Aoki Sushi & Grill Menu

lightly fried tofu (3) in tempura sauce, topped w/ bonito flakes

fried wonton filled w/ crab, cream cheese, green onion (5), served w/ sweet chili sauce

fried potato and vegetable croquette (2), served w/ sweet chili sauce

cucumber salad w/ shrimp

boiled and salted soybean

fried panko crusted mackerel (2), served w/ ponzu

grilled yellowtail collar, served w/ ponzu

fried spring roll filled w/ vegetable (2), served w/ sweet chili sauce

fried prawn (5) glazed w/ honey mayo

fried squid leg served on top of cucumber w/ ponzu

squid salad

seaweed salad

grilled salmon collar, served w/ ponzu

fried battered octopus (5), topped w/ japanese mayo, teriyaki sauce, bonito flakes

fried shrimp (3), zucchini, onion, sweet potato (2), served w/ tempura sauce

fried shrimp (7), served w/ tempura sauce

fried zucchini, onion (2), sweet potato (2), served w/ tempura sauce

crab, avocado, topped w/ scallop and spicy mayo mix, baked, topped w/ masago, green onion

crab, masago, white onion, avocado, japanese mayo

coconut shrimp, crab, jalapeno, topped w/ avocado, sweet chili sauce, tobiko

tempura shrimp, imitation crab, cucumber, avocado, covered w/ tempura flakes, topped w/ unagi sauce

tempura shrimp, jalapeno, avocado, topped w/ spicy tuna, house spicy sauce, tempura flakes, tobiko

tempura shrimp, cucumber, topped w/ unagi, avocado, unagi sauce

tuna, hamachi, salmon, avocado, cucumber

salmon, cucumber, avocado, topped w/ tiger shrimp, spicy mayo, unagi sauce, tobiko

salmon, jalapeno, avocado, topped w/ yellowtail, masago, green onion

fried squid leg, white onion, green onion, avocado, topped w/ wasabi mayo, masago

tempura shrimp, avocado, cucumber, topped with tuna, house sauce, masago, green onion

fried albacore, white onion, japanese mayo, topped w/ salmon, tobiko

coconut shrimp, crab, cream cheese, soy paper wrapped, topped w/ sweet chili sauce

tempura shrimp, cucumber, avocado, topped w/ tuna, house spicy sauce, spicy mayo, tobiko

crab, avocado, topped w/ salmon, japanese mayo, white onion, tobiko

spicy tuna, asparagus, topped w/ spiced albacore, avocado, house spicy sauce, tobiko, green onion

salmon, white onion, jalapeno, radish sprout, w/ albacore, wasabi tobiko

tempura shrimp, cucumber, avocado, topped w/ crab, spicy mayo, tobiko

salmon, jalapeno, cream cheese, avocado (fried), topped w/ spicy mayo, unagi sauce, green onion

carrot, cucumber, avocado

crab, white onion, avocado, topped w/ escolar

fried sweet potato, white onion, cucumber, avocado

imitation crab, avocado, topped w/ baked salmon, house spicy sauce, spicy mayo, unagi sauce, tempura flakes, tobiko, green onion

unagi, cucumber, topped w/ avocado, unagi sauce

cucumber, avocado

oshinko, kampyo gourd, tamago, imitation crab, cucumber, avocado

crab, cucumber, avocado, japanese mayo, topped w/ masago

salmon, cream cheese, avocado

imitation crab, cucumber, avocado, topped w/ tuna, escolar, yellowtail, salmon, shrimp

fried salmon skin, bonito flakes, cucumber, avocado, topped w/ unagi sauce

tempura shrimp, cucumber, avocado, japanese mayo

salmon, cucumber, avocado, house spicy sauce, spicy mayo

scallop, cucumber, avocado, house spicy sauce, spicy mayo

tuna, cucumber, avocado, house spicy sauce, spicy mayo

fried soft-shell crab, cucumber, avocado, japanese mayo, topped w/ tobiko

freshwater eel, cucumber, avocado, unagi sauce

salmon

yellowtail, green onion

avocado

pickled radish

dried gourd

cucumber

white tuna belly

sweet shrimp

shrimp

yellowtail

yellowtail belly

surf clam

scallop

squid

salmon roe

king salmon (seasonal)

tuna

smelt roe

escolar, super white tuna

mackerel

salmon

salmon belly

white tuna (seasoned, seared)

octopus

flying fish roe

freshwater eel

chef's choice 8pc sashimi (4 types of fish)

chef's choice 15pc sashimi (5 types of fish)

chef's choice 10pc nigiri, 3pc tekka maki, 3pc sake maki

chef's choice 10pc sashimi (5 types of fish) served over rice

9pc tuna over sushi rice, served w/ miso

9pc salmon over sushi rice, served w/ miso

9pc freshwater eel, topped w/ unagi sauce over sushi rice, served w/ miso

fried chicken cutlet, served w/ tonkatsu sauce, served w/ house salad, gyoza (3), rice, and miso

chicken glazed w/ teriyaki sauce, served w/ house salad, gyoza (3), rice, and miso

salmon glazed w/ teriyaki sauce, served w/ house salad, gyoza (3), rice, and miso

fried tofu glazed w/ teriyaki sauce, served w/ house salad, gyoza (3), rice, and miso

fried pork cutlet, served w/ tonkatsu sauce, served w/ house salad, gyoza (3), rice, and miso

tuna, salmon, escolar nigiri, 3pc salmon sashimi, california roll, served w/house salad, and miso

thick wheat-flour noodle in a dashi broth w/ fishcake and green onion, served w/ fried shrimp (2) and vegetable

stir fried noodle w/ beef and vegetable

stir fried noodle w/ chicken and vegetable

stir fried noodle w/ shrimp and vegetable

stir fried noodle w/ tofu and vegetable

stir fried noodle w/ vegetable

sweet shrimp

shrimp

yellowtail

surf clam

scallop

squid

salmon roe

fried tofu skin

crab

king salmon (seasonal)

tuna

smelt roe

escolar, super white tuna

mackerel

salmon

salmon belly (seared, topped w/ ponzu)

white tuna (seasoned, seared)

octopus

egg

flying fish roe

freshwater eel