Grilled 8oz steak, typically seasoned with a blend of spices, served with a side of vegetables and a rich sauce.
$19.50
Flat Bread
Veggie Flat Bread
Flatbread with spinach, mushrooms, feta, red onion, and olive oil.
$10.49
Steak & Cheese Flat Bread
Flatbread topped with steak, onions, peppers, and cheddar cheese.
$12.49
Chicken & Cheese Flat Bread
Grilled chicken and melted cheese on a crispy flatbread, typically garnished with fresh herbs and a drizzle of sauce.
$12.49
Sandwiches
Chicken & Cheese Sub
$12.50
Chicken Salad Club
House-made chicken salad, crispy bacon, lettuce, tomato, and mayonnaise on toasted bread.
$10.50
Steak & Cheese Sub
Thinly sliced steak topped with your choice of cheese, including American, Cheddar (melted or sliced), Pepperjack, Provolone, Queso, Shredded Cheddar, or Swiss.
$12.50
Classic Club
Turkey, ham, and bacon layered with American and Swiss cheeses, lettuce, tomato, and mayonnaise on three slices of toasted sourdough bread.
$12.50
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