Aromas del Peru Menu

Seafood, fish, chalaquita onions, fresh lime juice, rocoto cream

Tiger's Milk, aji amarillo, fresh lime juice, julienne onions, choclo, glazed sweet potato

Tigers Milk, rocoto and limo pepper, fresh lime juice, chalaquita onions

fish ceviche, grilled shrimps, calamari "Chicharron" and tiger's milk

Fish seafood and oysters with tiger's milk, peruvian aji limo, fresh lime juice, julienne onions, choclo, glazed sweet potato

Fish, Tiger's Milk, Fish, aji limo, fresh lime juice, three spicys

Fish and seafood, Tiger's Milk, aji limo, fresh lime juice, three spicys

Fine slides of fish in 3 authentic Peruvian spices: rocoto, ají amarillo and olive sauce.

Our crispy version of a classic ceviche. comes accompanied with sweet potato, yucca or chocolo. Leche de tigre comes on the side to drizzle over your delicious ceviche.\n\n*MOST SOLD DISH*

fresh corvina, yellow pepper, tiger's milk, choclo

Tuna slices, tiger's milk, acevichada, cilantro, yuzu, truffle oil

choice of fish, fresh seafood, in our house sauce with a touch of peruv ian panca, chili pepper and pisco

Fish poached on fish broth, white wine and yuca, onions and tomatoes.

Grill corvina

Battered seafood mix, served with fried yuca and our creole Peruvian sauce.

Fresh whole fried snapper with one side of your choice.

The perfect peruvian/cantonese fusion, wok stir-fry sauteed, onions, tomatoes, cilantro, wine, and linguine.

Wok-fried rice with oriental sauces Peruivan/Cantonese style

Grill Skirt served with 2 sides orders

Tenderloin cooked to your liking

Grill Skirt served with eggs, sweet plantains, french fries, white rice.

Succulent lamb shank slowly cooked in an exquisite red wine sauce, served with risotto a la huancaina, truffle, chalaquita onions

Grilled octopus, native potatoes, panca sauce, enoki mushroom salad, truffle oil

Octopus, shrimp, calamari, mussels

Gnocchi, huancaina sauce, grated woth mozzarella

Peruvian bouillabaisses style soup with a touch of peruvian peppers, white wine, tomato

Our Signature Ceviche with Corvina. Your choice of leche de tigre. Comes with sweet potato, choclo, cancha and chifles

Our Signature Ceviche with Shrimp. Your choice of leche de tigre. Comes with sweet potato, choclo, cancha and chifles

Our Signature Ceviche with Shrimp & Fish . Your choice of leche de tigre. Comes with sweet potato, choclo, cancha and chifles

Our Signature Mixto Ceviche with fish, calamari, shrimp, octopus. Your choice of leche de tigre. Comes with sweet potato, choclo, cancha and chifles

Tuna, Salmon, lobster tail, and shrimp marinated in a light citric leche de tigre (Orange, passion fruit, mandarin). Comes accompanied with sweet potato, chifles, cancha and choclo.

Octopus, fish, creamy botija olive leche de tigre, torched avocado, dehydrated olives, cilanto. Comes accompanied with sweet potato, cancha, chifles and choclo.

Peruvian yellow potato, aji amarillo, lime juice, stuffed with choice of protein and traditional house sauce (varies).\nOur Causas can be made in a tray for serving or into sushi maki roll styles..

Grilled Veal Heart skewers marinated in aji panca served with golden potatoes and Peruvian corn. Each skewer has 2-4 pieces depending on the cut of veal heart on each skewer.

Tuna, Avocado, sesame seeds, scallions, wasabi, lime juice, tricolor organic quinoa, seaweed salad, wonton chips.

Potato with creamy yellow pepper sauce with parmesan (not spicy)

Peruvian Cantonese fusion style wok stir fry, featuring sautéed onions, tomatoes, cilantro, red vinegar, wine, and soy sauce. Served with fragrant rice and french fries. (the portion of all sides are for either 5 or 10 people).

Taste the delicious Chaufa, a Peruvian fusion wok-style fried rice with cilantro, eggs, soy sauce, scallions, peppers, ginger and chives for a flavorful experience.

Create your own sushi combination!\r\nAcevichado - Pank Shrimp, Cream cheese, avocado, fresh tuna, and acevichada sauce. \r\n\r\nSalmon Ahumado - Japanese breaded shrimp, cream cheese, avocado, smoked salmon, and creamy rocoto sauce. \r\n\r\nToshiro Crocante - Crunchy maki, avocado, shrimp tempura, cream cheese, wonton strips and maracuya sauce. \r\n\r\nNow offering the flexibility to mix and match your sushi rolls in 30 unit increments. \r\n\r\nFor example 60 units of sushi = choose 30 units of one base and 30

Create your own sushi combination!\r\nAcevichado - Pank Shrimp, Cream cheese, avocado, fresh tuna, and acevichada sauce. \r\n\r\nSalmon Ahumado - Japanese breaded shrimp, cream cheese, avocado, smoked salmon, and creamy rocoto sauce. \r\n\r\nToshiro Crocante - Crunchy maki, avocado, shrimp tempura, cream cheese, wonton strips and maracuya sauce. \r\n\r\nNow offering the flexibility to mix and match your sushi rolls in 30 unit increments. \r\n\r\nFor example 60 units of sushi = choose 30 units of one base and 30

Create your own sushi combination!\r\nAcevichado - Pank Shrimp, Cream cheese, avocado, fresh tuna, and acevichada sauce. \r\n\r\nSalmon Ahumado - Japanese breaded shrimp, cream cheese, avocado, smoked salmon, and creamy rocoto sauce. \r\n\r\nToshiro Crocante - Crunchy maki, avocado, shrimp tempura, cream cheese, wonton strips and maracuya sauce. \r\n\r\nNow offering the flexibility to mix and match your sushi rolls in 30 unit increments. \r\n\r\nFor example 60 units of sushi = choose 30 units of one base and 30

Create your own sushi combination!\r\nAcevichado - Pank Shrimp, Cream cheese, avocado, fresh tuna, and acevichada sauce. \r\n\r\nSalmon Ahumado - Japanese breaded shrimp, cream cheese, avocado, smoked salmon, and creamy rocoto sauce. \r\n\r\nToshiro Crocante - Crunchy maki, avocado, shrimp tempura, cream cheese, wonton strips and maracuya sauce. \r\n\r\nNow offering the flexibility to mix and match your sushi rolls in 30 unit increments. \r\n\r\nFor example 60 units of sushi = choose 30 units of one base and 30

Choice of: Risotto or Fettuccine \r\nAl pesto- Fresh basil, spinach, Peruvian cheese. \r\n\r\nHuancaina - Creamy yellow pepper sauce with Parmesan.

Shredded chicken breast in creamy yellow pepper sauce, topped with parmesan cheese, boiled egg and botija olive.

Delicious peruvian lamb stew, seasoned with chicha de jora, cilantro yellow pepper sauce. Slow cooked in beer and accompanied with white rice and white beans.

Peruvian style paella, seafood mix, aji panca, pisco, white wine, peas, carrots, signature seasoning.

Battered seafood "Del Mar" (Shrimp, fish, Octopus, calamari, mussels) served with fried yucca and our signature jalea criolla sauce.

Traditional Peruvian purple corn juice, fresh lime, nutmeg, cinnamon, sugar.