seafood favorites
- Crispy Panko Wild Alaska True Cod 'N ChipsThree pieces panko crusted. Served with ginger slaw and French fries$24.00
- Four Piece Crispy Panko Wild Alaska True Cod 'N Chips$27.00
- Smoked Salmon FettuccineWild Alaska salmon, sauteed onions, zucchini, mushrooms, capers, dill and herbed cream sauce. Finished with grated Parmesan$26.00
- Seafood FettuccineWhite prawns, Oregon bay shrimp, Manila clams, Penn Cove mussels, Alaska Weathervane scallops and vegetables tossed with garlic cream sauce$34.00
shellfish
- Alaska Weathervane ScallopsWild Gulf of Alaska scallops pan seared and sprinkled with gremolata$38.00
- Pan Fried Willapa Bay OystersFresh yearling oysters served with almond basmati rice pilaf$29.00
- Roasted Scampi PrawnsRoasted with garlic butter and topped with fresh lemon and gremolata. Served with almond basmati rice pilaf and seasonal vegetables$29.00
- Australian Lobster TailAn oven roasted cold water lobster tail served with dipping butter$70.00
chowders & salads
- Anthony's Award-Winning Clam Chowderof our creamy chowder with potatoes and bacon$9.00
- Classic Caesar Salad$10.00
- Blue Cheese Salad With Shrimp$11.00
- Northwest Seasonal SaladPlease ask your server for today's selection$12.00
- Chop Chop Seafood SaladDungeness crab, Oregon bay shrimp, avocado, chopped egg, tomatoes and chopped greens tossed with fresh basil vinaigrette.$36.00
small plates
- Crispy Calamari With Lemon Aioli$19.00
- Fresh Puget Sound MusselsWith shallots, herbs and white wine$17.00
- Northwest Manila ClamsSteamed in clam nectar with olive oil, garlic and lemon$19.00
- Dungeness Crab, Shrimp & Artichoke Dip$20.00
- Hawaiian Ahi NachosTraditional ahi poke served on a homemade taro chip with wasabi aioli$17.00
- Seared Wild PokeFlash seared in sweet-tamari sauce with crispy wontons. Please ask your server for today's selection$17.00
- Fresh Northwest Oysters On The Half ShellServed with our homemade cocktail sauce and cucumber mignonette. Your server will describe today’s selection.
from the grill
- Chargrilled CheeseburgerGrilled to your liking. Served with lettuce, tomato and onion mayo$19.00
- Grilled Portobello MushroomChargrilled portobello mushroom, zucchini, Roma tomato with rosemary olive oil. Tamari glazed and served with champ potatoes seasonal vegetables$24.00
- Northwest Tenderloin FiletA petite hand-cut tenderloin let with Gorgonzola tru e butter and port demi sauce. Served with champ potatoes and seasonal vegetable$49.00
- Royal Ranch Prime New YorkGrilled to your liking with basil demi butter. Served with champ potatoes and seasonal vegetables$56.00
chowder & salads
- Classic Caesar$10.00
- Blue Cheese Salad With Shrimp$11.00
lunch favorites
- Chargrilled Cheeseburger & FriesFinished with lettuce, tomato, relish and onion mayo$19.00
- London BroilChiptole spice rubbed Double R Ranch ank steak, grilled to your liking and topped with cranberry lime jalapeno relish. Served with almond basmati rice and seasonal vegetables$24.00
anthony's bowls
- Kalbi Chicken BowChargrilled chicken breast glazed with sweet tamari marinade. Served over Jasmine rice with seasonal greens and sesame dressing$19.00
- Wild Salmon Ponzu BowlChargrilled and glazed with ponzu sauce. Served over Jasmine rice with seasonal greens and sesame dressing$24.00
- Crispy Coconut Prawn BowlOcean prawns lightly covered in coconut with ginger plum sauce. Served over Jasmine rice with seasonal greens and sesame dressing$20.00
sweet treats
- Anthony's Burnt CreamOur signature dessert with a rich creamy custard under a caramelized sugar top$9.00
- Bailey's Irish Cream Chocolate MousseTopped with whipped cream$11.00
