Aqua Restaurant Menu

4.7

(400+ Reviews)

$Seafood, Cocktail bar, Tapas

Call

(252) 728-7777

tapas small plates noodle bowl tandoori spiced half rack of lamb salads sweet endings

tapas
- Romesco Dip
  whipped feta, extra virgin olive oil, pita
  $9.00
- Tuna Poke
  marinated fresh local tuna, limited availability
  $9.00
- Egg Roll
  pulled pork, kimchi, gochujang
  $8.00
- Boursin And Chevre
  housemade boursin cheese, chevre croquettes, toasted lavosh, citrus-fig preserves
  $9.00
small plates
- Local Catch
  designed daily by our chef
- Grilled Petite Filet
  CAB Beef tenderloin, veal demi glace, truffle dusted gratin potatoes
  $28.00
- Seared Crab Cake
  lump crabmeat, citrus chili aioli, sauteed spinach, leeks, mushrooms, stewed lentils
  $26.00
- Truffle Mac & Cheese
  cabot vermont sharp cheddar, truffle cream
  $16.00
- Shrimp & Grits Provencal
  tomato basil relish, citrus beurre blanc, house cured bacon, creamy grits
  $26.00
- Seared Local Tuna
  rare curry seared local tuna, curry riced cauliflower, traditional accompaniments
  $26.00
- Seared Trumpet Mushroom
  spinach-leek puree, snow peas, mango, grapes, blueberries
  $20.00
noodle bowl
- Sauteed Shrimp, Rare Curry Seared Local Tuna, Two Large Sea Scallops, Coconut Chili Broth
  $43.00
tandoori spiced half rack of lamb
- Grilled Lamb Chops
  cilantro chutney, curry riced cauliflower, roasted carrots
  $41.00
salads
- Spring Berry
  seasonal berries, whiskey-vanilla bean walnuts, chevre, blood orange vinaigrette
  $13.00
- Kale
  kale, napa cabbage, carrot, fennel, peanuts, miso-fennel vinaigrette
  $13.00
sweet endings
- Aqua's Signature Crème Brulée
  huge Madagascar vanilla bean crème brulée
  $14.00
- Chocolate Mousse
  our pastry chef's creation of the week
  $11.00
- Bananas Foster
  bananas, caramel, brown butter cake, vanilla bean ice cream
  $12.00
- Dessert Sampler
  a sample of all three of the above house made confections
  $28.00