Antonio's Italian Style Pizza Menu

Golden, crispy breaded mozzarella sticks served with a side of marinara sauce.

Thin crust pizza with homemade pizza sauce and a generous layer of cheese, cut into 8 slices.

Thin crust pizza with a base of marinara sauce and melted cheese, hand-tossed to a 14' medium size.

Thin crust pizza with a classic cheese and tomato sauce base.

Breaded Chicken Breast, Tomato Sauce, Melted Cheese, Italian Herbs

Mixed greens with choice of size and dressing: Italian, Creamy Italian, Balsamic Vinaigrette, Peppercorn, Ranch, Blue Cheese, French, or Honey Mustard.

Pasta with beans, hearty and comforting. Available in small or large sizes.

Delicious eggplant stuffed with ricotta, mozzarella, and tomato sauce, baked to perfection.

Sausage, mushrooms, onions, peppers, bacon, meatballs & pepperoni.

Fresh mozzarella, basil, garlic, olive oil & tomato sauce.

Classic thin crust pizza with tomato sauce and mozzarella cheese on an 18' base.

Golden, crispy breaded mozzarella sticks served with a side of marinara sauce.

Pasta with beans, hearty and comforting. Available in small or large sizes.

Delicious eggplant stuffed with ricotta, mozzarella, and tomato sauce, baked to perfection.

Mixed greens with choice of size and dressing: Italian, Creamy Italian, Balsamic Vinaigrette, Peppercorn, Ranch, Blue Cheese, French, or Honey Mustard.

Mixed olives, cured meats, cheeses, roasted vegetables. Small or large.

Crispy potato sticks. Choice of small or large size.

Toasted Italian bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil.

Hand-breaded and lightly fried chicken tenders served with crispy fries.

With tuscan beans.

Sautéed broccoli rabe with garlic and extra virgin olive oil, topped with grilled Italian sausage.

Breaded and fried artichoke hearts with garlic aioli.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

With chicken or shrimp.

Our garden salad with red onions, kalamata olives & Feta cheese.

With roasted peppers & prosciutto.

Spaghetti or ziti typically served with a traditional pasta sauce.

Breaded chicken tenders, fried until golden brown, typically served with a dipping sauce.

Fresh clams on the half shell, typically stuffed with seasoned bread crumbs, garlic, and herbs.

Mixed greens and fresh vegetables. Size options. Choice of Italian, Balsamic Vinaigrette, Peppercorn, Ranch, Blue Cheese, French, or Honey Mustard dressing.

Romaine topped with grilled chicken, dried cranberries & crumbled blue cheese with your choice of dressing.

Fresh calamari marinated with lemon, garlic, and olive oil, typically includes tomatoes and celery.

With tomatoes, virgin olive oil, and basil.

Ground beef and pork meatballs, typically served with marinara sauce.

Two Italian sausages typically served in homemade tomato sauce.

A rich tomato-based sauce made with vine-ripened tomatoes, fresh garlic, aromatic herbs, and olive oil.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

With melted mozzarella.

Sautéed shrimp & artichokes in a light lemon sauce, served over cheese ravioli.

Cavatelli pasta with broccoli rabe and sausage. Salad options: Italian, Creamy Italian, Balsamic Vinaigrette, Peppercorn, Ranch, Blue Cheese, French, Honey Mustard.

Layered eggplant with tomato sauce and melted cheese. Salad with choice of Italian, Balsamic Vinaigrette, Ranch, and more dressings.

Simmered with chopped sausage, cherry peppers, fresh tomatoes, white wine & marinara sauce.

Pasta quills in a bacon pink sauce.

With creamy sauce.

Layered pasta with rich tomato sauce, ground meat, and cheese. Choice of dressing: Italian, Creamy Italian, Balsamic Vinaigrette, Peppercorn, Ranch, Blue Cheese, French, Honey Mustard.

Savoury Shells Stuffed with Creamy Ricotta and Herbs

Ravioli filled with your choice of cheese or meat. Salad with a choice of dressings: Italian, creamy Italian, balsamic vinaigrette, and others.

Simmered with chopped prosciutto & mushrooms in a creamy sauce.

Spicy and savory blend of sausage and bell peppers. Comes with choice of salad dressing: Italian, Creamy Italian, Balsamic Vinaigrette, Peppercorn, Ranch, Blue Cheese, French, or Honey Mustard.

Prepared in marinara sauce & homemade ground beef.

Rollatini stuffed with ricotta and spinach. Choose from Italian, Creamy Italian, Balsamic Vinaigrette, Peppercorn, Ranch, Blue Cheese, French, or Honey Mustard dressing for the side salad.

With marinara sauce.

Pasta layered with zesty tomato sauce and cheese. Served with a side salad. Choice of Italian, Creamy Italian, Balsamic Vinaigrette, Peppercorn, Ranch, Blue Cheese, French, or Honey Mustard dressing.

In a light pomodoro sauce with fresh mozzarella.

Simmered with bacon & peas in a creamy sauce.

(White or red) clams, garlic & parsley.

Sautéed in garlic, oil & lemon white wine sauce.

In pink vodka sauce with shrimp.

Fra diavolo or marinara.

Tomatoes, garlic, & white win, served over spaghetti.

(White or red) fresh clams, shrimp & calamari.

With capers, prosciutto, lemon, white wine & heavy cream.

With mushrooms & marsala wine sauce.

With sauce & mozzarella.

With onions, sliced tomatoes & hot peppers.

With onions, mushrooms, peppers, olives & sauce.

Chicken sautéed with broccoli & alfredo sauce over pasta.

With spinach, white wine, lemon & butter.

Grilled chicken with honey mustard, lettuce, tomatoes & provolone.

Ham, turkey, eggplant, American cheese & sriracha hot chili sauce.

Chicken cutlet tossed in buffalo sauce, romaine lettuce, tomatoes & blue cheese.

Fresh spinach, broccoli, onions & red roasted peppers.

With hot cherry peppers.

Peppers, egg, and mozzarella sandwich: Scrambled eggs with roasted peppers and melted mozzarella cheese on a toasted Italian roll.

Classic Italian dish with layers of breaded eggplant, rich tomato sauce, and melted cheese.

Prosciutto, fresh mozzarella, and roasted peppers with lettuce, tomato, oil, and balsamic vinaigrette on a sandwich.

Shaved steak with melted American cheese, sautéed mushrooms, and onions, drizzled with mayo.

Salami, pepperoni, ham, prosciutto & provolone.

Tender veal cutlet, with rich tomato sauce, and melted Parmesan – classic Italian comfort.

Oven-roasted turkey, American cheese, lettuce, tomato, and mayonnaise on an Italian roll.

Turkey, ham, salami.

Sliced Italian sausage and broccoli rabe sautéed with garlic and extra virgin olive oil.

Sweet Italian sausage, sautéed bell peppers, and onions in marinara sauce, served in a sandwich.

Typically features breaded chicken, buffalo sauce, and blue cheese, enveloped in Italian bread.

Homemade bread typically filled with sliced pepperoni and mozzarella cheese.

Homemade bread stuffed with sautéed spinach, Italian sausage, and onions.

Homemade bread stuffed with fresh tomatoes, sautéed spinach, and onions, creating a savory and satisfying blend.

Homemade bread stuffed with Italian sausage, tender meatballs, and cheese, baked to perfection.

Homemade bread stuffed with broccoli, Italian sausage, and sautéed onions.

Eggplant, mozzarella, and tomato typically stuffed in homemade bread.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

20 oz. drink—options include a variety of sodas, lemonades, teas, and juices.

Folded pizza dough filled with Nutella, topped with powdered sugar and fresh strawberries.

Clear, refreshing bottled water.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Rich and creamy classic New York-style cheesecake, with a buttery graham cracker crust.

Savory chicken with a Marsala wine sauce. Choose from sizes to serve 8-10, 18-20, or 25-30.

Mixed greens, various dressings, serving sizes for 8-30 people. Dressing options include Italian, Balsamic Vinaigrette, Ranch, and more.

Penne pasta with a rich meat sauce. Size options: serves 8-10, 18-20, or 25-30.

Breaded chicken cutlets with marinara sauce and melted mozzarella. Available in sizes for 8-30 people.

Platter with juicy sausage and vibrant peppers. Size options to serve groups from 8 to 30.

Hearty pasta with cheese and sauce. Serves 8-30 guests, size options available.

Large pasta shells filled with creamy ricotta and topped with marinara, two sizes available.

Eggplant Parmesan party platter. Size options: Serve 8-10 or Serve 18-20.

Tender eggplant slices filled with ricotta cheese, herbs, and marinara sauce. Available in platters for 8-10 or 18-20 people.

Creamy tomato sauce with penne pasta, available in multiple serving sizes.

Layers of pasta, rich meat sauce, cheese. Available in sizes for 8-10 or 18-20 people.

A medley of Italian cold cuts, cheeses, olives, and marinated vegetables. Sizes for 8-10, 18-20, or 25-30 guests.

Penne pasta with marinara sauce. Available in sizes to serve 8-10, 18-20, or 25-30 people.

Honey bacon pizza. Available in Small (12'), Medium (14'), Large (16'), X-Large (18').

Sausage, mushrooms, onions, peppers, bacon, meatballs & pepperoni.

Calzone: Typically filled with a blend of cheese, meats like ham and salami, and vegetables such as onions and peppers, all encased in a folded pizza dough.

Fresh mushrooms, prosciutto, garlic, basil, grated cheese & truffle oil.

Classic thin crust pizza with tomato sauce and mozzarella cheese on an 18' base.

Tomato, shrimp, clams, basil & garlic.

Fresh mozzarella, basil, garlic, olive oil & tomato sauce.

A thin cauliflower crust typically topped with tomato sauce and cheese.

Folded dough typically stuffed with cheese, sauce, and assorted meats such as ham, salami, and pepperoni, oven-baked to a golden finish.

Vegetarian. Spinach, olives, mushrooms, onions, peppers, broccoli & garlic.

Grilled chicken, mozzarella & BBQ sauce or buffalo (buffalo served with blue cheese).

Pineapple, ham & ricotta.

Broccoli rabe, sausage & garlic.

Bacon, sausage, pepperoni & meatballs.

Clams, bacon, garlic & green peppers.

Thin layer of mashed potatoes, caramelized onions, bacon & cheddar.

Prosciutto, fresh mozzarella, fresh tomato, garlic & basil.

Fresh spinach, mozzarella, roasted red peppers, Feta.

Sliced tomato, basil & garlic.

Chicken, broccoli, ricotta, mozzarella & garlic.

Shrimp, spinach & mozzarella.

Red onions, kalamata olives, mushrooms, eggplant.

On the lighter side! Parmesan, mozzarella, broccoli rabe, & cannellini beans on a garlic & oil base.

Thin crust pizza with a base of marinara sauce and melted cheese, hand-tossed to a 14' medium size.

Thin crust pizza with a classic cheese and tomato sauce base.