Aroma Indian Restaurant Menu

Creamy mango blend with yogurt, sugar, and cardamom, garnished with fresh mint leaves.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.

Tender chicken cooked in a creamy tomato sauce with aromatic spices.

A Samosa is a tasty Indian dish, a little pocket of fried dough filled with spiced potato and peas.

Garden fresh spinach cooked with Indian cheese in aromatic spices.

Succulent chicken marinated in aromatic spices and yoghurt- an irresistible burst of flavors

In this dish fried cauliflower florets are tossed in a flavorful manchurian sauce.

Chickpeas, Potato Turnovers, Yogurt, Cilantro, Mint & Tossed in Tomato Sauce

Thin cut deep-fried crispy fries tossed in our magic masala, grated parmesan cheese and sprinkled with roasted sesame seeds

A Samosa is a tasty Indian dish, a little pocket of fried dough filled with spiced potato and peas.

Indian cottage cheese aka Paneer marinated in a spicy and super flavorful tandoori masala & grilled to perfection.

Crispy and savory, these fries are topped with tender chunks of chicken and a zesty yogurt sauce for a mouthwatering snack or meal.

Soothing Chicken Broth with Tender Meat and Vegetables

Chilli chicken is a popular Indo-Chinese appetizer made by tossing fried chicken in spicy hot chilli sauce.

Spicy, finger-licking tandoori chicken wings, marinated with warm spices & yogurt cooked to perfection using an air fryer / oven / grill.

Chilli fish is a popular Indian-Chinese appetizer made by tossing fish in spicy chilli sauce.

These fish fritters are influenced by our time in the Caribbean with a flavouring of ginger, chilli and thyme.

An assortment of chicken tikka, lamb kebab, shrimp, and seekh kebab, typically marinated in spices and cooked in a tandoor.

Chicken marinated with ginger and spices, cooked in the tandoor oven.

Juicy, Herb-Crusted Lamb Chops, Seared to Perfection

Minced meat seasoned with onions, herbs, and spices, skewered and cooked in a tandoor.

Potatoes and cauliflower cooked with onions, tomatoes, ginger, and a variety of spices.

Smoked eggplant typically includes peas, onions, and tomatoes, simmered with mint spices.

Chickpea curry with a tantalizing blend of spices

Rich and creamy lentil butter curry, a vegetarian delight bursting with aromatic Indian spices.

Lentils cooked with aromatic spices, garnished with fresh cilantro and a hint of tomato.

Homemade cheese sautéed with onions, bell peppers, tomatoes, and a blend of spices.

Vegetable and cheese dumplings in a creamy onion-tomato sauce with cashews and raisins.

Paneer cubes and green peas simmered in a mildly spiced tomato-onion gravy.

Fenugreek leaves and green peas cooked in a rich, creamy sauce with aromatic spices.

Pureed spinach cooked with potatoes, typically seasoned with onions, ginger, garlic, and a blend of spices.

Cheese cubes in a creamy tomato and butter sauce with aromatic herbs.

Mixed vegetables cooked in a creamy sauce with cashews, almonds, and aromatic spices.

Chicken simmered in a traditional Indian curry with onions, tomatoes, ginger, garlic, and a blend of spices.

Boneless chicken cooked in a coconut sauce.

A bold, flavorful Indian Curry with tangy vinegar and hot chilies.

Tender chicken simmered in a smooth sauce with yogurt, and aromatic spices.

Boneless chicken cooked with tomatoes, onions, bell peppers, ginger, and garlic in a spiced sauce.

Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.

Boneless chicken simmered in a creamy spinach sauce with traditional Indian spices.

Boneless lamb marinated in yogurt and spices, roasted in a tandoor, then simmered in a creamy tomato and onion sauce.

Bone-in goat pieces and potatoes simmered in a tangy, spicy vinegar sauce with red chili peppers.

Boneless lamb cooked with onions, bell peppers, tomatoes, ginger, garlic, and spices.

Tender lamb cooked with aromatic spices and yogurt in a spicy sauce

Spicy and savory goat curry, a flavorful dish made with tender goat meat and aromatic spices.

Shrimp sautéed with garlic, ginger, onions, and tomatoes in a well-seasoned masala sauce.

Shrimp marinated in yogurt and spices, cooked in a creamy tomato and fenugreek sauce.

Tender pieces of goat cooked with basmati rice, cardamom, and aromatic spices.

Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.

Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.

Stir-fried rice with pineapple, chicken, shrimp, egg, cashew nuts, raisins, peas, carrots, onions, and a hint of curry powder.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Fluffy, Butter-Infused Traditional Indian Bread

Freshly baked, traditional flatbread from the tandoor oven.

Whole wheat flatbread typically cooked on a flat griddle.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.

Leavened bread stuffed with goat cheese and scallions, traditionally baked in a clay oven.

Soda: Classic cola soda, typically includes carbonated water, caramel color, and natural flavors.

Crisp, Refreshing Lemon-Lime Carbonated Drink

Refreshing Traditional Yogurt Drink with a Hint of Salt

Coca-Cola Zero Sugar offering the classic taste without sugar or calories.

Crisp, cool yogurt dip flavored with cucumber and fresh herbs.

Grated carrots cooked with milk, sugar, and ghee, flavored with cardamom and topped with nuts.