Arbella Menu

marinated Italian mixed olives

potato fries, truffle oil, parmesan, parsley, aioli

(7 pcs) potato crusted croquettes stuffed with aged cheddar, house-made chimichurri, smoked paprika, parmesan

roasted garlic whipped Greek feta, heirloom tomato jam, pumpkin seed, za’atar pita

(6 pcs) wild-caught crab, cream cheese, lemongrass, ginger, citrus, scallions, sweet + sour sauce

crab butter, roasted garlic, chili flakes, herb+cheese bread crumbs, toast

korean fried chicken with sweet & spicy glaze, cilantro, toasted sesame seeds

hot & spicy chicken tenders with pasilla-honey, celery, carrots, texas toast

slow roasted lamb, house made chili de árbol salsa, roasted tomatillo salsa verde, red onion, cilantro, 4 corn tortillas

jerk spice octopus, charred pineapples, crispy coconut rice cake, squid ink puree, lime, cilantro

(4 pcs) build your own bao: seared pork belly, watermelon-cucumber kimchi, jalapenos, cilantro, sesame seeds

cast-iron seared 8 oz. *bavette steak topped with house-made chimichurri served sliced with fries + aioli

marinated Italian mixed olives

potato fries, truffle oil, parmesan, parsley, aioli

(7 pcs) potato crusted croquettes stuffed with aged cheddar, house-made chimichurri, smoked paprika, parmesan

(6 pcs) wild-caught crab, cream cheese, lemongrass, ginger, citrus, scallions, sweet + sour sauce

korean fried chicken with sweet & spicy glaze, cilantro, toasted sesame seeds

hot & spicy chicken tenders with pasilla-honey, celery, carrots, texas toast