Arirang Restaurant Menu

Sizzling hot rice bowl topped with assorted steamed vegetables, your choice of protein (chicken, beef, pork, or tofu), and a fried egg.

Sizzling hot rice bowl topped with assorted steamed vegetables, stir-fried seafood assortment, and seaweed.

Soft tofu, assorted seafood & vegetables, and egg prepared in spicy seafood broth.

Thinly sliced beef, assorted vegetables, and an egg prepared in spicy beef broth.

Stir-fried with kimchi and pork, topped with a fried egg.

Lightly breaded chicken deep-fried and topped with sweet & tangy sauce.

Spicy chicken stir-fried with assorted vegetables.

Spicy pork stir-fried with assorted vegetables.

Spicy beef stir-fried with assorted vegetables.

Grilled marinated ribeye beef served on a bed of onions.

Grilled marinated short beef ribs served on a bed of onions.

Grilled marinated pork served on a bed of onions.

Grilled salmon topped with teriyaki sauce served on a bed of onions.

Grilled chicken topped with teriyaki sauce served on a bed of onions.

Six steamed pieces of handmade beef and vegetable dumplings.

Three pieces of beef and vegetable dumplings prepared in beef broth.

Four thick slices of fried tofu topped with scallions.

Tofu pan-fried and simmered in spicy sauce with assorted vegetables.

Slices of steamed pork sausage topped with scallions.

Pan-fried toasty pancake stuffed with shrimp, squid, scallops, green onions, and red bell pepper.

Pan-fried toasty pancake stuffed with kimchi, pork, and green onions.

Pig hocks served with lettuce, sliced jalapenos, garlic, and fish sauce.

Korean bean paste soup with tofu, assorted seafood, and vegetables.

Kimchi, pork, tofu, and assorted vegetables in spicy kimchi broth.

Thinly sliced beef, egg, vermicelli noodles, and assorted vegetables in spicy beef bone broth.

Meat dumplings, rice cakes, green onions, and egg in beef bone broth.

Beef ribs, radish, green onion, egg, and vermicelli noodles in beef broth.

Beef ribs, bok-choy cabbage, and green onions in spicy beef broth.

Korean sausage, pork liver, and assorted vegetables in spicy broth.

Sausage, pork belly, ham, kimchi, and tofu in spicy broth.

Slices of beef intestine, tripe, assorted vegetables, and vermicelli noodles in spicy broth.

Slices of goat meat and assorted vegetables in spicy broth. Served with special meat sauce on the side.

Whole cornish hen stuffed with ginseng, sweet rice, dates, pine nuts, and chestnuts in clear broth, topped with scallions.

Kimchi, meat dumplings, pork, noodles, tofu, rice cake, and assorted vegetables in spicy broth.

Sausage, pork belly, ham, kimchi, rice cake, tofu, and assorted vegetables in spicy broth.

Assorted shellfish and seafood, noodles, and assorted vegetables in spicy broth.

Goat meat, perilla (sesame) leaves, and sesame seeds in spicy broth.

Beef intestines, beef tripe, noodles, rice cake, and assorted vegetables in spicy broth.

Pollock eggs and assorted vegetables prepared in spicy broth.

Bone-in codfish and assorted vegetables prepared in spicy broth.

Ocean perch prepared with spicy chili sauce and assorted vegetables.

Pan-fried bone-in mackerel.

Pan-fried bone-in yellow croaker.

Rice bowl topped with assorted steamed vegetables and stir-fried seafood.

Sizzling, spicy squid in stone bowl bibimbap.

Sizzling stone bowl bibimbap.

Noodles prepared in hot broth with assorted vegetables and seafood.

Thick noodles mixed with black bean sauce with pork and vegetables.

Noodles prepared in hot & spicy broth with assorted vegetables and seafood.

Lightly breaded chicken deep-fried and topped with sweet & tangy sauce.

Lightly breaded pork slices deep-fried and mixed with assorted vegetables and topped with sweet & sour sauce.

Grilled marinated beef short ribs served on top of a bed of onions on a hot plate.

Bulgogi and galbi. "Best of both worlds".

Marinated ribeye beef stir-fried with assorted vegetables served on a hot plate.

Grilled spicy marinated pork served on a bed of onions on a hot plate.

Grilled chicken topped with teriyaki sauce served on a bed of onions on a hot plate.

Grilled salmon topped with teriyaki sauce served on a bed of onions on a hot plate.

Pork ribs simmered in Korean BBQ sauce and assorted vegetables.

Spicy pork stir-fried with assorted vegetables.

Spicy beef stir-fried with assorted vegetables.

Pork belly, kimchi, tofu, onions, and green onions stir-fried with spicy chili sauce.

Tofu pan-fried and simmered in spicy sauce with assorted vegetables.