Antipasto
- Calamari FrittiCrispy fried calamari with tomato sauce$25.00
- Carpaccio Di SalmoneFresh smoked salmon over arugula, chopped red onions and capers$22.00
- Prosciutto Di Parma Con MeloneImported prosciutto with honey dew melon$20.00
- Burrata CheeseBurrata cheese, Herman's tomatoes, basil oil$20.00
- Carcioffi E FunghiSautéed baby artichokes, wild mushrooms, olives$18.00
- Vongole OreganataClams lightly breaded and baked$18.00
- Carpaccio Di ManzoThinly sliced filet mignon topped with arugula, shaved parmesan cheese and white truffle oil$25.00
- PolpettineHomemade veal meatballs, tomato sauce, 36-month age Parmigiano-Reggiano$21.00
Zuppa
- MinestroneClassic fresh vegetable soup, Antinori style$15.00
- Pasta E Fagioli Con SalsicciaCannellini beans with sweet Italian sausage and parmesan cheese$15.00
- Stracciatella FiorentinaEgg drop soup with spinach$15.00
Insalata
- Arugulababy arugula, virgin olive oil, lemon, shaved parmigiana Reggiano, walnuts$16.00
- Anticaorganic mixed greens, roasted apples, red beets, goat cheese, vinegar dressing$18.00
- Tricoloreradicchio, endive, arugula$15.00
- Cesarprepared tableside$18.00
Pasta
- ArrabiataPenne with spicy tomato sauce$22.00
- CarbonaraSpaghetti, peas, crispy bacon, farm eggs, pecorino cheese in a light cream sauce$29.00
- GnocchiHomemade potato gnocchi in basil pesto$28.00
- AmatricianaRigatoni pasta, guanciale, white wine, tomato sauce, pecorino cheese$27.00
- Vongole VeraciLinguini pasta with baby manila clams, white wine, garlic, olive oil$34.00
- CavatelliFresh homemade cavatelli with mixed vegetables, extra virgin olive oil$26.00
- Fettucini Alla SorrentinoRibbon pasta with fresh mozzarella, tomato, touch of cream$28.00
- BologneseFresh large tube pasta with veal ragu$32.00
- RisottoItalian risotto, wild mushrooms and white truffle oil$29.00
- AlfredoFettuccine pasta, creamy Alfredo Sauce$27.00
- Farfalle Salmone A AsparagiBowtie pasta with fresh salmon, asparagus, vodka sauce$37.00
- Ravioli Of The DayWe also carry whole wheat pasta and gluten free pasta upon request
Vitello
- PiccataThinly sliced veal, white wine, lemon, caper sauce, rosemary potatoes$43.00
- SaltimboccaVeal scaloppini with thin sliced prosciutto in a light sherry sauce over sauteed spinach$45.00
- Veal Chop ParmigianaTomato sauce, fresh mozzarella, parmigiano, basil$54.00
- BisteccaNY Steak hand cut, marinated in rosemary oil, char grilled, side of your choice$56.00
- Filetto Di ManzoFilet mignon served over a port wine reduction sauce, rosemary potato$58.00
- Costoletta Di AgnelloGrilled rack of lamb, marinated in rosemary oil, side of your choice$54.00
Pollo
- MarsalaChicken breast, marsala wine, wild mushrooms, roasted potato$34.00
- Mt EtnaChicken breast, sweet and cherry peppers, in an aged reduced balsamic vinegar, roasted potato$34.00
- Di CastelliChicken breast, roasted peppers, shitake mushrooms, roasted potato$34.00
Pesce
- SalmoneGrilled filet of Salmon, olive oil, lemon and potatoes$37.00
- Gamberi Fra DiavolaJumbo shrimp, light spicy plum tomato sauce, zucchini, wild mushrooms, basil$36.00
- Dentice MediterianFilled of red snapper, shrimp, lemon, white wine sauce$39.00
- Branzinowhole fish prepared tableside
- Dover Solewhole fish prepared tableside
