Aroma Restaurant and Sushi Menu

Fried with egg, carrots, red onion, scallions, mushrooms, and corn.

"Pot-stickers" pan fried dumplings.

Avocado, crab stick, cucumber.

Lightly salted, tossed in Thai sweet chili, or with cumin, cilantro, and lemon juice.

Spicy tuna, avocado.

Bean sprouts, onions, carrots, scallions, and egg. Topped with peanuts and a lime.

Vegetable spring rolls deep fried. Served with sweet chili sauce

Deep fried shrimp, crab stick.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

Egg option in nigiri or sashimi style.

Crab stick, available as nigiri or sashimi.

King crab, available as nigiri or sashimi.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

Specially prepared. Spicy tuna, avocado topped with tempura flakes.

Deep fried spicy tuna, with spicy crab, avocado, eel sauce on top.

Specially prepared. Avocado, cucumber, crab stick, ganpyo, pickled radish, tamago, yamagobo, and masago inside.

Specially prepared. "California roll" topped with tuna, white tuna, salmon, tilapia, and avocado.

Specially prepared. "California roll" with spicy scallops on top, baked.

Tempura shrimp, crab stick inside, sushi on top with eel sauce, tempura flakes.

King crab, sushi shrimp, and cucumber inside.

"California roll" topped with torched smoked salmon wasabi dressing, tempura flakes.

Specially prepared. "California roll" topped with spicy tuna, eel sauce, tempura flakes, tobiko.

Specially prepared. Salmon, avocado, cucumber inside, topped with tuna, mango, avocado, mango sauce.

Specially prepared. Smoked salmon, cream cheese, crab stick, inside topped with sliced avocado, eel sauce, spicy mayo, siracha, tempura flakes, ground sesame seeds.

Specially prepared. Spicy tuna, cucumber inside tuna on top with eel sauce.

Specially prepared. Shrimp tempura, avocado inside topped with spicy crab, torched scallops, eel sauce, spicy mayo, and masago.

Tempura shrimp, avocado inside topped with crab stick, eel sauce, spicy mayo, tempura flakes, wasabi dressing.

Specially prepared. Masago, soft shell crab, avocado, cucumber, crab stick, and leaf lettuce inside, eel sauce.

Lobster, crab stick, and asparagus topped with spicy mayo.

Shrimp tempura, crab stick, inside, topped with eel, avocado, eel sauce.

Specially prepared. Shrimp tempura, avocado, mango inside, topped with spicy tuna or salmon, black tobiko, spicy mayo, eel sauce.

Specially prepared. Spicy tuna, salmon, spicy crab inside of fried bean curd cups topped with masago, scallions, spicy mayo.

Lobster, crab stick, asparagus, avocado inside topped with eel, avocado, eel sauce, spicy mayo.

Tempura lobster, spicy crab, asparagus inside, topped with sliced avocado, eel sauce, spicy mayo, siracha.

Specially prepared. A mix of chopped tuna, yellow tail, tilapia, white tuna, salmon with garlic, red pepper paste, siracha, scallion.

Specially prepared. Shrimp tempura, spicy crab inside topped with masago, eel sauce, mango sauce.

Specially prepared. Tuna, white tuna, avocado, asparagus, spicy crab, tamago wrapped in soy paper with eel sauce and wasabi dressing.

Specially prepared. Sushi shrimp, cucumber, crab stick inside, topped with spicy tuna, eel sauce, and spicy mayo.

Specially prepared. Tuna, salmon, white tuna, tilapia, cream cheese, crab stick wrapped in cucumber with ponzu sauce.

Tempura asparagus, cucumber, carrot with teriyaki sauce.

Specially prepared. "California roll" topped with torched "hot mama roll" pre-mix, eel sauce, and spicy mayo.

"Veggie roll" topped with sliced avocado, shredded radish, beets.

Specially prepared. Spicy crab, avocado, cucumber inside, topped with salmon, pickled jalapeño, eel sauce.

Eel, cucumber inside with sliced avocado on top, eel sauce.

Specially prepared. Tuna or salmon, crab, avocado, jalapeño, cream cheese (seaweed outside), tempura battered, and deep fried, drizzled with spicy and teriyaki sauces.

Tempura shrimp, spicy crab inside, sliced avocado on top with eel sauce, spicy mayo, and tempura flakes.

Specially prepared. Shrimp tempura, crab stick inside topped with tuna, Japanese mayo, eel sauce, masago and tempura flakes.

Specially prepared. "hot mama roll" mix and avocado inside, topped with white tuna, wasabi dressing, and tempura flakes.

Specially prepared. Panko crusted cream cheese roll topped with spicy tuna, spicy crab or "hot mama"mix, jalapeño, spicy mayo, teriyaki sauce.

Tempura salmon, cream cheese, cucumber inside, topped with tempura salmon, spicy crab, spicy mayo, eel sauce.

Specially prepared. Shrimp tempura, avocado inside, topped with spicy tuna, torched white tuna, masago, and spicy sauce.

Specially prepared. Tempura shrimp, crab stick inside, eel, avocado, tuna on top with eel sauce, tempura flakes.

Specially prepared. Tempura eel, avocado, cucumber inside, topped with spicy tuna, mango sauce.

Specially prepared. Spicy tuna, tempura shrimp, avocado, crab stick inside "hot mama roll" mix on top.

Specially prepared. Tempura scallop, spicy tuna, avocado wrapped in soy paper, topped with white tuna, tuna, spicy mayo, blueberries.

"California roll' topped with spicy crab mix with spicy mayo and eel sauce on top.

Tempura shrimp, cream cheese inside, topped with tempura flakes, eel sauce and spicy mayo.

Tempura fried calamari. Served with yumyum sauce

Lightly battered in toasted onion. Served with yumyum sauce

Crab stick, cream cheese, jalapeño wrapped in an egg roll and deep fried. Served with sweet chili sauce

Specially prepared. Marinated tuna, masago, sesame seeds, cucumber in mouth burning spicy sauce.

Panko crusted, tempura sauce. Served with yumyum sauce

Stir fried minced chicken (or tofu) and vegetables served with lettuce.

Pico de gallo, guacamole, shredded cheese.

"Pot-stickers" pan fried dumplings.

Fried Macaroni and cheese in snackable bites. served with side of sriracha and ketchup

Vegetable spring rolls deep fried. Served with sweet chili sauce

Marinated crab meat, cucumber, masago in spicy sauce. Topped with spicy mayo and eel sauce

Egg-drop soup with dumplings, onion, scallions.

Korean spicy noodle soup with onions, scallions, and carrots. Your choice of chicken, tofu, or seafood (shrimp and mussels).

Lettuce, shredded beets, daikon, carrots.

Arugula, fresh beets, orange, caramelized nuts, basil, and mint vinaigrette and balsamic reduction.

Japanese traditional miso soup.

Japanese noodle soup, zucchini, onion, scallions, fish cake.

Shitake mushroom and cream cheese.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Deep fried shrimp, crab stick.

Spicy crab stick, cucumber.

Deep fried salmon skin, cucumber.

Asparagus, avocado, cucumber.

Creamy avocado and crisp cucumber wrapped in sushi rice and seaweed.

Avocado, cucumber, pickled radish, carrot, squash.

Smoked salmon, cream cheese.

Fresh salmon, avocado, cucumber.

Spicy tuna, avocado.

Sushi shrimp, cucumber, crab stick.

Avocado, cucumber, hamachi.

This food contains raw fish and shellfish.

Tuna, mango, cucumber.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

This food contains raw fish and shellfish.

Sliced tender beef marinated in authentic Korean barbecue sauce grilled with mushrooms and onions served with a side of brown or white rice.

Grilled chicken, salmon or shrimp, veggies, teriyaki sauce served with a side of brown or white rice.

Lightly battered, deep fried chicken breast sautéed with onions and sweet and spicy sauce served with a side of brown or white rice.

Lightly battered fried chicken breasts mixed with scallions, salt, and fresh jalapeño slices.

Seasoned and sautéed vegetables served over rice, topped with an egg.

Assortment of raw fish on top of iceburg lettuce and regular white rice. Served with side of spicy red bean paste .

Panko Breaded chicken or pork . then deep fried, served with a side of white rice and house salad

Mix of vegetables. Red onion, Bean sprouts, Broccoli, mushrooms, zucchini, carrots, scallions.

Steamed rice, choice of brown or white.

Bean sprouts, onions, carrots, scallions, and egg. Topped with peanuts and a lime.

A creamy blend of mayonnaise and spices, offering a smooth texture with a kick of heat.

A bold condiment that combines chili peppers, garlic, vinegar, and a hint of sweetness, creating a spicy yet slightly tangy sauce.

A creamy and slightly sweet condiment, typically combining mayonnaise, tomato paste, and a blend of spices, enhancing dishes with its rich and smooth texture.

Teriyaki sauce is a harmonious blend of soy sauce, sugar, and seasonings, creating a savory glaze with a balance of sweetness and umami.

A harmonious blend of sweetness and mild spice, Thai sweet chili sauce combines chili peppers, garlic, and sugar for a versatile condiment.

Crispy and light, tempura flakes are made by deep frying batter until golden, adding a crunchy texture to dishes.

A sweet sauce made from pureed mangoes, often enhanced with a hint of citrus or spices, serving as a versatile condiment.

Wasabi dressing combines wasabi with a blend of ingredients to create a sharp, piquant flavor profile, often used to enhance salads and sushi dishes.

A blend of freshly grated ginger, combined with oil, vinegar, and possibly a hint of garlic, creating a zesty and aromatic accompaniment.

Ponzu sauce, a citrus-based condiment, typically includes a tangy blend of soy sauce, lemon juice, and mirin, offering a refreshing and slightly tart flavor profile.