Aquitaine Menu

569 Tremont St, Boston, MA 02118
  • Appetizer

    • Sweet Corn Soup

      Surf Clam, Potato, Celery, Beech Mushrooms, Espelette Cracker
      $12.95
    • Truffled Canard Pate De Campagne

      Summer Jardiniere Vegetables, Hibiscus-Grain Mustard, House Cracker
      $14.95
    • Heirloom Tomato Tart

      Smoked Bacon Jam, Pickled Red Onion, Cucumber, Sorrel Goddess Dressing, Opal Basil
      $13.95
    • Salade Búcheron

      Warm Ripened Chévre, Hand Picked Greens, Fines Herbes, Hazelnuts and Vinaigrette
      $9.95
    • Moules En Cassoulette

      Cultivated Mussels, Sancerre, Shallots, Crème Fraîche, Fresh Bay and Thyme
      $12.95
    • Assiette De Fromages

      Daily Trio, Truffled Honey, Macadamia Butter, Pickled Rhubarb and Lavender Relish
      $16.95
    • Endive Salade

      Curly Frisée, Tart Apple, Toasted Walnuts and Aged Roquefort
      $9.95
    • Escargots Bourguingnon

      Garlic Parsley Butter, Sauce Bordelaise and Toasted Levain
      $11.95
    • French Onion Soup Gratinée

      Caramelized Onions, Amontillado Sherry and Melting Gruyère
      $12.95
    • Seared Yellowfin Tuna

      Macerated Watermelon, Elderflower, Red Chili Aioli, Shaved Radish Salade, Lime Oil
      $17.95
    • Salmon Tartare

      Crispy Tuile, Cucumber, Shallot, Chive, Green Kosho Persillade
      $12.95
  • Entrée

    • Summer Corn Risotto

      Petit Vegetable Ragout, Sour Chanterelles, Sherry, Vadouvan Corn Breadcrumbs
      $23.95
    • Seared Scallops

      Green Garlic Panisse, Smoked Oyster Aioli, Snap Peas, Caviar Beurre Blanc
      $28.95
    • Hay Smoked Chicken Rôti

      Charred Baby Carrots, Pea Leaves, Roasted Garlic Jus
      $25.95
    • Western Ross Salmon

      New Potato Confit, Cucumber, Dill, Anise Soubise, Candied Lemon
      $29.95
    • Veal Milanese

      Fresh Heirloom Tomato, Arugula, Preserved Lemon, Saffron Vinaigrette
      $27.95
    • Pan Seared Gnocchi Parisienne

      Gruyere Mornay, Caramelized Zucchini, Tomato Confit, Fines Herbes
      $24.95
    • Pan Roasted Rohan Duck Breast

      Black Cherry, Grilled Baby Leek, Braised Cannellini Beans, Sauce Aux Cerises
      $28.95
    • Lamb Sirloin

      Olive Oil Smashed Yukon Potatoes, Cornichon, Parsley, Arugula and Lemon
      $32.95
    • Sole Meunière

      Pommes Robuchon, Braised Leeks, Snap Peas and Beurre Blanc
      $26.95
    • Filet Au Poivre

      Barrell Cut, Cognac Crème, Gratin Dauphinoise and Charred Scallion
      $39.95
    • Steak Frites

      Périgord Black Truffle Vinaigrette, Hand-Cut Fries, Pan Sauce and Watercress Salade
      $27.95
  • Plat Du Jour

    • Monday

      SHORT RIB TARTIFLETTE ~ New Potatoes, Reblochon, Lardon, Sweet Onion
      $28.95
    • Tuesday

      BLACK BASS ~ Haricots Coco, Corn, Black Trumpet Mushrooms, Tarragon Butter
      $27.95
    • Wednesday

      BOUILLABAISSE ~ King Prawns, Wellfleet Clams, Mussels, Cod, Calamari, Saffron Broth, Levain, Lemon Balm Rouille
      $29.95
    • Thursday

      POULET BASQUAISE ~ Organic Chicken Thighs Braised in Red Piperade, Espelette, Fried Farm Egg, Basmati Rice
      $26.95
    • Friday

      STRIPED BASS ~ Petit Golden Zucchini, Summer Squash, Pommes Puree, Summer Truffle Vinaigrette
      $31.95
    • Saturday

      LOBSTER SUCCOTASH EN CROUTE ~ Lobster, Summer Vegetable Ragout, Lima Beans, Lemongrass-Marjoram Crust
      $38.95
  • Sides

    • Summer Vegetables

      Toasted Almonds, Huile D’Amande
      $7.95
    • Roasted Foraged Mushrooms

      Thyme, Butter, Sherry Vinegar
      $8.95
    • Hand Cut Pommes Frites

      Truffle Aioli and Fines Herbs
      $6.95
    • Wilted Pea Tendrils

      Garlic Oil, Crispy Garlic
      $7.95
    • Potato Gratin

      with melting Gruyere, Parmesan
      $6.95
    • Roasted Brussels Sprouts

      with Bacon Lardons
      $9.95
  • Cocktails

    • The Saint C

      Brockman's Gin, Rosemary, Grapefruit, Lemon Bitter
      $14.00
    • Le Lune De Miel

      Calvados, St. Remy VSOP, Combier Orange, Lemon
      $16.00
    • Song Of Zespir

      Tequila, Crème de Cassis, Kiwi Simple, Lime, Winter Melon Bitters
      $15.00
    • Wild Thyme

      Apostoles Gin, Wild Moon Cranberry, Thyme Simple, Lime
      $14.00
    • The Getaway

      Rum, Wild Moon Birch, Maple Ancho Chile Syrup, Lime, Egg White, Chocolate Bitters
      $14.00
    • Bootleg Bliss Mule

      Vodka, Mint Simple, Lime, Ginger Beer, Angostura Float
      $13.00
    • Fashioned On Tremont

      Rye Whiskey, Bonal, Basil, Lemon
      $14.00
    • The French Burlesque

      Cognac, Pimms, Lemon, Peach, Burlesque Bitters
      $16.00
    • South End Sidecar

      Remy, Bauchant, Orange, Lemon, Cinnamon
      $12.00
    • Dame De Bourbon

      Bourbon, PUR Pear, Honey Simple, Ginger, Orange Bitters
      $12.00
  • Dessert at Dinner

    • Pistachio Profiteroles

      Toasted Choux Puffs, Vanilla Ice Cream, Valrhona Chocolate Sauce, Pistachio Croquant
      $7.95
    • Gala Apple Tarte Tatin

      Passion Fruit-Maple Creme Fraiche, Salted Caramel, Crispy Maple
      $8.95
    • Dark Chocolate Mousse

      Creme Chantilly, Marbled Chocolate, Lemon Thyme Madeleines
      $7.95
    • Banana Chocolate Bread Pudding

      Vanilla Bean Ice Cream, Banana Coulis, Salted Caramel Sauce
      $7.95
    • Tahitian Vanilla Creme Brulee

      Macerated Strawberries, Shiso
      $8.95
    • Sortbet

      Assorted Tastes
      $6.95
    • Assiette De Fromages

      Daily Trio, Truffled Honey, Macadamia Butter, Pickled Rhubarb and Lavender Relish
      $16.95
  • Brunch Eggs

    • Omelette De L'Ouest

      Tasso Ham, Onions, Peppers, and Tillamook Cheddar
      $11.95
    • Omelette Alsacienne

      Foraged Mushrooms, Raclette, Thyme
      $15.95
    • Traditional Benedict

      Poached Eggs, Country Ham, Hollandaise
      $11.95
    • Salmon Benedict

      Poached Eggs, Smoked Salmon, Hollandaise
      $15.95
    • A&M Benedict

      Poached Eggs, Asparagus and Foraged Mushrooms, Hollandaise
      $12.95
    • Duck Hash & Eggs

      Confit Duck Hash, Fried Eggs, Sriracha
      $14.95
    • Skillet Scramble

      Shaved Asparagus, Perigord Truffle, Fines Herbs and Lyonaisse Potatoes
      $13.95
    • Duck Confit Casserole

      Confit Duck, Sweet Potato, Vadouvan Breadcrumbs, Sunny Up Farm Egg
      $13.95
    • Shakshuka

      Poached Eggs, Black Olives, Arbol Chiles, Artichoke Hearts, Feta, Mint, Cilantro
      $14.95
    • Malted Belgian Waffle

      Blackberries, Whipped Cream, Pure Maple Syrup
      $11.95
    • Chicken & Waffle Frites

      Belgian Waffle, Espellette Fried Chicken, Passion-Fruit Maple, Frites
      $17.95
    • Brioche French Toast

      Strawberry Coulis, Whipped Cream, Pure Maple Syrup
      $13.95
    • Dutch Baby Pancakes

      Blueberries, Meyer Lemon, Maple Syrup
      $12.95
  • Prix Fixe Brunch

    • Your Choice Of:

      Omelette Fines Herbs with Lyonnaise Potatoes and Toast, Brioche French Toast with Bacon, Creme Chantilly and Strawberries, or Omelette de L'Ouest with Lyonnaise Potatoes and Toast accompanied by Glazed Cinnamon Bun, Glass of Fresh Squeezed Juice, Bottomless French Roast Coffee
      $11.95
  • Brunch Salades

    • Niçoise Salade Redux

      Ventresca Tuna, Confit Tomatoes, Marbled Potatoes, Haricot Verts, White Anchovies and Olive Vinaigrette
      $17.95
    • Duck Confit Cobb Salade

      Artisan Lettuce, Confit Tomatoes, Avocado, Egg, Winter Pickles, Roquefort, Bacon, Fine Herb Vinaigrette
      $16.95
  • Brunch Sandwiches

    • Croque Madame

      Smoked‎ Ham & Gruyère Open Faced Sandwich, Fried Egg, with Petite Salade*
      $14.95
    • Croque Monsieur

      Smoked Ham & Gruyère Open Faced Sandwich with Petite Salade
      $11.95
    • Avocado Toast

      Avocado, Sunny up Farm Egg, Confit Cherry Tomatoes, "Shiitake Bacon", Pickled Radishes
      $13.95
    • Aquitaine Burger

      Dry-Aged Burger, Caramelized Onions, Truffle Aioli, Onion Roll, Hand-Cut Pomme Frites
      $18.95
    • Ham & Butter Presse

      Jambon de Paris, Gruyere, Hotel Butter, Violet Mustard
      $14.95
  • Brunch A La Carte

    • House Granola, Cut Fruit And Greek Yogurt

      $9.95
    • French Onion Soup

      Caramelized‎ Onion, Amontillado Sherry, Melting Gruyère
      $12.75
    • Moule Frites

      Sancerre,‎ Shallots, Crème Fraîche, Thyme, Frites
      $14.95
    • Baked Mac And Cheese

      with Herbed Bread Crumbs
      $5.95
  • Brunch Sides

    • Hand Cut Fresh Fruit

      $6.95
    • Pommes Frites

      with Truffle Mayo
      $5.95
    • Applewood Smoked Bacon

      $3.95
    • Smoked Country Ham

      $3.95
    • Apple Chicken Sausage

      $4.95
    • Lyonnaise Potatoes

      Caramelized Onions, Thyme
      $3.95
    • SEVEN GRAIN TOAST Or ENGLISH MUFFIN

      $1.95
    • Glazed Cinnamon Buns

      (2 per order)
      $3.95
    • Farm Egg

      Any Style
      $1.95
  • Lunch Appetizer

    • Sweet Corn Soup

      Surf Clam, Celery, Beech Mushrooms, Espelette Cracker
      $12.95
    • Endive Salade

      Curly Frisee, Toasted Walnuts, Tart Apple, Aged Roquefort
      $9.95
    • Moules Frites

      Cultivated Mussels, Sancerre, Shallots, Creme Fraiche Fresh Bay, Thyme, Frites
      $14.95
    • Escargots Bourguignon

      Garlic-Parsley Butter, Sauce Bordelaise, and Toasted Levain
      $10.95
    • Heirloom Tomato Tart

      Smoked Bacon Jam, Pickled Red Onion, Cucumber, Sorrel Goddess Dressing, Opal Basil
      $13.95
    • Fromage Assiette

      Daily Trio, Truffled Honey, Macadamia Butter, Pickled Rhubarb and Lavender Relish
      $16.95
    • Truffled Canard Pate De Campagne

      House Made Pickled Vegetables, Cornichons, Grain Mustard, Toasted Levain
      $12.95
    • Salmon Tartare

      Crispy Tuile, Cucumber, Shallot, Chive, Green Kosho Persillade
      $12.95
    • French Onion Soup Gratinee

      Caramelized Onions, Amontillado Sherry, Gruyere Gratinee
      $12.95
    • Hand Cut Pommes Frites

      with Truffle Aioli and Fines Herbs
      $8.95
    • Seared Yellow Fin Tuna

      Macerated Watermelon, Elderflower, Red Chili Aioli, Shaved Radish Salade, Lime Oil
      $7.95
  • Brunch Entree

    • Truffle Asparagus Omlette

      Boucheron, Asparagus, Fines Herbs
      $14.95
    • Steak Salade

      Pan Roasted Hanger Steak, Artisan Lettuces, Radishes, Confit Tomatoes, Grated parmesan, Dijon Dressing
      $24.95
    • Nicoise Salade Redux

      Oil Cured Tuna, Confit Tomatoes, Fingerling Potatoes, Haricot Verts, White Anchovies, Olive Vinaigrette
      $17.95
    • Duck Confit Cobb Salade

      Artisan Lettuce, Confit Tomatoes, Avocado, Egg, Summer Pickles, Roquefort, Bacon, Fine Herb Vinaigrette
      $16.95
    • Croque Monsieur

      French Ham, Gruyere, Bechamel, Petite Salade
      $11.95
    • Croque Madame

      Farm Egg, French Ham, Gruyere, Bechamel, Petite Salad
      $14.95
    • Crispy Duck Presse

      House Pickles, Mustard Seed, Apple Butter, Watercress
      $15.95
    • Veal Milanese

      Fresh‎ Heirloom Tomato, Arugula, Preserved Lemon, Saffron Vinaigrette
      $27.95
    • Wester Ross Salmon

      New Potato Confit, Cucumber, Dill, Anise Soubise, Candied Lemon
      $27.95
    • Pan Seared Gnocchi Parisienne

      Gruyere Mornay, Caramelized Zuchini, Tomato Confit, Fine Herbs
      $24.95
    • Chicken Roti On Hay

      Charred Baby Carrots, Pea Leaves, Roasted Garlic Jus
      $25.95
    • Steak Frites

      Truffle Vinaigrette, Natural Jus, Watercress Shallot Salade
      $27.95
    • Aquitaine Burger

      Dry-Aged‎ Burger, Sharp Cheddar, Caramelized Onions, Truffle Aioli, Onions Roll, Hand Cut Pommes Frites
      $18.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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