Aroma Fine Indian Cuisine Menu

A dish of roasted, marinated chicken in a creamy, orange-colored, and flavorful curry sauce

A popular curry that showcases the delicate balance of Indian flavors.

Large portion of basmati rice, typically steamed to fluffy perfection.

Lightly spiced potatoes and peas wrapped in a crispy pastry shell, deep-fried to a golden brown.

A Northern Indian dish of braised meat and vegetables in a thick, mild, and rich curry sauce made with coconut milk.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Naan bread stuffed with cheese and green chillies, baked in a tandoor.

A classic North Indian dish of paneer (Indian cottage cheese) simmered in a smooth, spicy, and flavorful spinach gravy or sauce.

Extra Spicy, Hot, Medium, or Mild.

Shrimp marinated in yogurt and spices, cooked in a tandoor oven.

Chicken marinated in yogurt, garlic, ginger, and spices, then cooked in a tandoor clay oven.

Marinated half chicken with yogurt, ginger, garlic, and spices, cooked in a traditional tandoor oven.

Extra Spicy, Hot, Medium, or Mild.

Extra Spicy, Hot, Medium, or Mild.

Extra Spicy, Hot, Medium, or Mild.

Crispy cauliflower bites tossed with bell peppers and spice blend. Four spice level options: Extra Spicy, Hot, Medium, Mild.

Mushrooms with customizable spice levels: Extra Spicy, Hot, Medium, or Mild.

Indian cheese cubes in Manchurian sauce. Choose your spice level: Extra Spicy, Hot, Medium, or Mild.

Indian cheese with choice of Extra Spicy, Hot, Medium, or Mild spice levels.

Crispy fried potato fingers tossed in a sesame and sweet chili sauce, garnished with sesame seeds and spring onions.

Lightly spiced potatoes and peas wrapped in a crispy pastry shell, deep-fried to a golden brown.

Vegetable-based appetizer with a variety of spice levels – Extra Spicy to Mild.

Mixed vegetables tossed in salt and pepper. Choose from four spice levels: Mild, Medium, Hot, Extra Spicy.

Assorted vegetables coated in chickpea flour batter and deep-fried until crispy.

Fluffy, spiced potato-stuffed flatbread, griddled to golden perfection.

Fluffy, Butter-Infused Traditional Indian Bread

Naan stuffed with cheese and topped with garlic, baked in a tandoor.

Soft, tandoori-baked bread, generously filled with melting cheese.

Naan bread stuffed with cheese and green chillies, baked in a tandoor.

Naan bread typically seasoned with chopped green chilies and coriander.

Steamed basmati rice, a staple in Indian cuisine.

Fluffy tandoori naan with a savory onion filling.

Naan stuffed with a mixture of cashews, raisins, coconut, and almonds, baked in a tandoor.

Whole wheat flatbread traditionally cooked on a griddle and finished over an open flame.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Large portion of basmati rice, typically steamed to fluffy perfection.

Steamed, fluffy grains, perfect as a versatile side dish.

Chicken wings marinated in Indian spices, deep-fried, and sautéed in a flavorful masala sauce.

Extra Spicy, Hot, Medium, or Mild.

Tender chicken pieces enveloped in a chickpea batter, and lightly spiced

Spicy, marinated boneless chicken, fried to perfection

Chicken served in a spicy sauce. Available in Extra Spicy, Hot, Medium, or Mild.

Crispy shrimp with your choice of spicy level: Extra Spicy, Hot, Medium, or Mild.

A potato and green peas dish where the potatoes are first cooked in a spice mix then simmered in gravy for a rich and flavorful dish.

Cumin-spiced potatoes, pan-fried to perfection.

A classic, dry, and flavorful chickpea curry with tomatoes, onions, and rich spices

Lentils tempered with ghee, cumin, and garlic.

Fried cheese and potato dumplings in a creamy tomato sauce.

Mushrooms simmered in a spicy onion-tomato gravy.

Scrambled paneer mixed with onions, tomatoes, green chilies, and spices.

Indian Cottage Cheese (Paneer) cubes in a rich, buttery tomato sauce.

Cube cheese curry. Spice level options from mild to extra spicy.

A Northern Indian dish of braised meat and vegetables in a thick, mild, and rich curry sauce made with coconut milk.

Green peas and Indian cottage cheese (Paneer) in a mildly spiced curry.

Pieces of paneer deep-fried to a light golden color, cooked in a creamy cashew butter sauce with ginger, garlic, onion, tomato, and aromatic spices.

A dish of roasted, marinated paneer (Indian Cottage Cheese) in a creamy, orange-colored, and flavorful curry sauce

Extra Spicy, Hot, Medium, or Mild.

Paneer cubes in rich spices; Choose spice level: Extra Spicy, Hot, Medium, or Mild.

A classic North Indian dish of potato simmered in a smooth, spicy, and flavorful spinach gravy or sauce.

A classic North Indian dish of paneer (Indian cottage cheese) simmered in a smooth, spicy, and flavorful spinach gravy or sauce.

A classic North Indian dish of veggies simmered in a smooth, spicy, and flavorful spinach gravy or sauce.

Mixed vegetables in a thick, intensely flavored sauce.

Assorted chopped vegetables in a spicy gravy.

Spicy mixed vegetable curry with a coconut base.

A Northern Indian dish of vegetables in a thick, mild, and rich curry sauce made with coconut milk.

Extra Spicy, Hot, Medium, or Mild.

Slow-cooked vegetable curry in a clay pot.

Mixed vegetables in a spicy bell pepper and onion curry.

Extra Spicy, Hot, Medium, or Mild.

A Northern Indian dish of vegetables in a thick, mild, and rich curry sauce made with coconut milk.

A dish of vegetables in a creamy, orange-colored, and flavorful curry sauce.

Tangy-sweet chicken curry with fresh mango

A classic North Indian chicken dish simmered in a smooth, spicy, flavorful spinach gravy or sauce.

A classic North Indian dish of lamb simmered in a smooth, spicy, and flavorful spinach gravy or sauce.

A Northern Indian dish of braised meat and vegetables in a thick, mild, and rich curry sauce made with coconut milk.

Creamy coconut curry with succulent shrimp.

A dish of roasted, marinated shrimp in a creamy, orange-colored, and flavorful curry sauce

Tender lamb pieces cooked with green peas in a spiced gravy typically made with onions, tomatoes, ginger, and garlic.

A popular curry that showcases the delicate balance of Indian flavors.

Rustic chicken curry with bold spices.

Dry chicken curry with a thick, clinging sauce.

A Northern Indian dish of braised meat and vegetables in a thick, mild, and rich curry sauce made with coconut milk.

Chicken cooked with bell peppers, onions, and spices. Choose from extra spicy, hot, medium, or mild.

Tender chicken and mushrooms in rich curry sauce. Choice of Extra Spicy, Hot, Medium, or Mild.

This dish is traditionally cooked with chicken. Rogan josh consists of chicken braised with a gravy flavored with garlic, ginger, and aromatic spices.

Dry chicken dish with coconut and aromatic spices.

A dish of roasted, marinated chicken in a creamy, orange-colored, and flavorful curry sauce

Fiery hot curry with chicken or vegetables, vinegar, and potatoes

Boneless chicken cooked with onions, bell peppers, tomatoes, ginger, garlic, and aromatic spices.

Spicy lamb curry with a blend of robust spices.

Slow-cooked lamb in a thick, reduced sauce.

A Northern Indian dish of braised meat and vegetables in a thick, mild, and rich curry sauce made with coconut milk.

Tender lamb cooked with bell peppers in a spicy gravy.

Lamb pieces cooked with mushrooms in a spiced curry sauce typically including onions, tomatoes, ginger, garlic, and Indian spices.

This dish is traditionally cooked with lamb. Rogan josh consists of pieces of lamb braised with a gravy flavored with garlic, ginger, and aromatic spices.

A dish of roasted, marinated lamb in a creamy, orange-colored, and flavorful curry sauce

Fiery hot curry with lamb or vegetables, vinegar, and potatoes.

Fragrant basmati rice cooked with aromatic spices, and boiled eggs

Basmati rice cooked with bone-in goat, marinated with aromatic spices, herbs, and garnished with fresh cilantro.

Aromatic basmati rice, tender lamb, choice of spice level.

Basmati rice, tender mushrooms, aromatic spices. Choice of spice level: Extra Spicy, Hot, Medium, Mild.

Paneer biryani; available in Extra Spicy, Hot, Medium, or Mild.

Extra Spicy, Hot, Medium, or Mild.

Aromatic rice with mixed vegetables, available in Extra Spicy, Hot, Medium, or Mild spice levels.

Sliced onions coated in spiced gram flour batter and deep-fried to a crispy finish.

Crispy Samosas Topped with Tangy Chutneys and Fresh Herbs- perfect for snacking or as an appetizer

Deliciously spiced tea made with milk, and aromatic spices.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Brewed with finely ground coffee beans and hot milk, often sweetened with sugar.

Traditional Indian drink with mango and yogurt.

Yogurt typically mixed with onions, carrots, and chillies.

Refreshing, chilled milk infused with delicate rose syrup.

Refreshing Traditional Yogurt Drink with a Hint of Salt

Creamy strawberry yogurt drink

Refreshing Yogurt-Based Indian Drink, Sweetened to Perfection

Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors

Unique blend of 23 flavors, carbonated soft drink.

A crisp, refreshing taste you know and love with zero calories.

Classic, refreshing cola soda.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Stir-fried rice with chicken, garlic, and vegetables, infused with Indo-Chinese spices.

Noodles stir-fried with chicken, aromatic burnt garlic, and a medley of vegetables, inspired by Indo-Chinese flavors.

Stir-fried noodles with tender chicken, aromatic garlic, and a spicy kick of chili, typically including a medley of vegetables.

Extra Spicy, Hot, Medium, or Mild.

Noodles stir-fried with chicken, fresh vegetables, and a blend of Indo-Chinese sauces.

Basmati rice stir-fried with chicken and vegetables in a spicy Szechuan sauce.

Extra spicy, hot, medium, or mild.

Stir-fried rice with scrambled eggs, garlic, and a blend of vegetables, typically seasoned with soy sauce and spices.

Extra Spicy, Hot, Medium, or Mild.

Extra Spicy, Hot, Medium, or Mild.

Savory fried rice with scrambled eggs and fresh vegetables.

Extra Spicy, Hot, Medium, or Mild.

Extra Spicy, Hot, Medium, or Mild.

Extra Spicy, Hot, Medium, or Mild.

Extra Spicy, Hot, Medium, or Mild.

Stir-fried noodles with chicken, fine chopped cabbage, carrots, bell peppers, and special szechuan sauce.

Extra Spicy, Hot, Medium, or Mild.

Noodles infused with chili and garlic. Choice of spice level: Extra Spicy, Hot, Medium, or Mild.

Extra Spicy, Hot, Medium, Mild. Classic Indo-Chinese rice with egg.

Assorted vegetables stir-fried with noodles, available in Extra Spicy, Hot, Medium, or Mild.

Extra Spicy, Hot, Medium, or Mild.

Extra Spicy, Hot, Medium, Mild. Classic Indian flavors.

Thai hot and sour soup with lemongrass, kaffir lime leaves, galangal, mushrooms, tomatoes, and red onion.