Apres Diem Menu

931 Monroe Dr NE St C103, Atlanta, GA 30308
  • Appetizers

    • Fried Calamari

      Hand dipped and breaded, served with spicy marinara sauce.
      $20.00
    • Mediterranean Platter

      Baba ghanouj and roasted garlic hummus, served with stuffed grape leaves, seasonal vegetables, feta cheese, olives, tzatziki sauce, and toasted pita bread.
      $23.00
    • Mussels

      Pei mussels in a spicy brown ale & cream broth with red pepper flakes, basil & butter. Served with toasted baguette.
      $23.00
    • Crab Cakes

      Breaded, pan-seared, served with artichoke-basil tartar sauce.
      $22.00
    • Tomato Montrachet

      House-made tomato sauce topped with herb goat cheese.
      $18.00
    • Lobster Crostini

      Sautéed lobster, spinach, tomatoes, shiitake mushrooms, shallots, and white wine butter sauce. Served with crostini toast on the side
      $24.00
    • Phyllo-Wrapped Brie

      Toasted brie, honey drizzle, almonds. Served with apple slices and baguette.
      $20.00
  • Salad

    • Salad Nicoise

      Grilled tuna steak, mixed greens, kalamata olives, hard-boiled egg, tomato, french green beans, red peppers, rice, anchovies (optional), white balsamic vinaigrette.
      $24.00
    • Greek Salad

      Chopped romaine, feta, tomato, cucumber, pepperoncini, kalamata olives, red onion, white balsamic vinaigrette.
      $18.00
    • Napa Cabbage Salad

      Napa cabbage, mixed greens, carrots, radicchio, tomatoes, cucumber, avocado, Asian dressing.
      $18.00
    • Caesar

      Chopped romaine lettuce, parmesan cheese, house made croutons, caesar dressing.
      $17.00
  • Sandwiches

    • Gyro Wrap

      Grilled lamb, lettuce, tomato, and house-made tzatziki sauce in a toasted pita wrap.
      $19.50
    • Grass-Fed Angus Burger

      Grilled angus burger, swiss cheese, sautéed onion, mayo, toasted bun.
      $20.00
    • Blackened Chicken Wrap

      Arugula, goat cheese, tomatoes, avocado, garlic aioli, flour tortilla.
      $20.00
    • Turkey Sandwich

      Sliced turkey breast, smoked gouda, bacon, avocado, mango chutney, sourdough
      $20.00
    • Salmon Ciabatta

      Grilled salmon, lettuce, tomatoes, grilled onion, sun-dried tomato mayo, ciabatta
      $22.00
    • Veggie Sandwich

      Hummus, avocado, roasted red peppers, arugula, cucumber, pepperoncini, goat cheese, ciabatta
      $20.00
  • Pasta

    • Salmon Farfalle

      Sauteed salmon, mushrooms, tomatoes, zucchini, peas, sambuca-thyme cream sauce, bow tie pasta.
      $27.50
    • Seafood Linguini

      Mussels, scallops, shrimp, basil, white wine, tomato sauce.
      $31.00
    • Rigatoni

      Grilled chicken, smoked pork chorizo, broccolini, tomatoes, white wine cream sauce.
      $26.00
  • Entree

    • Roasted Half Chicken

      Served in a lemon, garlic, and hot cherry tomato sherry sauce. Served with broccolini, broccoli & carrots.
      $36.50
    • Beef Short Rib

      Boneless, braised with tamarind au jus, served with broccoli, broccoli & carrots, mashed potatos.
      $39.00
    • Grilled Trout

      Grilled trout topped with prosciutto. Served with rice & house vegetables
      $39.00
  • Sides

    • Mashed Potatoes

      $5.00
    • Rice

      $5.00
    • Mixed Greens Salad Smal

      Small. Mixed greens, cucumber, tomato, white balsamic dressing.
      $6.00
    • Small Caesar Salad

      Romaine, croutons, and parmesan cheese. Tossed.
      $6.00
    • French Fries

      Tossed with roasted garlic and parmesan.
      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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