house made corn tortilla chips tossed with chicken tinga and salsa verde, topped with a fried egg, jalapeños, pickled red onions, lime crema, avocado and queso fresco in a flour tortilla bowl. Served with black beans and house rice
mahi cooked in banana leaves, red onion mojo and avocado served with cilantro rice and fire roasted vegetables
$21.95
Mar Y Tierra
mole braised short rib and grilled shrimp garnished with pickled red onions paired with a tamale topped with chorizo and queso sauce served with cilantro rice
$27.95
Trio
enchiladas verde, pork cochinita tamale, chili relleno, black beans, cilantro rice
stuffed poblano pepper with ground beef, sweet potato, apples, raisins, ranchera, salsa verde, menonita cheese, watercress salad with peppers and roasted corn
$18.95
La Tostada
house made toasted tortillas layered with refried beans and topped with crispy fried chicken breast, queso, lettuce, jack cheese, tomato, lime crema & jalapeño. Served with house rice
$18.95
Manchamanteles
grilled pork tenderloin, house made mole, agave sweet potato mash, heirloom carrots, chili dusted boniato strings