Arepa Grub Spot Menu

Venezuela cheese sticks

Creamy avocado chicken salad.

Shredded Beef with Cheddar Cheese.

Red Onion, fried sweet plantains, black beans, and avocado.

Chicken and Cheddar Cheese.

Black Beans and Israeli Feta Cheese.

Soft white cheese.

Soft, fresh and delicate Venezuelan cheese.

Shredded Beef with Cheddar Cheese.

Red Onion, fried sweet plantains, black beans, and avocado.

Creamy avocado chicken salad.

Curvy Queen and Cheddar Cheese.

Black Beans, shredded beef, fried sweet plantains, and Israeli feta cheese.

Roast Pork and Cheddar Cheese.

Grilled beef and cheese.

A distinctive dish of Venezuela's capital, Caracas, made with a cut of beef eye-of-round.

Eggs, bacon, chorizo, avocado, and arepa.

Arepa, cheese, shredded beef, sour cream, and potato broth.

Distinctive dish of the Venezuela’s capital, Caracas. Made with a cut of beef eye-of-round” served with fried sweet plantains and white rice, with perhaps a green salad for contrast.

Thick-cut pork chops that have been smoked over wood for a rich, savory flavor. Served with two side of your choice. Suggested sides: Fried sweet plantains (Tajadas), Fresh Salad.

Boneless, skinless chicken breasts marinated in a blend of herbs and spices, then grilled to juicy perfection. Served with two side of your choice. Suggested sides: Fried Yucca (Yuca Frita), Black Beans.

A juicy and flavorful cut of beef from the top sirloin. Grilled to your liking and served with two side of your choice. Suggested sides: Fried Green Plantains (Tostones), Coleslaw (Ensalada Rallada)

The meat of your choice with ham and Guayanese cheese.

Black beans, shredded beef, fried sweet plantains, and israeli feta cheese.

Patacon stuffed with 3 types of grilled meat: picaña, chicken breast, and chorizo, topped with hand cheese, and served with fried yuca and pico de gallo salad.

Cachapa stuffed with 3 types of grilled meat: picaña, chicken breast, and chorizo, topped with hand cheese, and served with fried yuca and pico de gallo salad.

3 types of grilled meat: picaña, chicken breast, and chorizo over boiled yuca, fresh salad, and special guasacaca on the side.

Serves 3 people. 3 types of grilled meat: picaña, chicken breast, and chorizo over boiled yuca, cachapa with bite-sized cheese, pico de gallo, avocado, tostones playeros, fried arepitas, and special guasacaca.

Bread, hard pork sausage, and fresh salsa.

Fries with sausage

Chorizo sobre papas fritas

Carne mechada sobre papas fritas

Pollo mechado sobre papas

Tostones Playeros

Small arepas with sour cream and Cheese

Vuelve la Vida Venezuelan style shrimp cocktail

Ensalada rallada.

Huevos.

MilkCake

blending rice with different kinds of milk