Arisu Korean Restaurant Menu

704 N Main St, Leominster, MA 01453
  • Beverages

    • 12 Oz. Soda

      $1.50
  • Appetizers

    • Seafood Pajeon

      Seafood and scallion pancake.
      $12.95
    • Gun-Mandu

      Ten pieces. Pan-fried dumplings filled with minced pork and vegetables.
      $8.95
    • Yachae-Twigim

      Vegetable tempura deep fried in batter.
      $6.95
    • Gimbab

      Beef nori rice. Steamed rice with beef and other ingredients rolled in gim (sheets of dried laver seaweed).
      $10.95
    • Golbaengi-Muchim

      Sea snails and mixed vegetables in a hot chili pepper, chili paste sauce with seasoned sauce.
      $12.95
    • Chicken Yakitori

      Three pieces. Seasoned chicken skewer grilled.
      $6.95
    • Kimchi-Jeon

      Kimchi pancake.
      $10.95
    • Mul-Mandu

      Ten pieces. Steamed dumplings filled with minced pork and vegetables.
      $8.95
    • Saeu-Twigim

      Three pieces. Shrimp tempura deep fried in batter.
      $8.95
    • Tteokbokki

      Sliced rice cakes and fish cakes with seasoned hot chili paste sauce.
      $6.95
    • Hanchi-Moochim

      Raw cuttlefish salad mixed with spiced chili sauce.
      $12.95
  • Soup and Salad

    • Miso Soup

      Miso paste with dried baby sardines soup stock.
      $1.50
    • House Salad

      $1.95
    • Seaweed Soup

      $3.95
    • Seaweed Salad

      $3.95
  • Hot-Pot

    • Haemul Jungol

      Mixed seafood spicy stew with udon and vegetables in a large hot-pot. Feeds up to three.
      $32.95
    • Army Stew

      Made with spicy broth, assorted meats and other ingredients in a large hot-pot. Feeds up to three.
      $25.95
    • Bulgogi Jungol

      Thinly sliced prime cuts of beef marinated in bulgogi sauce with assorted vegetables and potato noodles in a large pot. Feeds up to three.
      $28.95
    • Gopchang Jungol

      A spicy stew made by intestines of a pig, vegetables, udon and seasoning broth in a large hot-pot. Feeds up to three.
      $28.95
    • Chicken Stew

      Spicy chicken and potato stew in a large hot-pot. Feeds up to three.
      $22.95
    • Mandu Jungol

      Thinly sliced prime cuts of beef marinated in bulgogi sauce with assorted vegetables and dumplings in a large pot. Feeds up to three.
      $24.95
  • Rice

    • Bulgogi Deob-Bap

      Steamed rice topped with stir-fried bulgogi and vegetables.
      $12.95
    • Squid Deob-Bab

      Steamed rice, topped with spicy sauce, stir-fried squid and vegetables.
      $12.95
    • Dolsot Bibim-Bab

      Hot stone steamed rice casserole topped with seasoned vegetables and served with spicy red chili paste sauce on the side.
      $13.95
    • Steamed Rice

      $1.50
    • Vegetable Fried Rice

      $7.95
    • Chicken Fried Rice

      $8.95
    • Omelet Rice

      $8.95
    • Eel Deob-Bab

      Steamed rice topped with grilled eel.
      $14.95
    • Bibim-Bab

      Steamed rice, topped with seasoned vegetables and served with spicy red chili paste sauce on the side.
      $12.95
    • Jajang-Bab

      Steamed rice topped with black-bean paste sauce cooked with meat and vegetables.
      $10.95
    • Beef Fried Rice

      $8.95
    • Kimchi Fried Rice

      $7.95
    • Shrimp Fried Rice

      $9.95
    • Japchae Rice

      $10.95
  • Noodles

    • Jajang-Myeon

      Boiled jajang noodles served in black bean paste sauce.
      $11.95
    • Jabchae

      Potato noodles cooked with stir-fried vegetables and diced beef.
      $13.95
    • Nabe Udon

      Udon noodles in broth with assorted seafood and vegetables.
      $12.95
    • Chicken Udon

      Udon noodles in broth with assorted vegetables and chicken.
      $12.95
    • Jjambong

      Spicy noodle soup with seafood and vegetable in hot chili oil.
      $12.95
    • Udon

      Udon noodles with vegetables cooked in house sauce.
      $12.95
    • Tempura Udon

      Udon noodles in broth with battered deep-fried jumbo shrimps.
      $13.95
    • Jaengban Jajang-Myeon

      Boiled jajeng noodles served in black bean paste sauce with seafood and vegetables.
      $15.95
  • Specials

    • Tonkatsu

      Pork cutlet. Thin sliced pork cutlet battered and deep fried topped with Japanese Worcestershire sauce, served with potato salad and salad.
      $13.95
    • Beef Tangsuyuk

      Battered deep fried beef with sweet and sour sauce.
      $15.95
    • Shrimp Kkanpunggi

      Fried shrimp glazed in sweet and spicy sauce.
      $16.95
    • Spicy Octopus Stir-Fry

      Stir-fried small octopus and vegetables in hot spicy sauce.
      $14.95
    • Steamed Anglerfish

      Steamed anglerfish (monkfish) and vegetables in hot spicy sauce.
      $24.95
    • B.B.Q. Eel

      With sweet soy sauce.
      $18.95
    • Seafood Fried Udon

      Stir pan-fried udon noodles with mixed seafood.
      $13.95
    • Kkanpunggi

      Fried chicken glazed in sweet and spicy sauce.
      $15.95
    • Spicy Squid Stir-Fry

      Stir-fried squid and vegetables in hot spicy sauce.
      $13.95
    • Spicy Pork Stir-Fry

      Sliced pork with vegetables in hot spicy sauce.
      $14.95
    • Steamed Codfish Head

      Steamed codfish head and vegetables in hot spicy sauce.
      $24.95
    • Buldak

      Firing spicy chicken. Stir-fried chicken with vegetables in hot spicy sauce.
      $13.95
  • Entrees

    • Tteok Galbi

      Beef short ribs marinated in Korean B.B.Q sauce with sliced rice cakes.
      $15.95
    • LA Galbi

      Beef short ribs cut across the bone, marinated in Korean B.B.Q sauce.
      $15.95
    • Ttukbaegi Bulgogi

      Thinly sliced prime cuts of beef marinated in bulgogi sauce with vegetables and potato noodles.
      $15.95
    • Dak Bulgogi

      Slices of chicken marinated in spicy bulgogi sauce.
      $13.95
    • Salmon Teriyaki

      Grilled salmon marinated in teriyaki sauce.
      $15.95
    • Galbi

      Traditional cut beef short ribs marinated in Korean B.B.Q sauce.
      $19.95
    • Bulgogi

      Thinly sliced prime cuts of beef marinated in Korean bulgogi sauce.
      $15.95
    • Dwaeji Bulgogi

      Thin slices of prime cut pork marinated in spicy bulgogi sauce.
      $13.95
    • Shrimp Teriyaki

      Grilled shrimp marinated in teriyaki sauce.
      $14.95
    • Chicken Teriyaki

      Grilled chicken marinated in teriyaki sauce.
      $13.95
  • Specialties

    • Kimchi Jjigae

      Kimchi stew with other ingredients in hot casserole.
      $11.95
    • Soondubu Jjigae

      Spiced silken tofu mixed with kimchi stew or spiced seafood stew in a hot casserole.
      $11.95
    • Galbi Tang

      Beef short ribs along with stewing beef, radish, onions and other ingredients in a hot casserole.
      $12.95
    • Gopchang Jjigae

      Spicy stew made from intestines of a pig, vegetables and seasoning in broth.
      $14.95
    • Samgae Tang

      Soup made with Cornish game hens that are stuffed with ginseng, sweet glutinous rice, jujubes, garlic and chestnuts in a hot casserole.
      $16.95
    • Ttok Mandu Guk

      Dumplings filled with minced pork and vegetables in beef broth with sliced rice cakes.
      $12.95
    • Deonjang Jjigae

      Korean soybean paste sauce stew with seafood, tofu and vegetables in a hot casserole.
      $11.95
    • Codfish Stew

      Cod maeun tang. Chunks of codfish casserole with assortment of vegetables and tofu in spicy broth.
      $12.95
    • Yukgae Jang

      Shredded beef stew casserole with scallions and other ingredients with spicy chili oil.
      $12.95
    • Haemul Jjigae

      Mixed seafood spicy stew with vegetables and tofu in a hot casserole.
      $14.95
    • Mandu Guk

      Dumpling soup. Dumplings filled with minced pork and vegetables in beef broth.
      $12.95
    • Army Stew

      Made with spicy broth, assorted meats and other ingredients in a large hot pot.
      $12.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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