Ariake grille & sushi bar Menu

Tofu served in cold with fresh flakes and green onion.

Cooked & marinated seaweed & carrot.

Deep fried tofu with ginger and bonito flakes served with a side of broth.

Deep fried potato cake.

Vegetable & clear noodle spring rolls, served with a sweet chili sauce.

An assortment of vegetable lightly battered and deep fried.

Stir burdock and carrot.

Sliced mountain potato.

Squid sautéed in ginger sauce.

Deep fried little shrimp.

Fried horse mackerel.

Octopus in a ball shaped snack.

Grilled mackerel.

Steamed crab dumpling.

Grilled smelt.

Whole grilled squid.

Squid Calamari.

grilled atka mackerel.

Grilled yellowtail neck.

Deep fried oyster.

2 pieces of shrimp and vegetables lightly battered and deep fried.

Grilled salmon.

Salt-grilled fatty salmon belly.

An assortment of 5 pieces of sushi (chefs choice).

Selection of sashimi.

Grilled Spanish pike mackerel.

Steamed shrimp dumpling.

Deep fried shrimp.

Jalapeno stuffed with cream cheese, spicy tuna, deep fried. Topped with green onion, spicy mayo, wasabi mayo, and eel sauce.

Squid on top of fermented soybeans.

Fried squid legs.

Grated yam potatoes.

Skewers of pork cubes deep fried.

Pieces of chicken and onion skewered, grilled, and served with teriyaki sauce.

Pieces of deep fried chicken (soy sauce flavor).

Deep fried shrimp, deep fried jalapeno, cucumber, and avocado topped with Japanese dressing

Shrimp tempura, avocado, crab, and cream cheese, topped with fried coconut and eel sauce

Deep fried shrimp tempura then topped with tempura crunchy. * *Roll cut (8)

Deep fried shrimp roll with salmon, spicy mayo and eel sauce. * *Roll cut (8)

Deep fried shrimp, avocado, cream cheese. Tuna on top with mayo and eel sauce. * *Roll cut (8)

Deep fried shrimp, cucumber, tobasco, avocado and smelt roe. * *Roll cut (8)

Shrimp tempura roll topped with yellowtail, tuna and salmon then flamed with shichimi and spicy mayo. * *Roll cut (8)

Deep fried shrimp, avocado, imitation crab with spicy sauce and scallions. * *Roll cut (8)

Deep fried shrimp roll topped with eel and avocado. * *Roll cut (8)

Fried pork meat dumplings.

Japanese noodle served with curry sauce.Double noodles - please use the "Extra Noodles" in this section

Choice of tonkotsu, miso, and shoyu. Double noodles - please use the "Extra Noodles" in this section

Japanese noodles served with egg, shrimp tempura. Double noodles - please use the "Extra Noodles" in this section

Cold Japanese noodles served with a special broth topped with shrimp tempura. (CANNOT be double noodles)

Japanese noodles served in a special broth topped with shrimp tempura.Double noodles - please use the "Extra Noodles" in this section

Pork fried vegetables and noodles. (CANNOT be double noodles)

Double noodles for Ramen Only

Chicken sautéed with vegetables and a side of yum yum sauce. Serve with steam rice.

Chicken teriyaki and California roll.

Chicken in breadcrumbs deep fried.

Chicken chunks deep fried in a soy flavored batter with a side of potato croquettes, spring roll and California roll.

Chicken chunks deep fried in a soy flavored batter with a side of potato croquettes and spring roll.

Sautéed sliced pork with sweet ginger sauce.

Pork cutlet.

Deep fried pork and onion in special sauce atop a bowl of rice.

Broiled beef with teriyaki sauce.

Beef teriyaki and California roll.

Grilled steak sautéed vegetables and a side of yum yum sauce or steak sauce. Serve with steam rice

A assortment of raw fish on a bed of sushi rice.

Shrimp and vegetable in tempura batter.

Shrimp tempura in a special sauce atop a bowl of rice.

Grilled freshwater eel in a special sauce atop a bowl of rice.

Tuna and egg on a bed of rice.

Salmon and salmon roe on a bowl of rice.

An assortment of raw fish and five sushi.

Jumbo fried shrimp with curry sauce.

Shrimp and vegetable tempura and California roll.

An assorted of sashimi and a California roll

An assortment of 11 different selections of nigiri and a tuna roll.

Assortment of sashimi selected by the chef.

Grilled salmon, with sautéed vegetables and a side of yum yum sauce. Served with steam rice.

Our most exotic sushi platter. 9pc of sushi with your choice of tuna roll, spicy tuna roll or spicy salmon roll.

Yellowtail. (Yellowtail nigiri - pictured)

Roll cut 8.

Salmon.

Shrimp.

Octopus.

Egg omelete.

Imitation crabmeat.

Scallop nigiri typically consists of thinly sliced scallops served atop a small mound of vinegared rice.

Squid.

Mackerel.

Salmon roe.

Sweet shrimp.

Deep fried shrimp, avocado, cream cheese. Tuna on top with mayo and eel sauce. * *Roll cut (8)

Salmon deep fried in a crispy tempura batter and cream cheese. * *Roll cut (8)

Salmon tempura, asparagus, and cream cheese, topped with avocado, popcorn shrimp, spicy mayonnaise, eel sauce, green onion and crunch. **Roll cut (8)

Shrimp tempura, avocado, crab, and cream cheese, topped with fried coconut and eel sauce

Shrimp tempura roll with extra crunchy batter on top * *Roll cut (8)

Yellow tail. * *Roll cut (8)

Salmon, tempura crunch and avocado. * *Roll cut (8)

Deep fried shrimp roll topped with eel and avocado. * *Roll cut (8)

Egg, avocado, Cucumber, imitation crab meat, topped with eel and eel sauce. * *Roll cut (8)

Sushi rice wrapped with salmon and white fish then deep fried in a crispy tempura batter topped with scallions, spicy mayonnaise, tobiko and eel sauce. * *Roll cut (8)

Smoked salmon and cream cheese, flash fried in tempura batter, topped with mango sauce and almond * *Roll cut (8) *Roll cut (8)

Spicy tuna roll then deep fried. * *Roll cut (8)

Imitation crab meat, avocado, cucumber, flash fried in tempura battle *Roll cut (8)

Spicy tuna, crab, avocado, cream cheese, flash fried in tempura batter topped with spicy mayonnaise and eel sauce **Roll cut (8)

Smoked salmon, cream cheese, avocado wrapped in delicate soybean paper and deep fried, topped with eel sauce. **Roll cut (8)

Tuna, salmon, red snapper, cream cheese, and avocado, deep fried with panko breading and topped with spicy tuna, eel sauce, wasabi mayonnaise, spicy mayonnaise and green onion. **Roll cut (8)

Crab, avocado, cucumber, and cream cheese, flash fried in tempura batter, topped with spicy tuna, jalapeño, crunch and scallion. **Roll cut (8)

Fried scallops, cream cheese, avocado, asparagus, and crab, deep fried in tempura batter, topped with sriracha, eel sauce, fried coconut. **Roll cut (8)

Crab, avocado, cucumber, and cream cheese, flash friend in tempura batter, topped with spicy tuna, jalapeno, crunch and scallions. ** Roll cut (8)

Fresh water eel, spicy tuna and cucumber topped with salmon, yellowtail and avocado then flamed with a touch of lime and shichimi chile. * *Roll cut (8)

Sushi rice wrapped with salmon and white fish then deep fried in a crispy tempura batter topped with scallions, spicy mayonnaise, tobiko and eel sauce. * *Roll cut (8)

Egg, cucumber, imitation crab meat, eel and sauce. * *Roll cut (8)

Imitation crab, sweet pickle, cucumber, salted root. * *Roll cut (8)

Deep sried soft shell crab with asparagus. * *Roll cut (8)

Tuna, salmon, shrimp and avocado. * *Roll cut (8)

Smoked salmon, cream cheese, avocado wrapped in delicate soybean paper and deep fried, topped with eel sauce. ** Roll cut (8)

Avocado, cucumber, and asparagus, topped with seaweed salad. ** Roll cut (8)

Deep fried lobster tail, avocado, asparagus, and spicy mayonnaise

spicy tuna, crab, avocado, cream cheese, flash fried in tempura batter topped with spicy mayonnaise and eel sauce. ** Roll cut (8)

Salmon tempura, asparagus, and cream cheese, topped with avocado, popcorn shrimp, spicy mayonnaise, eel sauce, green onion and crunch. ** Roll cut (8)

Tuna, Salmon, Red snapper, cream cheese, and avocado, deep fried with panko breading and topped with spicy tuna, eel sauce, wasabi mayonnaise, spicy mayonnaise and green onion. **Roll cut (8)

Fried scallops, cream cheese, avocado, asparagus, and crab, deep fried in tempura batter, topped with Sriracha, eel sauce, and fried coconut. **Roll cut (8)

Smoked salmon and cream cheese, flash fried in tempura batter, topped with mango sauce and almonds. *Roll cut (8)

Spicy tuna and cucumber topped with tuna tataki, jalapeno and Japanese dressing. ** Roll cut(8)

Shrimp tempura, avocado, crab, and cream cheese, topped with fried coconut and eel sauce. ** roll cut (8)

Salmon and spicy mayo. * *Roll cut (8)

Baked salmon, masago, avocado, spicy mayo wrapped in thin sliced avocado. * *Roll cut (8)

Shrimp, cucumber and spicy mayo. * *Roll cut (8)

Lobster tempura, avocado and spicy mayo. * *Roll cut (8)

Deep fried shrimp roll topped with eel and avocado. * *Roll cut (8)

Deep fried shrimp roll with salmon, spicy mayo and eel sauce. * *Roll cut (8)

Deep fried shrimp, avocado, cream cheese. Tuna on top with mayo and eel sauce. * *Roll cut (8)

Shrimp tempura roll topped with yellowtail, tuna and salmon then flamed with shichimi and spicy mayo. * *Roll cut (8)

Deep fried shrimp, avocado, imitation crab with spicy sauce and scallions. * *Roll cut (8)

Deep fried shrimp, cucumber, tobasco, avocado and smelt roe. * *Roll cut (8)

Salmon, tuna, yellowtail, avocado, tobiko, and spicy mayo wrapped in a delicate soy bean paper. * *Roll cut (8)

Spicy tuna roll topped with yellowtail, tuna and green tobiko. * *Roll cut (8)

Fresh water eel, spicy tuna and cucumber topped with salmon, yellowtail and avocado then flamed with a touch of lime and shichimi chile. * *Roll cut (8)

Salmon deep fried in a crispy tempura batter and cream cheese. * *Roll cut (8)

Imitation crab meat, avocado, cucumber *Roll cut (8)

Spicy tuna and cucumber topped with tuna and tataki, jalapeno and Japanese vinaigrette

A set of three hand rolls (salmon, tuna and California).

Sweet pickle. * *Roll cut (6)

* *Roll cut (6)

Plum and veggie. * *Roll cut (6)

Sticky bean. * *Roll cut (6)

Salted root. * *Roll cut (6)

* *Roll cut (6)

Boiled asparagus and spicy mayonnaise. * *Roll cut (6)

Sweet potato tempura, topped with eel sauce **Roll cut (8)

Miso soup.

Bowl of steamed rice.