Armando's Mexican Food Menu

Tocino, papas, huevos y queso. / Bacon, potatoes, eggs and cheese.

Crispy tortilla chips topped with seasoned grilled steak, melted cheese, and dollops of guacamole.

Grilled beef topped with fresh cilantro, chopped onions, and a slice of lime, served with radish slices and a roasted green chili.

Chorizo, scrambled eggs, diced potatoes, and melted cheese, all snugly wrapped in a soft flour tortilla.

Grilled steak, crispy fries, fresh guacamole, and melted cheese wrapped in a flour tortilla.

Half pint of your choice: rice or beans.

Tender grilled steak wrapped in a flour tortilla with melted cheese, served with fresh guacamole, grilled jalapeño, and a side of chopped onions and cilantro.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Two soft shell tacos filled with seasoned beef, typically includes lettuce and cheese.

Two cheese enchiladas typically include tortillas filled with cheese and topped with a traditional chili sauce.

A bean tostada paired with an enchilada, typically featuring a crispy tortilla base topped with beans and a soft tortilla filled and rolled, often garnished with lettuce and cheese.

A beef taco, typically featuring seasoned beef nestled in a folded tortilla, paired with a cheese enchilada, a tortilla rolled around a cheesy filling and topped with a rich sauce.

A beef burrito paired with an enchilada, typically filled with seasoned beef, enveloped in tortillas and accented with a rich chili sauce.

Crispy tortillas topped with a layer of seasoned beans, typically includes a garnish of fresh ingredients.

Two soft corn tortillas filled with seasoned chicken, typically includes toppings such as cilantro, onions, and a variety of salsas.

Two chicken enchiladas, wrapped in tortillas and generously filled with chicken, typically accompanied by a rich chili sauce.

A beef taco and burrito combination, typically featuring a folded tortilla filled with seasoned beef, complemented by a flour tortilla burrito also filled with beef and often accompanied by onions, cilantro, and salsa.

Grilled beef with sautéed bell peppers, onions, and tomatoes, served with Mexican rice, refried beans, fresh avocado slices, and cucumber.

Shredded beef traditionally prepared and served as a main dish, typically includes eggs and a mix of vegetables such as tomatoes, bell peppers, and onions.

Spicy chorizo typically served with nopales, onions, and jalapeños, often accompanied by a side of rice and beans.

Slow-cooked pork traditionally served with rice, beans, guacamole, pico de gallo, lettuce, and flour or corn tortillas.

Two carne asada tacos typically include marinated and grilled beef, served in folded tortillas.

Two stuffed poblano peppers with cheese, topped with guacamole and sour cream, served with refried beans, rice, lettuce, and pico de gallo.

Two fish tacos typically include a soft tortilla filled with seasoned fish, complemented by cabbage, pico de gallo, and a creamy sauce.

Three crispy rolled tacos filled with seasoned meat, topped with shredded cheese and accompanied by three types of salsa.

Enchiladas del mar typically includes tortillas filled with a mix of seafood, often topped with a savory sauce and melted cheese, garnished with fresh herbs.

Shrimp cooked in a spicy red sauce, served with Mexican rice, refried beans topped with cheese, and a side salad with fresh cucumber, avocado, and orange slices.

Crispy tortilla chips topped with seasoned grilled steak, melted cheese, and dollops of guacamole.

Served on a flour base, this dish combines shredded beef, beans, cheese, guacamole, sour cream, and lettuce.

A crispy tortilla bowl filled with lettuce, meat, beans, cheese, guacamole, sour cream, and pico de gallo.

A rich shrimp soup featuring tender shrimp, hearty vegetables, and aromatic herbs in a savory broth.

Crispy fried tilapia served with seasoned rice, refried beans topped with shredded cheese, fresh avocado slices, tomato, red onion, orange wedges, and lime.

Shrimp cocktail typically includes cooked shrimp in a tangy tomato-based sauce, complemented with avocado, cilantro, onion, and a hint of spicy sauce.

Caldo de res is a traditional Mexican beef soup made with beef chunks, cabbage, potatoes, corn, chayote, and cilantro.

Fries topped with three meats asada,adobada,shrimp,guacamole,beans,cheese,sala fresca, chipotle and diabla salsa.

Grilled chicken strips with sautéed bell peppers and onions, served with shredded lettuce and a blend of melted cheeses.

Grilled steak strips with sautéed bell peppers and onions, served with rice, refried beans, sliced avocado, and fresh cucumber.

three meats, chicken, asada and shrimp with grilled bells papers, onions, tomatoes, rice ,beans tortillas flour or corn on the side

Shredded pork wrapped in a fried tortilla, topped with melted cheese, served with shredded lettuce and fresh pico de gallo.

Filled with marinated pork, topped with shredded cheese, served with fresh lettuce and pico de gallo.

Filled with seasoned chicken, topped with shredded cheese, served with fresh lettuce and pico de gallo.

Shredded beef wrapped in a crispy tortilla, topped with melted cheese and served with fresh lettuce and pico de gallo.

Grilled flour tortillas filled with shrimp, served with guacamole, shredded lettuce, and pico de gallo.

Grilled tortilla filled with seasoned chicken, served with guacamole, shredded lettuce, pico de gallo, and three dipping sauces.

Grilled steak quesadilla with melted cheese, served with guacamole, shredded lettuce, and pico de gallo.

Grilled tortillas filled with seasoned adobada pork, served with a side of guacamole, shredded lettuce, and fresh pico de gallo.

choose any meat with guacamole, sour cream, beans,lettuce,salsa fresca inside of the quesadilla

Three rolled tacos filled with your choice of beef or chicken, topped with guacamole and cheese.

Six taquitos with choice of protein: beef or chicken in each, rolled and served.

Con guacamole. / With guacamole.

5 rolled tacos topped with guacamole, cheese,sour cream and Angus carne asada.

Crispy tortilla topped with seasoned beef, shredded lettuce, and melted cheese, served with a side of salsa.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Fish ceviche tostada typically includes lime-marinated fish, tomatoes, onions, cilantro, and jalapeños, served on a crispy corn tortilla and topped with avocado slices.

Tender beef enchiladas topped with melted cheese and served with shredded lettuce.

Two enchiladas filled with shrimp, topped with melted cheese and red sauce, served with shredded lettuce and cheese.

Melted cheese enchiladas topped with shredded lettuce and a blend of cheeses, served with a side of three salsas.

Two enchiladas one red one green filled with a mix of meats, topped with melted cheese and served with shredded lettuce on the side.

Grilled chicken torta with fresh cilantro, sliced radishes, onions, and lime wedges.

Shredded pork marinated in adobo, topped with lettuce, pico de gallo, and a blend of cheeses.

Slow-cooked pork carnitas, fresh cilantro, onions, and radish slices, served with lime.

Chorizo torta typically includes Mexican sausage, guacamole, lettuce, tomato, and refried beans, served on toasted bread.

Shredded beef torta typically includes machaca, eggs, bell peppers, onions, and tomatoes, served on a traditional Mexican bread roll.

Tender shredded beef with melted cheese, crisp lettuce, and savory sauce in a traditional Mexican sandwich.

Ham torta typically includes a savory layer of ham accompanied by lettuce, tomato, avocado, onion, and mayonnaise, all nestled within a soft, yet crusty bread.

Tender grilled chicken topped with fresh cilantro, onions, and a squeeze of lime, served on soft tortillas. Accompanied by radish slices and a grilled green chili.

Tender pork carnitas topped with fresh cilantro, onions, and radishes, served with a side of lime and grilled green chili.

Marinated pork topped with shredded cheese, fresh lettuce, and pico de gallo. Served with a side of three salsas.

Shredded chicken topped with melted cheese and served with crisp lettuce.

Tender beef wrapped in a soft tortilla, topped with shredded cheese and served with a side of crisp shredded lettuce.

Potato taco filled with lettuce, tomato, and cheese, wrapped in a crispy shell.

Grilled or fried fish, typically accompanied by pico de gallo, a dollop of tartar or chipotle sauce, and nestled in a soft tortilla.

Grilled shrimp with bell peppers, onions, and avocado slices, garnished with orange wedges and shredded cheese.

Shredded beef cheek, typically garnished with chopped onion and cilantro, wrapped in a soft corn tortilla.

Hand-pressed corn tortilla with chorizo, topped with cilantro, onion, and salsa.

adasa and shrimp with grilled onions,bell pappers and cheese

Marinated pork topped with chopped onions, fresh cilantro, radish slices, and a wedge of lime.

Tender beef head meat topped with fresh cilantro and onions, served with lime, radish slices, and a grilled green chili pepper.

Tender pork carnitas topped with fresh cilantro, onions, and a slice of lime, served with radish and grilled green pepper.

Tender grilled chicken topped with fresh cilantro, onions, and a wedge of lime, accompanied by radish slices and a grilled pepper.

Chorizo tacos: Corn tortilla, chorizo, onion, and cilantro.

Grilled chicken, fresh vegetables, and beans wrapped in a flour tortilla, accompanied by red and green salsa.

Seasoned pork with shredded lettuce, pico de gallo, and a blend of cheeses wrapped in a flour tortilla.

A large flour tortilla filled with tender shredded pork, typically includes rice, beans, pico de gallo, guacamole, and cheese.

Grilled steak, crispy fries, fresh guacamole, and melted cheese wrapped in a flour tortilla.

A flour tortilla filled with a blend of sautéed bell peppers, onions, tomatoes, rice, beans, and cheese, typically accompanied by lettuce.

Fried fish wrapped in a flour tortilla, typically includes lettuce, pico de gallo, and tartar sauce.

Grilled shrimp with sautéed bell peppers, onions, and avocado slices, garnished with an orange wedge and served with a side of rice and beans.

A burrito filled with shrimp and fish, accompanied by rice, cabbage, and a blend of tartar and Mexican salsa.

A mix of 2 meats, includes guacamole and salsa fresca wrapped in a flour tortilla.

Shredded beef wrapped in a soft flour tortilla with onions, tomatoes, and bell peppers.

Tender beef cheek, accompanied by rice, beans, cilantro, and onions, wrapped in a soft tortilla.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

1 Chile relleno,asada,beans,rice,cheese,salsa fresca,and green salsa inside.

Asada,shrimp,guacamole,cheese and salsa fresca

Grilled chicken breast, whole pinto bean, rice ,avocado slices, lettuce ,chipotle sauce and ranch.

Asada,baked potato, salsa fresca on the grilled, cheese,rice and green salsa inside.

Ham, eggs, potatoes, and cheese wrapped in a flour tortilla, typically including a blend of spices.

Chorizo, scrambled eggs, diced potatoes, and melted cheese, all snugly wrapped in a soft flour tortilla.

Pimientos morrones, cebollas, tomates y huevos. / Bell peppers, onions, tomatoes and eggs.

Steak, scrambled eggs, and potatoes wrapped in a soft tortilla, complemented with melted cheese.

Sausage,potato,eggs and cheese

Sausage,bacon,ham, potatoe.eggs and cheese

Half pint of your choice: rice or beans.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Crispy tortilla chips served with fresh, homemade guacamole.

French fries topped with grilled steak, often accompanied by guacamole, sour cream, and cheese.

Crispy tortilla chips topped with seasoned carne asada, melted cheese, and dollops of guacamole.

Carrots, typically prepared in a manner that highlights their natural sweetness and texture, possibly roasted or steamed.

Handmade corn sope topped with refried beans, grilled chicken, lettuce, sour cream, and cheese.

Topped with seasoned pork, shredded cheese, lettuce, and fresh tomato salsa.

Handmade thick corn tortilla topped with slow-cooked pork, refried beans, lettuce, sour cream, and cheese.

Handmade corn sope topped with tender cabeza (beef head), refried beans, lettuce, sour cream, and cotija cheese.

Hibiscus flower drink, options for medium or large size.

Pineapple agua fresca, available in medium or large sizes.

Tamarindo drink with size options: medium or large.

Large agua de pepino

Flavors: Mandarin.pineapple,tamarind,fruit punch,sidral,sangrias,

1/2 coke 1/2 Orange fanta