Arco Cafe Menu

Bigoli with pancetta, egg yolk, Parmesan cheese

in vodka sauce

Gnocchi with pancetta and mushrooms in cream sauce.

Tagliatelle with beef ragu' in a hearty tomato based sauce

Spaghetti with lobster in cherry tomatoes sauce

Radiatori with spicy sausage, green peas, walnuts and gorgonzola cheese sauce

Cavatelli with sausage and broccoli rabe in garlic and olive oil sauce.

with pecorino Romano and fresh black pepper

with clams, mussels, calamari and shrimp in spicy light tomato sauce

Pappardelle with porcini mushrooms in light cream sauce.

Riccioli with pistachio pesto and cherry tomatoes

with mushrooms, shrimp and salmon in spicy garlic and olive oil sauce

Malloreddus with fresh black pepper and pecorino cheese sauce

Homemade ravioli filled with potatoes, fresh mint and Fiore Sardo cheese.

Variety of pasta options including whole wheat, gluten-free, and traditional choices. Select from sauces like arrabbiata, beef ragú, or creamy vodka. Mix and match for a custom dish.

Tomato sauce, oregano, garlic and olive oil

Fresh tomato sauce, mozzarella, pecorino, basil

Tomato sauce, mozzarella, Fiore Sardo cheese, dry sausage, pecorino.

Tomato sauce, mozzarella, provolone, meatballs, pecorino.

Tomato sauce, smoked Mozzarella, mushrooms, shaved Parmesan, truffle oil

Tomato sauce, spicy sausage, mushrooms, smoked mozzarella

Mozzarella, cherry tomatoes, olives, onions, mushrooms, arugula

Tomato sauce, mozzarella, burrata, mortadella, pistachio.

Burrata, red peppers, arugula, oregano

Tomato sauce, mozzarella, sausage, onions, french fries.

Focaccia with options for fresh tomato sauce or without sauce. Choice of fresh mozzarella or no cheese.

in a spicy fresh tomato sauce

Zucchini, potatoes and basil puree

Meatballs in a hearty tomato sauce.

Fried artichoke hearts

fresh mozzarella, tomato slices, basil and oregano with balsamic dressing

mixed vegetable soup with Sardinian fregola

Fresh burrata, prosciutto, arugula & walnuts

assortment of cured meats and cheeses served with Sardinian flat bread.

Mixed greens, olives, cucumbers, red onions, cherry tomatoes, chickpeas, gorgonzola, olive oil dressing

Green Kale, raisins, sliced almonds, cherry tomatoes, lemon dressing

Wild arugula, cucumbers, chickpeas, carrots, cherry tomatoes, lemon dressing

Grilled chicken breast paillard served with mashed potatoes and arugula and cherry tomato salad

Breaded chicken breast served with french fries and arugula and cherry tomato salad.

Branzino fillet with capers, olives, oregano in cherry tomato sauce served with mashed potatoes

Fried chicken cutlet topped with tomato sauce & melted mozzarella cheese served fresh pasta

filet with sauteed broccoli rabe and mashed potatoes

Golden and crispy polenta, a traditional Italian cornmeal dish, served in thick, satisfying slices.

Thinly cut potatoes, seasoned and fried until golden and crisp.

Fresh kale, gently wilted, offering a tender texture and a mild, earthy flavor.

Choose from 10 pasta types including spaghetti, fettuccine, and various regional varieties. Sauces range from classic tomato to three-meat ragú. Parmesan, pecorino, both or none for cheese.

Creamy mashed potatoes, smoothly blended to a soft consistency.

Freshly sautéed spinach with a touch of garlic, lightly seasoned to complement any entrée.

Sautéed broccoli rabe with a hint of garlic, served as a classic Italian side.

Sardinian flat bread

espresso and mascarpone

Chocolate lava cake, powdered sugar

Olive oil cake, whipped cream, powdered sugar

Ricotta cannoli

Pistachio and ricotta creams, sponge cake, dusted with powdered sugar

Sparkling orange beverage with 18% juice, offering a refreshing citrus flavor.

Sparkling lemon beverage with 18% lemon juice, offering a refreshing citrus flavor.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A refreshing carbonated drink with a hint of ginger flavor.

Freshly pressed apple juice made from ripe apples.

Organic durum wheat flour, eggs, water, salt. (1lb)\r\nCooking time: 6 min

Organic durum wheat flour, ricotta cheese, eggs, water, salt. (1lb)\r\nCooking time: 5/6 min

Organic durum wheat flour, water, salt. (1lb)\r\nCooking time: 4/5 min

Organic durum wheat flour, eggs, water, salt. (1lb)\nCooking time: 6 min

Organic durum wheat flour, eggs, water, salt. (1lb)\r\nCooking time: 4/5 min

Organic durum wheat flour, eggs, water, salt. (1lb)\r\nCooking time: 5 min

Organic durum wheat flour, eggs, water, salt. (1lb)\nCooking time: 3 min

Organic durum wheat flour, water, salt. (1lb)\r\n\r\nCooking time: 4/5 min

Organic durum wheat flour, water, salt. (1lb)\nCooking time: 8 min

Organic durum wheat flour, water, salt. (1lb)\nCooking time: 4 min

pork sausage, fresh tomato, saffron

Beef, tomato, onions, carrots, celery, bay leaves, salt, extra virgin olive oil.

Beef, pork, tomato, onions, carrots, celery, bay leaves, salt, extra virgin olive oil.

heavy cream, parmesan and pecorino cheese

tomato, heavy cream 40%, onions, salt, extra virgin olive oil.

2oz serving

One size fits all

One size fits all

One size fits all