Ariyoshi Menu

Fried pork dumplings.

Fried pork dumplings.

Steamed Vege Gyoza 5 pcs

Deep Fried Pork & Vege spring roll

Boiled green peas.

Assorted raw fish with vinegar sauce

Spicy.

Sliced tuna and avocado with ginger dressing.

6 pcs salmon sashimi.

Squid sashimi.

Tuna Sashimi 6 pcs

Skewered Chicken & vege with Teriyaki Sauce(2 pcs)

Deep fried pork and vegetable on skewers.

Skewers of shrimp and vegetables.

Deep fried tentacles with ponzu sauce.

Deep fried shrimp. 3 pieces.

Breaded deep fried fresh oysters.

Deep fried soft shell crab.

Fried chicken marinated in Home-Made sauce.

Deep fried creamy crab ( 2 pieces)

Shrimp and vegetable tempura.

Seafood mix and vegetables in noodles soup.

Bean curd.

vege, egg, slices pork, cooked in miso soup

vege, chicken, egg, shrimp tempura, crabstick in Soup

Miso soup with tiny mushrooms.

Light and fluffy white rice.

Whole grain brown rice, steamed to a tender texture with a slightly nutty flavor.

Crab, salmon, tako, whitefish and avocado, cucumber, and seaweed marinated special sauce.\n\nConsuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.

Large green salad with avocado and seaweed.

Three kinds of japanese pickles.

Deep fried breaded fillet of fish. Served with rice and soup or salad.

Grilled flounder with ginger sauce. Served with rice and soup or salad.

Assorted sliced raw fish over vinegar rice. Served with miso soup.

Filet of raw tuna and salmon over vinegar rice. Served with miso soup.

Assorted 7 pieces and California roll. Served with miso soup.

Sliced 10 pcs Salmon Over Vinegared Rice with miso soup

22 pieces. Assorted raw fish. Served with miso soup.\nRegular sashimi plus scallops , Squid & avocado roll

Assorted 9 pieces and California roll. Served with miso soup.

Spaghetti tossed with ketchup-based sauce, typically includes bell peppers, onions, and pork sausage.

Tender ramen noodles in a savory miso broth, topped with bamboo shoots, corn, leafy greens, and a soft-boiled egg.

Tender noodles in a clear, salty broth with slices of pork, boiled egg, corn, seaweed, bamboo shoots, and a cube of tofu.

Spicy.

Tender spaghetti topped with rich meat sauce, garnished with fresh greens.

Tender slices of pork, corn, seaweed, bamboo shoots, and a soft-boiled egg in a soy-based broth, garnished with green onions.

Rich pork broth with tender chashu pork, a soft-boiled egg, corn, bamboo shoots, seaweed, and pickled ginger.

Cold buckweat noodle with dipping sauce

Crispy salmon skin with fresh cucumber wrapped in seasoned sushi rice and seaweed.

Avocado and cucumber.

Eel and avocado.

Cream cheese and salmon.

Five pieces of lettuce, tomato, and avocado.

Spicy. Cajun hot and spicy tuna, inside out. Spicy.

Salmon, fluke, and crab stick.\nWrapped with Cucumber

Shrimp, cucumber, and lettuce.

Four pieces of avocado roll wrapped with eel.

Five pieces of crab stick, yellowtail, avocado, and smelt roe.

Shrimp Tempura

Tuna Roll 6 Pcs(1 Roll)

Crab stick and avocado. Wrapped with Cucumber. no rice

Fresh salmon wrapped in seasoned rice and seaweed, served with pickled ginger, wasabi, and a side of crisp lettuce.

Fresh salmon and creamy avocado rolled in vinegared rice, garnished with sesame seeds and served with pickled ginger and a side of mixed greens.

Cucumber

Eel, crab, masago and avocado wrapped with sliced cucumber. No rice.

Fried oyster, cucumber, and avocado, typically includes a touch of spicy mayo and is garnished with masago. Wrapped in sushi rice and nori.

Spicy.

Eight pieces of eel and cucumber roll covered with sliced avocado.

Spicy.

Spicy.

Spinach, egg, crabmeat, shiitake mushroom, and snapper flake.

Five pieces of shrimp tempura, avocado, cucumber masago, and eel.

Spicy. Six pieces of spicy scallop with tempura flakes.

Spicy. Five pieces of soft shell crab, spicy tuna, avocado masago, and cucumber.

Eight pieces of california roll and cucumber wrapped with tuna, salmon, and whitefish.

Salmon, Yellowtail, Cucumber, Avocado, Masago, Crunch, Special Sauce

Spicy. Spicy tuna, cucumber, eel & jalapeno roll topped w/ wasabi masago

( 8 PCS ) Shrimp tempura, avocado, masago,rice cracker topped w/shrimp

Five pieces. Deep fried soft shell crab, cucumber, and masago.

Crispy Shrimp and Special Wasabi Sauce

Pickles. Vegetarian.

Plum and cucumber. Vegetarian.

Bean curd. Vegetarian.

Vegetarian.

Japanese mushroom. Vegetarian.

Shrimp, whitefish, scallops, and vegetables. Served with rice and soup or salad.

Skewered shrimp and vegetables. Served with salad and rice.

Breaded deep fried shrimp 6 pcs with Special sauce\ncome with salad & rice

Grilled Pork with Teriyaki Sauce \nServed with salad and Rice

Breaded deep fried Pork Loin \nServed with salad and rice

Grilled Chicken with Teriyaki Sauce\nServed with Salad and rice

Grilled Chicken On The Skewer With Teriyaki Sauce

Fried Chicken Marinated in Sauce\nCome with salad and rice

Chicken and egg. Served over rice with miso soup.

Deep fried pork and egg. Served over rice with miso soup.

Shrimp & Vege Tempura Served over rice with miso soup.

Grilled Eel Served over rice with special eel sauce

A serving of our rich and savory Japanese curry sauce, typically complemented with a blend of spices.

3 Pieces Breaded Shrimp & Vege with Curry Sauce & Rice

2 pieces Home made Potato Croquette with Curry Sauce & Rice

Served with Chicken Katsu over rice. Medium hot.

Shrimp.

Crab stick.

Salmon roe.

Mackerel.

Snapper.

A slice of sweet, layered omelette atop seasoned sushi rice, wrapped with a strip of seaweed.

Eel.

Salmon.

Smelt roe.

Squid.

Scallop.

LUXE SUSHI ROLL PLATTER\n1R DRAGON, 1R RAINBOW, 1R CRUNCHY SHRIMP DRAGON, 1R SPIDER, 1R VOLCANO, 1R MILLENIUM, 1R MACH, 1 R SUNNYSIDE. TOTAL 9 ROLLS

4P. KARAAGE, 2P KANI CROQUET, EDAMAME, 1 KINPIRA GOBO, 4P SAUSAGE, 2P YAKITORI 4P TSUKUNE, 2P HOTATE KUSHIYAKI, 4P SHISHAMO, FRENCH FRY, 1 SQUID TENTACLES, 2P PORK KUSHIAGE. TOTAL 12 ITEMS

4P KARAAGE, 2P KAKI FRY, 2P KANI CROQUET, 1 NEGIMAKI, EDAMAME, 4P GYOZA, 1 KINPIRA GOBO 4P SAUSAGE, 2P YAKITORI, 4P TSUKUNE, 2P HOTATE KUSHIYAKI TOTAL 11 ITEMS

1R CALIFORNIA, 1R TEKKA, 1R ALASKA, 1R SPICY TUNA, 1R SUNNYSIDE, 1R DRAGON, TOTAL 6 ROLLS & 4P SALMON ,4P TUNA, 4P HAMACHI

1R LOBSTER, 1R MILLENIUM, 1R EEL AVO, 1R CALIFORNIA, 1R TEMPURA, 1R BOSTON, 1R KIYAMA 1R CRUNCHY SHRIMP DRAGON, TOTAL 8 ROLLS