Pan-Seared Sea Scallops, Basil Risotto and Eggplant Caponata
$24.00
Stuffed Pork Tenderloin
Proscuitto Wrapped Pork Stuffed with Smoked Gouda Cheese, Fresh Basil, topped with Mushroom Cream Sauce and Served with Choice of Two Sides
$23.00
Swordfish A La Puntanesca
Char-Grilled and topped with a Savory Sauce of Kalamata Olives, Tomatoes, Capers, Caramelized Onions and Herbs. Lobster Scallion Cous Cous and Haricot Verts
$27.00
Baked Stuffed Chicken
Italian Sausage Herb Stuffing, Supreme Sauce, Garlic Mashed Potatoes, Vegetable Medley and Cranberry Chutney
$18.00
Baby Back Pork Ribs
Slow Roasted, Slathered with Sweet Baby Ray's Barbecue and served with Choice of Two Sides
The Tavern Burger
Grilled 8 oz. Angus Burger topped with Cheddar Cheese, Lettuce, Tomato and Red Onion on a Toasted Brioche Bun.