Arepas Latin Cuisine Menu

3 beef turnover

3 pabellon turnover

3 cheese turnover

Lettuce, tomato, avocado, house sauce, pickled onion

Lettuce, grilled steak, house sauce, mozzarella cheese

Cabbage & carrot slaw, house sauce, garlic shrimp

Venezuelan pastry cheese sticks served with house sauce

Mini arepas sampler with braised pork, shredded beef, shredded chicken, house sauce, and pico de gallo

Served with garlic sauce & hot sauce

Lightly battered fried jumbo shrimp with bourbon sauce

Tequeños x2, empanadas x2, mandocas x2, arepitas x4

Shredded chicken, lettuce, pico de gallo, cheese, & house sauce

Carne asada, lettuce, pico de gallo, cheese, & house sauce

Braised pork, lettuce, pico de gallo cheese, & house sauce

(Cold salad) Mixed chicken, & avocado with cheese

Shredded beef, black beans, plantain, & cheese

Shrimp, lettuce, pico de gallo, cheese, & house sauce

Eye round beef, lettuce, pico de gallo, cheese, & house sauce

Ham, cheddar cheese, & Venezuelan cheese

Black beans, plantain, lettuce, pico de gallo, cheese, & house sauce

Black beans, plantain, lettuce, & pico de gallo

Black beans, & cheese

Butter & cheese.

Eggs, butter & cheese.

Eggs, butter & cheese.

Traditional Venezuelan dish. Rice, black beans, sweet plantain, shredded beef, and egg. Ask about our special “Tower Style”.

Sweet corn pancake, mozzarella cheese, and nata butter. Add any meat or chicharron $6 Add queso de mano $4

Brioche bun served with red onion, tomato, lettuce, cheese, bacon, ham, egg, ketchup, mustard, and house sauce

Marinated eye-round beef, cooked with raw brown sugar, and wine sauce with mashed potatoes

Salted rice, chicken, beef, shrimp and green onion. Served with french fries

Crunchy pork skin fried to perfection and marinated in fresh lime, onion, cilantro, and peppers. Served with avocado, and fried green plantains

Pieces of steak, chicken, arepa, potato, yuca, morcilla, chorizo, chicharron, and plantain

Minced beef, chorizo, chicharron, arepa, egg, plantain, white rice, red beans, and avocado

Sandwich made with slices of twice-fried plantain. Choice of meat; shredded beef, shredded chicken, grilled steak or braised pork, tomato, lettuce, cheddar cheese, white cheese, ham, bacon, ketchup, mustard, and house sauce.

Beets, arugula, feta cheese, walnuts, & beet dressing

Three milks and tres leches cake is an ultra-light sponge cake soaked in a sweet milk mixture

Flavorful passion fruit topping on top of a rich, creamy, perfectly smooth New York cheese cake, made with real passion fruit

This delicate layer cake is drenched in creamy coconut syrup. It’s then topped with merengue and sprinkled with cinnamon

Each egg

Guasacaca, house garlic, pineapple, or house spice

Each empanada