Night on Ponce beer battered Cod, brussels sprout slaw, fries, fresh dill tartar
$17.00
Halibut Tacos
Blackened Halibut, curtido slaw, poblano dressing, avocado, flour tortilla. Served with choice of fries, grits, island salad or pasta salad
$20.00
Crab Cake Sandwich
Bibb lettuce, tomato, lemon aioli. Served with choice of fries, grits, island or pasta salad
$22.00
Salmon BLT
Atlantic Salmon, bacon, spicy mayo, bibb lettuce, tomato. Served with choice of fries, corn grits, island or pasta salad
$22.00
The Terra
Berry Jam Chicken
Southern fried chicken, hot pepper berry bacon jam, gruyere mornay sauce, bibb lettuce, ciabatta. Served with choice of fries, grits, island salad or pasta salad.
Brisket infused Burger, brioche bun, fried egg, pepper-jack cheese, fried onions, Coca-Cola BBQ Sauce, berry bacon jam, house pickle. Served with choice of fries, grits, island salad, or pasta salad.
$18.00
Steak Tacos
Steak Tips, fresh Pico de Gallo, spring lettuce, jalapeno cream sauce, flour tortillas. Served with choice of fries, grits, island salad or pasta salad.
Smoked gouda polenta, apple coleslaw, black cherry BBQ sauce, sweet potato crisps
$38.00
Sides
Truffle Parmesan Fries
$5.00
Bacon Braised Green Beans
$5.00
Garlic Mashed Red Potatoes
$5.00
Smoked Gouda Polenta
$5.00
Grilled Asparagus
$8.00
Flash Fried Brussels Sprouts
$10.00
Broiled Maine Lobster Tail
$22.00
White Wines
Chardonnay, JaM Cellars Butter, California
Rich, bold and luscious. Brims with stone fruit and baked lemon notes and has a lovely, long vanilla finish
Chardonnay, Sunny With A Chance Of Flowers, Monterey
A low calorie wine with the perfect blend of sunshine and good vibes withzero sugar. Brimming with delicious notes of golden apple, Bartlett pear and lovely citrus fruit that finish with a touch of vanilla.
Chardonnay, J.J. Vincent Et Fils, Bourgogne Blanc, Burgundy
Nicely balanced, fresh, elegant, with a long finish. A nice brilliance with a freshand fruity nose, ripe and round with discrete vanilla and brioche scents. On the mouth, the wine is dense and rich, fresh and subtle with a good length and finesse.
Intense. fresh aromas of citrus and flower are balanced with pure fruit flavors and chalky texture. Delicate oak notes are combined with a persistent acidity, minty graphite in the palate, leading to a refined, long and juicy finish.
Sauvignon Blanc, Domaine Du Salvard, France
Medium aromatics of grapefruit, starfruit and light minerality. On the palate this medium-bodied wine is refined and complex with notes of citrus, green melon, light florality, salinity and chalk. The acidity is medium with a longer finish.
Sauvignon Blanc, Kim Crawford, New Zealand
Fresh and juicy with ripe, tropical flavors of passion fruit, melon, and stone fruit. Aromas of lifted citrus, tropical fruit, and crushed herbs, with flavors of ripe, tropical fruit with passion fruit, melon and grapefruit.
Sauvignon Blanc, Trione Vineyards & Winery, Russian River
Honeydew melon, jasmine blossoms, and white peach with flavors of key lime zest, coupled with a lingering, mouthwatering finish.
Pinot Grigio, Ecco Domani, Veneto, Italy
This classic Italian varietal from northeast Italy is a crisp, refreshing wine with lovely floral notes.
Pinot Grigio, Santa Margherita Valdadige, Italy
This dry white wine has a straw yellow color. Its clean, intense aroma andbone-dry taste with an appealing flavor of Golden Delicious apples make Santa Margherita's Pinot Grigio a wine of great personality and versatility.
Riesling, Brotherhood Winery, New York
Crisp, dry and racy with grapefruit and pear scents
Moscato, Stella Rosa L'Originale, Italy
New luxury edition coming from vineyards in the Piedmont region of Northern Italy. The wine is bright and full-bodied with a the perfect hint of sweetness.
Rose, Chateau D'Esclans The Beach Whispering Angel, Provence
Delicate, with a minerally undertone flanking white cherry, peach and raspberry notes, interwoven with spice and herb details.
Red Wines
Cabernet Sauvignon, Bonanza, California
Produced by Chuck Wagner, owner and winemaker of Caymus Vineyards. It reflects the bonanza of the great state of California -- the discovery of land where delicious Cabernet can be farmed. Calling back to a time when good wine with dinner was a simple pleasure, Bonanza features flavors of dark berries, vanilla and toasty bread with silky tannins.
Cabernet Sauvignon, Quilt, Napa Valley
Striking aromas of dark chocolate, blackberry jam, toasted oak and hazelnut with hints of red berry fruit, baking spices and vanilla. Full yet elegant with vibrant fruit an very approachable tannins with a long, velvety finish.
Cabernet Sauvignon, Jordan, Alexander Valley
Aromas of black cherries wrapped in a spice box of nutmeg, clove and allspice with flavors of black currants and plum with silky tannins and black cherry notes. Blackberry, mission fig and black cherry notes linger on the finish.
Cabernet Sauvignon, Caymus, Napa Valley
Rich fruit and ripe tannins, offering layered, lush aromas and flavors including cocoa, cassis and ripe berries.
Merlot, Ferrari-Carano, California
Velvety with a complex nose of cherry cola, cedar, vanilla and English toffee, followed by an enticing mouthfeel with flavors of plum, licorice, raspberry, mocha and cinnamon spice. This wine has impressive length and a lasting elegant finish.
Pinot Noir, Belle Glos Clark & Telephone, California
Deep ruby red in color with scarlet highlights, Clark & Telephone opens withbountiful aromas of red fruits of cranberry and raspberry jam, laced with clove, cedar and holiday baking spices. Bold and complex flavors of crushed ripe cherry, cranberry, and blueberry pie linger on the palate.
Pinot Noir, La Crema, Sonoma Coast
Aromas of pomegranate and sweet tobacco are followed by flavors of berry fruit and plums with subtle hints of exotic spice and toast. On the palate the wine has balanced acidity and fine tannins that drive a long finish.
Pinot Noir, Wayfarer Estates Fort Ross-Seaview, Sonoma
Aromas and flavors of black raspberries, dark cherry, pomegranate, exotic spices, sandalwood, clove, and hot stone. Lovely oak spice compliments the melange of dark red fruits and earthy tones. Luxurious and satisfying that manages to combine powerful fruit and elegance seamlessly.
Red Blend, Conundrum, California
Features varietals including Zinfandel, Petite Sirah and Cabernet Sauvignon. With lavish fruit flavors and baking chocolate, this wine has smooth tannins that provide a distinctive, soft character.
Red Blend, Orin Swift 8 Years In The Desert, California
Opens with raspberry and blackberry, dark plum preserves and hints of black pepper and clove. The palate is packed with blueberry and sweet black cherry along with touch of fresh thyme, savory and tarragon. Long on the finish, the ripe tannins, a dash of ash, and notes of black tea round out the wine.
Malbec, Antigal Winery & Estates Uno, Argentina
Offers delicious plum, strawberry and blackberry flavors with enticing hints of violets, vanilla and milk chocolate.
Sparkling & Bubbly
Cava Gran Brut, Gran Castillo Rocio, Spain
Fruity, fresh and complex, with perfect lingering bubbles.
Prosecco, Bocelli Family Wines, Italy
Subtle flower and fruit aromas that make the palate deliciously light and playful
Brut Rose, Chateau Moncontour Cremant De Loire, France
Hand harvested and its nose is distinctive. On the palate it is quite structured and it tastes like biting into a peach with a wonderful sweet note and slightly spicy finish.
Moscato D'Asti, Stella Rosa, Italy
Semi sweet band naturally bubbly with light and delicate flavors. The aroma is fruity and the taste sensation is of honeyed summer fruits, peach and apricot fizzing on the tongue.
Spirits
Vodka
Tito'sKettle OneCrop Organic ArtisanalGrey Goose
Gin
Bombay SapphireHendrick'sEmpress 1908Benham's Barrel FinishedBoodles London DryBoodles Rhubard & Strawberry
West Coast style extra pale ale accentuated with a stimulating hop character and a crisp finish. 5.7% ABVSweetwater Brewing Co., Atlanta Georgia
A Night On Ponce IPA
An American IPA with lush notes of citrus fruit and a hop-forward style before tapering to a clean, dry finish. It's an American IPA for lovers of American IPA, yet crafted with the same painstaking attention to detail that's a Belgian hallmark. 7.5% ABV Three Taverns Craft Brewery, Decatur, Georgia
Classic City Lager
A clean, crisp, and easy-drinking lager. 4.2% ABVCreature Comforts Brewing Co., Athens, Georgia
Milk Stout Nitro
Super smooth with soft roastiness and mocha notes. Breathe in the aromas of roasted coffee, milk chocolate, brown sugar and vanilla cream. Savor the super smooth Nitro sensation, and smile as the perfectly pillowy head coats your upper lip. 6.0% ABVLeft Hand Brewing Co., Longmont, Colorado
Allagash White Belgian-Style Wheat
Brewed with oats, malted wheat, and raw wheat for a hazy white appearance. Spiced with special blend of coriander and Curacao orange peel, Allagash White upholds the Belgian tradition of beers that are both complex and refreshing. 5.2% ABVAllagash Brewing Co., Portland, Maine
Founders Porter
Pours silky black with a creamy tan head. The nose is sweet with strong chocolate and caramel malt presence. No absence of hops gives Founders' robust porter the full flavor you deserve and expect. Cozy like velvet. It's a lover, not a fighter. 6.5% ABVFounders Brewing Co., Grand Rapids, Michigan
Prince Of Pilsen Euro-Style Pilsner
Prince of Pilsen tributes the most popular beer style in the world. This Euro-style version is refreshingly crisp and dry hopped with Falconer's Flight 7Cs for a distinct citrus aroma and bite. 5% ABVThree Taverns Craft Brewery, Decatur, Georgia
Tropicalia IPA
A balanced, soft, and juicy IPA. Ripe passion fruit and citrus hop aroma lead to a full, fruit-forward hop flavor that washes over the palate, ending with subtle bitterness. 6.6% ABV
Brisket infused Burger, brioche bun, fried egg, pepper-jack cheese, fried onions, Coca-Cola BBQ Sauce, berry bacon jam, house pickle. Served with choice of fries, grits, island salad, or pasta salad.
$18.00
Steak Tacos
Steak Tips, fresh Pico de Gallo, spring lettuce, jalapeno cream sauce, flour tortillas. Served with choice of fries, grits, island salad or pasta salad.
