Apéro burger is a topped with carmelized onions, mushrooms, gruyere cheese and dijon. Choice of potato chips or mix greens side salad with champagne vinagrette
$22.00
Snacks
Deviled Eggs
Three deviled eggs with bacon and chives\r\n(Allergens: egg, onion)
$11.00
Black Truffle Gougeres
Savory pastry puffs with truffle and cheese.\r\n(Allergens: dairy, gluten)
$11.00
House Pickles
$8.00
Chips & Dip
Potato chips and house made onion dip\r\n(Allergens: dairy, onion, soy)
$10.00
Foie Gras Pate
Apricot Jam, petite green salad, toasted brioche\r\n\r\n Allergens : Tree Nuts, Dairy, Gluten, Allium
$24.00
Roasted Olives
$8.00
Small Plates
Charcuterie
Proscuitto, Coppa, Sopressatta dijon & baguette
$24.00
Fromage Trio
Trio of cheeses rotates daily. Served with cranberry orange compote, and sliced baguette
$23.00
Fresh Fruit & Yogurt Parfait
Pumpkin Seed & Oat Granola, Maple Syrup
$14.00
D’Anjou Pear & Radicchio Salad
blue cheese, pumpkin & oat crumble, maple apple cider vinaigrette
Apéro burger is a topped with carmelized onions, mushrooms, gruyere cheese and dijon. Choice of potato chips or mix greens side salad with champagne vinagrette
$22.00
Classic Berry Crepes + Chocolate + Cream
$19.00
#11 /#101 Kaluga Hybrid, Imperial Golden Dynasty, China
28g Kaluga Hybrid, Imperial Golden Dynasty, China
Kaluga is a hybrid of Beluga and Osetra Sturgeon cultivated in the freshwater pools of the Himalayas.\r\nThe imperial style has large, golden pearls, with a rich texture like whipped butter and moderately salty.
$105.00
#20 /#200 Prunier d'Aquitaine Osetra, France
10g Osetra D'Aquitaine, France
$58.00
28g Osetra, D'Aquitaine, France
(Farmed in France)\r\ndark green, medium pearls
$130.00
#21 /#201 Russian Osetra, Lyna Polska, Poland
10g Russian Osetra, Lyna Polska Royal Amber, Poland
$58.00
28g Russian Osetra, Lyna Polska Royal Amber, Poland
$119.00
#23 /#203 Osetra, Dieckmann Amber, Germany
10g Dieckmann Amber, Germany
Decadent, briny, and buttery with a slightly nutty, fruity finish.\r\nSemi-firm mouthfeel, 3.3 - 3.6mm size\r\nAmber-bronze, medium pearls
$55.00
28g Dieckmann Amber, Germany
Decadent, briny, and buttery with a slightly nutty, fruity finish.\r\nSemi-firm mouthfeel, 3.3 - 3.6mm size\r\nAmber-bronze, medium pearls
$130.00
#24 /#204 Osetra, Gavieri, Italy
12g Osetra, Gavieri, Italy
warm bronze to golden\r\nnutty and buttery with a clean, crisp finish\r\n medium pearl\r\nTexture: firm
$58.00
30g Osetra, Gavieri, Italy
Warm bronze to grey-green\r\nnutty and buttery with a clean, crisp finish\r\nmedium pearl\r\nTexture: firm
$138.00
#25 /205 /2005 Osetra, Black River, Royal, Uruguay
30g Russian Osetra, Black River, Royal Uruguay
Black River is one of Apéro's favorite purveyors, as they have one of the most advanced facilities to harvest caviar, recreating a wild environment for the sturgeon free of light and air pollution in a remote area of Uruguay. \r\n\r\nThe royal style will show medium dark pearls with rich umami.
$155.00
50g Russian Osetra, Black River, Royal Uruguay
Black River is one of Apéro's favorite purveyors, as they have one of the most advanced facilities to harvest caviar, recreating a wild environment for the sturgeon free of light and air pollution in a remote area of Uruguay. \r\n\r\nThe royal style will show medium dark pearls with rich umami.
$245.00
#26 /#206/#2006 Osetra, Black River, Imperial, Uruguay
20g Russian Osetra, Black River, Imperial, Uruguay
Black River is one of Apéro's favorite purveyors, as they have one of the most advanced facilities to harvest caviar, recreating a wild environment for the sturgeon free of light and air pollution in a remote area of Uruguay.
$125.00
30g Russian Osetra, Black River, Imperial, Uruguay
Black River is one of Apéro's favorite purveyors, as they have one of the most advanced facilities to harvest caviar, recreating a wild environment for the sturgeon free of light and air pollution in a remote area of Uruguay.
$175.00
50g Russian Osetra, Black River, Imperial, Uruguay
Black River is one of Apéro's favorite purveyors, as they have one of the most advanced facilities to harvest caviar, recreating a wild environment for the sturgeon free of light and air pollution in a remote area of Uruguay.
$285.00
#28 Osetra, Baku, Azerbaijan
30g Russian Osetra, Baku, Azerbaijan
(Farmed in Azerbaijan)\r\namber-grey, medium pearls
$175.00
#30 /#300 Sterlet, Baku, Azerbaijan
30g Sterlet, Baku, Azerbaijan
$89.00
50g Sterlet, Baku, Azerbaijan
$140.00
#40 /400 Siberian, Lyna Polska, Poland
10g Siberian, Lyna Polska, Poland
Siberian is the smallest fish to create caviar, and thus the pearls are dark, small, with a firmer texture. \r\nThis Polska style gives intense salinity and nutty notes.
$38.00
28g Siberian, Lyna Polska, Poland
Siberian is the smallest fish to create caviar, and thus the pearls are dark, small, with a firmer texture. \r\nThis Polska style gives intense salinity and nutty notes.
$94.00
#42 /402 Brown Trading Co., Siberian Supreme, Poland
12g Brown Trading Siberian Supreme
(Farmed in Poland)\r\nsteely-grey, fine pearls
$48.00
30g Brown Trading Siberian Supreme
(Farmed in Poland)\r\nsteely-grey, fine pearls
$94.00
#43 /#403 Siberian, Browne Trading Royal Belgium
12g Siberian, Browne Trading Royal, Belgium
dark charcoal, medium pearls\r\nmild, sweet buttery flavor with a firm pearl
$55.00
30g Siberian, Browne Trading Royal, Belgium
dark charcoal, medium pearls\r\nmild, sweet buttery flavor with a firm pearl
$120.00
#50 /#500 Classic, White Sturgeon, CA, Caviar Star
10g White Sturgeon, Caviar Star Classic, Italy
This White Sturgeon is sourced from Italy, and is akin to a west coast oyster: sweet and briny, with small golden pearls.
$52.00
30g White Sturgeon, Caviar Star Classic, Italy
This White Sturgeon is sourced from Italy, and is akin to a west coast oyster: sweet and briny, with small golden pearls.