Arbor Hall Menu

Gin, Vodka, Floral Amaro, Quinquina Rouge, House Brine

Gin, Cucumber, Dry Vermouth, Shiso, Unreal Lime

Maragrita things, but it's clear.... and even more delicious

Cachaca, Agricole Rhum, Cucumber, Coconut Cream, Yuzu, Lemon

Rums, Coconut, Tamarind, Lime, Cacao, Vanilla

Aged Agricole Rhum, Rye, Sweet Vermouth, Benedictine, Jamaican Spices

Anejo Tequila, Mezcal, Bianco Vermouth, Yellow Chartreuse

Bourbon, Pine Nut Sweet Vermouth, Campari, Gran Classico

Heavily Peated 10-year Scotch, Amaro, Banana Liqueur

Mezcal, Apple Brandy, Campari, Amaro, Sweet Vermouth

Nocino, Bourbon, Cachaca, Pineapple, Coconut Cream

Fino Sherry, Reposado Tequila, Rooibos, Cider Reduction, Lemon

Gin, Passionfruit, Lemon, Orgeat, Falernum

Barrel Aged Gin, Sweet Vermouth, Maraschino, Orange Bitters

Rye, Maraschino, Orange Bitters

Rye, Brandy, Sweet Vermouth, Benedictine

Bourbon, Allspice, Lime, Honey, Bitters

Scotch, Ginger, Honey, Lemon

Dark Jamaican Rum, Butter Syrup, Creme de Cacao, Allspice Dram, Nutmeg

Jamaican & Agricole Rhums, Orgeat, Curacao, Lime

High Proof Rum, Pineapple, Coconut Cream, Orange, Lime

Carribean Rums, Butter Syrup, Orange, Lime, Falernum, Allspice, Cinnamon

Roast Turkey, Havarti, Cranberry, Sriracha Mayo, Lettuce, on Brioche Bun

Pastrami, Havarti, Sauerkraut, 1000-Island, Mustard, Rye

Chickpea, Coconut based Yogurt, Madras Curry, Almond, Golden Raisin, Carrot, Green Onion

Turkey, Havarti, Sauerkraut, 1000 Island, Mustard, Fressen Brioche Bun

Fried Mortadella, Havarti, Dijonaise, Fressen Brioche Bun

Fig-Olive Tapenade, Proscuitto, Arugula, Balsamic Reduction,Toasted Bread

Handmade pretzel with housemade cheddar cheese sauce.

Almond, Cashew, Pecan, Rosemary, Garlic

Selection of cheeses, Olives, Spiced Nuts, Fruit, Little T Bread