Antler Kitchen & Bar Menu

1454 Dundas St W, Toronto, ON M6J 1Y6
  • appetizers

    • Add Seared Foie Gras

      $28.00
    • Antler's Large Charcuterie & Cheese Board

      Antler's house made charcuterie, with Canadian cheeses, rosemary foccacia, mustard, pickles and blueberry compote.
      $44.00
    • Antler's Small Charcuterie & Cheese Board

      Antler's house made charcuterie, with Canadian cheeses, rosemary foccacia, mustard, pickles and blueberry compote.
      $24.00
    • Duck Heart Yakitori

      Charcoal grilled duck heart, scallion & sweet soy glaze
      $12.00
    • Smoked Wedge Salad

      Confit & smoked savoy cabbage, crispy boar pancetta, roasted garlic purée, pumpkin seeds & house ranch dressing
      $18.00
    • Roasted Hen Of The Woods Salad

      Frisse, endive, crispy maitaake, Osprey Bluffs honey & white wine vinaigrette, pickled cipollini & grated pecorino
      $18.00
    • Venison Tartare

      In-house pickles, mustard, hot sauce, house made caraway & rye cracker
      $22.00
    • Seared Foie

      Seared foie gras, pan fried maple cake & bourbon compressed apples
      $32.00
    • Housemade Foccacia

      with maple truffle butter
      $6.00
  • entrees

    • Add Seared Foie Gras

      $28.00
    • Bison Ribeye

      Cheddar polenta, jalapeño & smoked hamhock collard greens, bourbon onion jam, crispy leeks & game jus
      $75.00
    • Mushroom Casarecce

      Mushroom bolognese, black truffle preserve & parmesan
      $28.00
    • Pan Seared Duck Breast

      Confit duck & mushroom bread pudding, duck prosciutto & roasted turnips, clementine gel & charred onion soubise
      $38.00
    • Game Burger & Fries

      Chef Michael Hunter’s signature burger consisting of a mixed game patty, in-house mustard, duck egg aioli, Antler's smoked cheddar, pickles and gem lettuce on our in-house burger buns. Served with thyme salt French fries.
      $26.00
    • Pan Roasted Venison Rack

      Spice ash rubbed venison chop, root vegetable galette, smoked parsnip purée, roasted carrots & haskap jus
      $52.00
    • Sanguinaccio Bucatini All'Amartriciana

      Boar blood bucatini pasta, house made boar pancetta, garlic, chilli, tomato passata & pecorino cheese 
      $32.00
    • Wild Boar Cavatelli

      The classic Antler fresh pasta and ragu made of braised wild boar and tomato, tossed with fresh herbs and Parmesan.
      $30.00
    • Boar Chop

      10oz maple brined boar chop, rye spaetzle, greens, pancetta chucrute & mustard maple jus
      $48.00
    • Wild BC Halibut

      Butter poached, du Puy lentils, sautéed spinach & saffron butter sauce
      $42.00
  • sides

    • Antler Fries

      $10.00
    • Sautéed Mushrooms

      $16.00
    • Sautéed Seasonal Greens

      $14.00
  • dessert

    • Smoked Chocolate Mousse

      Dark chocolate mousse, black walnut tuilles, Italian meringue, cherry compote & walnut crumb
      $16.00
    • Butternut Squash Cheesecake

      Torched marshmallow, maple fudge & candied pecans
      $16.00
  • cook book

    • The Hunter Chef Cookbook

      Hunt, Fish, and Forage in over 100 recipes!! Chef Michael Hunter's long awaited cookbook is now available for purchase and pickup! With butchery and foraging guides, the cookbook also features some of your favourite Antler recipes and cocktails.
      $40.00
  • merch

    • Antler Hat

      $35.00
    • The Hunter Chef Camo Hat

      One size fits all, all velcro back.
      $30.00
    • The Hunter Chef Cookbook

      Hunt, Fish, and Forage in over 100 recipes!! Chef Michael Hunter's long awaited cookbook is now available for purchase and pickup! With butchery and foraging guides, the cookbook also features some of your favourite Antler recipes and cocktails.
      $40.00
    • The Hunter Chef Hat

      $20.00
    • The Hunter Chef Maple Syrup

      $12.00
    • The Hunter Chef Toque

      $20.00
    • The Hunter Chef Camo Hat #2

      One size fits all.
      $30.00
    • The Hunter Chef Camo Hat #3

      One size fits all.
      $30.00
    • The Hunter Chef Camo Hat #4

      One size fits all.
      $30.00
    • Antler Cedar Gin

      Antler Cedar Gin, is a unique and locally-inspired spirit made in collaboration with Nickel 9 Distillery. This distinct gin features a delightful infusion of foraged cedar boughs, adding a touch of the Canadian wilderness to your cocktail experience. With its harmonious blend of botanicals and cedar essence, Antler Cedar Gin offers a one-of-a-kind flavour profile that encapsulates the spirit of foraged and game-based cuisine unique to Antler. Must be 19+ to order
      $55.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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