Aristocrat Pub & Oxford Room Menu

House cheese dip, granny smith apple slices, pretzel bread

Grilled sourdough topped with burrata cheese, tomatoes, basil, olive oil ,red onions and balsamic glaze

10 Fresh wings and sauce

Fried, tossed in a fresh garlic and sweet chili sauce and topped with crispy jalapeños

Lightly breaded fried green tomatoes, fresh mozzarella, basil, balsamic glaze

Red bell pepper hummus accompanied by capers, kalamata olives, green olives, tomatoes, English cucumbers and red onions, served with pita bread

Corn tortillas topped with cheese sauce, cilantro, pico de gallo, jalapenos and queso fresco along with your choice of avocado, black bean or chicken

Grilled flour tortilla, tomatoes, onions, cheddar black bean or chicken

Served warm with tortilla chips

Greens, bacon, egg, avocado, tomato, alfalfa sprouts and Gorgonzola crumbles, choice of dressing

Bourbon marinated flat iron steak over mixed greens, avocados, red onions, diced tomatoes, balsamic dressing

Romaine, asiago, garlic croutons, tossed with Caesar dressing

Romaine, strawberries, cantaloupe, Gorgonzola, green onions, sugared, toasted walnuts, creamy raspberry vinaigrette

Spinach, romaine, mushrooms, provolone cheese and croutons.

Mixed greens, tomatoes, red onion, cucumbers, croutons and feta.

Three flour tortillas stuffed with fresh pico de gallo, marinated pork and grilled pineapple, side of tomatillo sauce

Three soft flour tortillas filled with sautéed seasoned shrimp, cilantro lime slaw, grilled fresh corn salsa and queso fresco

Three flour tortillas filled with avocado, topped with spinach and pico de gallo and served with a side of rice and black beans, tomatillo sauce on the side

Bourbon marinated flat iron steak served over mashed potatoes and a side of asparagus, balsamic glaze and onion ring garnish

Tender chicken simmered in a robust marsala cream sauce over mashed potatoes

8 oz hand cut salmon, topped with our garlic and caper white wine sauce. Served with fresh vegetables and mashed potatoes.

Seasoned ground beef simmered in a red wine gravy with carrots, tomatoes, peas, onions, celery and green beans. Smothered with mashed potatoes and cheddar cheese

Icelandic cod, perfectly fried and served with seasoned fries and tartar sauce

Hand cut chicken battered and fried to a golden brown served with seasoned fries and a side of bbq, ranch, buffalo or honey mustard

Grilled mushrooms, zucchini, yellow squash, red onions, roasted red peppers, goat cheese, arugula, and basil pesto served on grilled sourdough

Grilled chicken layered with basil pesto, burrata cheese, roasted red peppers, lettuce and tomato on grilled sourdough

Our signature corned beef, Swiss, sauerkraut and thousand island dressing between grilled light rye

Cajun grilled chicken, cheddar, in-house made black bean dip, lettuce and tomato wrapped in a flour tortilla served with a side of barbeque. Substitute avocado for chicken to have a vegetarian option

Ham, turkey, Swiss, American cheese, Applewood smoked bacon, lettuce, tomato, mayo on triple decker on your choice of toasted bread

The combination of Applewood smoked bacon, tomato, lettuce, mayo on triple decker bread

Spicy breaded shrimp over lettuce and tomato on a toasted hoagie bun and topped with a remoulade sauce and cole slaw garnish with a side of french fries

Mixed in-house with diced chicken breast, Michigan dried cherries and walnuts inside a fresh croissant

Romaine, caesar dressing, capers, red onions and tomatoes with sautéed spicy fresh salmon wrapped in a flour tortilla

Grilled plain, Cajun, or lemon pepper style. Served on a toasted bun. Also available breaded

Applewood smoked bacon, hot pepper cheese, guacamole, crispy fried jalapenos, lettuce and tomato top this hand pressed burger

Hand pressed patty topped with fried green tomatoes, fresh mozzarella, lettuce, mozzarella, fresh basil and balsamic glaze

This burger is loaded with mac and cheese, Applewood smoked bacon, lettuce, tomato and cheddar

Our in-house made veggie burger is filled with garbanzo beans, carrots, red peppers, garlic, tahini, breadcrumbs and spices. Topped with avocado and alfalfa sprouts, served with a side of chili mayo

Plant based patty with fried green tomatoes, fresh mozzarella, lettuce, tomato, and a balsamic glaze drizzle

This plant based patty is topped with fried green tomatoes, fresh mozzarella, lettuce, tomato and balsamic glaze

These tiny pasta purses are stuffed with ricotta, mozzarella, romano and parmesan cheeses then tossed in a lobster butter cream sauce and shrimp

Fettuccine tossed with a spicy Cajun butter, red peppers, mushrooms, alfredo and shaved asiago on top

Mushroom and cheese stuffed ravioli with asparagus and fresh mushrooms...Served in a marsala cream sauce and topped with asiago.

Our classic alfredo with fettuccine. Also available with chicken or shrimp and broccoli.

Pita topped with marinara and mozzarella

Carmel, Sugared Walnuts, Chocolate Sauce

A decadent brownie topped with vanilla ice cream

A dense flourless chocolate cake with chocolate ganache and topped with raspberry sauce, whipped cream and strawberries

House cheese dip, granny smith apple slices, pretzel bread

Lightly breaded fried green tomatoes, fresh mozzarella, basil, balsamic glaze

Grilled flour tortilla, tomatoes, onions, cheddar black bean or chicken

Three soft flour tortillas filled with sautéed seasoned shrimp, cilantro lime slaw, grilled fresh corn salsa and queso fresco

Served warm with tortilla chips

Corn tortillas topped with cheese sauce, cilantro, pico de gallo, jalapenos and queso fresco along with your choice of avocado, black bean or chicken

Fried, tossed in a fresh garlic and sweet chili sauce and topped with crispy jalapeños

10 Fresh wings and sauce

Grilled sourdough topped with burrata cheese, tomatoes, basil, olive oil ,red onions and balsamic glaze

Bourbon marinated flat iron steak over mixed greens, avocados, red onions, diced tomatoes, balsamic dressing

Greens, bacon, egg, avocado, tomato, alfalfa sprouts and Gorgonzola crumbles, choice of dressing

Romaine, strawberries, cantaloupe, Gorgonzola, green onions, sugared, toasted walnuts, creamy raspberry vinaigrette

Spinach, romaine, mushrooms, provolone cheese and croutons.

Mixed greens, tomatoes, red onion, cucumbers, croutons and feta.

Seasoned ground beef simmered in a red wine gravy with carrots, tomatoes, peas, onions, celery and green beans. Smothered with mashed potatoes and cheddar cheese

Icelandic cod, perfectly fried and served with seasoned fries and tartar sauce

Lightly breaded and sautéed pork tenderloin accompanied by German red potatoes, red cabbage and a side of applesauce and spicy brown mustard

Hand pressed patty topped with fried green tomatoes, fresh mozzarella, lettuce, mozzarella, fresh basil and balsamic glaze

Applewood smoked bacon, hot pepper cheese, guacamole, crispy fried jalapenos, lettuce and tomato top this hand pressed burger

This burger is loaded with mac and cheese, Applewood smoked bacon, lettuce, tomato and cheddar

Plant based patty with fried green tomatoes, fresh mozzarella, lettuce, tomato, and a balsamic glaze drizzle

Our in-house made veggie burger is filled with garbanzo beans, carrots, red peppers, garlic, tahini, breadcrumbs and spices. Topped with avocado and alfalfa sprouts, served with a side of chili mayo

Fettuccine tossed with a spicy Cajun butter, red peppers, mushrooms, alfredo and shaved asiago on top

Mixed in-house with diced chicken breast, Michigan dried cherries and walnuts inside a fresh croissant

Cajun grilled chicken, cheddar, in-house made black bean dip, lettuce and tomato wrapped in a flour tortilla served with a side of barbeque. Substitute avocado for chicken to have a vegetarian option

Ham, turkey, Swiss, American cheese, Applewood smoked bacon, lettuce, tomato, mayo on triple decker on your choice of toasted bread

Spicy breaded shrimp over lettuce and tomato on a toasted hoagie bun and topped with a remoulade sauce and cole slaw garnish with a side of french fries

Thin center cut pork loin either grilled or fried with our signature breading

Our signature corned beef, Swiss, sauerkraut and thousand island dressing between grilled light rye

Romaine, caesar dressing, capers, red onions and tomatoes with sautéed spicy fresh salmon wrapped in a flour tortilla

Grilled mushrooms, zucchini, yellow squash, red onions, roasted red peppers, goat cheese, arugula, and basil pesto served on grilled sourdough

Three flour tortillas stuffed with fresh pico de gallo, marinated pork and grilled pineapple, side of tomatillo sauce

Three soft flour tortillas filled with sautéed seasoned shrimp, cilantro lime slaw, grilled fresh corn salsa and queso fresco

Three flour tortillas filled with avocado, topped with spinach and pico de gallo and served with a side of rice and black beans, tomatillo sauce on the side

Fresh strawberries, strawberry puree, chocolate sauce

Carmel, Sugared Walnuts, Chocolate Sauce