Antepliler Restaurant Menu

Chicken soup

Red lenti soup, garnished with mint and lemon

A traditional lamb broth with garlic, yoghurt and spices.

Char grilled slices of goat's milk cheese

Deep Fried broad bean croquette

Deep fried filo parcels filled with goat’s cheese and parsley

Minced Lamb and nuts in a deep fried bulgur wheat crust

Chargrilled spicy sausage

Small version of our traditional lahmacun

Our Classic humus topped with pan fried lamb

Prawns, butter, garlic, spicy red pepper

Chard leaves stuffed with rice mixed with onions, garlic, tomato and pepper paste served with warm yogurt

Deep fried squid served homemade tartare sauce

Courgette, feta cheese, parsley and dill fritters

Baked eggs with slices of spicy sausages

Baked eggs with cured beef

Deep fried slices of aubergine served with yogurt and tomato sauce

Fresh spinach sauteed in olive oil, served with yogurt

Pureed chick peas, mixed with tahini, garlic and lemon juice

Strained yogurt mixed with diced cucumber, garlic and herbs

Runner beans braised in olive oil with tomatoes

Smokey aubergine mash with yogurt and garlic

Mediterranean salad of very finely chopped vegetables, lots of fresh parsley and bulgur wheat

Smokey aubergine salad with tomatoes, spring onions and parsley

Finely dice tomato, onion and pepper salad dressed with spices and lemon juice

Lentil koftes dressed with spring onions, bulgur wheat, pepper paste and Turkish spices

Bulgur wheat, mixed with tomatoes, spring onions, celery and parsley dressed with pomegranate sauce

Sundried aubergines, stuffed with sundried pepper puree, onions, baldo rice and chill flakes

Chargrilled lamb shish served on a tomato sauce

Chargrilled chicken shish served on a tomato sauce

Chargrilled minced lamb koftes and shallots served with pomegranate sauce

Sauteed and spiced slices of lamb served on a bed of baked aubergine yoghurt and garlic

( for 4-5 people) Cacik, Humus, Taze fasulye, Sigara Borek, Mucver, Falafel, Adana ( 2 skewer), Lamb Shish ( 1 Skewer), Chicken Shish (2 skewer), Lamb ribs, Chicken Wings (16 pcs), Simit Kebab ( 1 Skewer). Served with bulgur, bread and salad

(for 2-3 peoples) Adana (2 skewer), Sis Kebab (1 skewer), Cop Sis (1 skewer), Kaburga (1 portion), Pirzola (2 pieces). Served with bulgur, cacik, bread and salad

(for 4-5 peoples) Adana (2 skewer), Sis Kebab (2 skewer), Cop Sis (2 skewer), Kaburga (1 portion), Pirzola (4 pieces). Served with bulgur, cacik, bread and salad

Quinces, sweet potato, parsley onion, tomato sauce

Seasonal vegetables cooked over the chargrill with a mushroom sauce served with rice and bulgur

Zucchini, aubergine, peppers, onions with garlic sauce

Mini lamb-stuffed dumplings topped with yogurt and butter

A thin Levantine flatbread topped with minced lamb, onions, peppers, tomatoes and parsley

A thin Levantine flatbread topped with minced lamb, garlic, peppers, tomatoes and parsley

Diced lamb marinated in pepper paste, with tomatoes, green peppers, onions & seasoning

Diced chicken marinated in pepper paste, with tomatoes, green peppers, onions & seasoning

Minced Lamb, tomatoes, onions, parsley and seasoning

Tomatoes, cheese, green peppers, mushrooms, onions & seasoning

Cheese, lamb, chicken, peppers, onions, spicy sausage

Spicy sausage & cheese

Specially selected feta cheese parsley & seasoning

Specially selected Turkish cheese

Cured beef, egg and spices

Cacik, Humus, Taze Fasulye, Sigara Borek, Mucver, Falafel

(Tavuk Sis) Small Cubes of chicken breast marinated in pepper paste, garlic, oil and spices.

(Kuzu Sis) Lamb cubes marinated in pepper paste, garlic, oil and spices.

(Kuzu Sis) Lamb cubes marinated in pepper paste, garlic, oil and spices.

Char grilled minced chicken and herbs on skewer, wrapped in lavash bread. Served with tomato sauce, yoghurt & butter

Char grilled minced lamb and herbs on skewer, wrapped in lavash bread. Served with tomato sauce, yoghurt & butter

(Tavuk Kanat) Chicken wings marinated in pepper paste, garlic, oil, spices & chips (not served with bulgur)

Cubes of lamb laid on bread and yoghurt topped with a tomato sauce

(Large) Minced Lamb, red pepper and parsley kofte seasoned with chilli flake oil. Large £13

(Large) Small Cubes of Lamb marinated in pepper paste, garlic, oil and spices. Large £13.50

(Small) Minced Lamb, red pepper and parsley kofte seasoned with chilli flake oil. Large £13

Minced lamb kofte laid on bread and yogurt topped with a tomato sauce

Cubes of chicken breast laid on bread and yogurt topped with a tomato sauce

(Kaburga) Lamb spare ribs seasoned with oregano

Lamb shish, chicken shish, adana kebab, lamb ribs and chicken wings

(Pirzola) Tender Lamp Chops, seasoned with oregano and oliveoil

Chargrilled minced lamb koftes and sliced aubergine, served with pan fried vegetabes

(Izgara Kofte) Minced lamb patties prepared with parsley and spices

Aubergine, halloumi, humus, borek, lentil kofte & spinach

Minced Lamb slathered with melted cheese and finely ground Antep pistachio nuts

Minced Lamb,onions, parsley, dried chilli flakes, cumin and sesame seeds make this ‘crunchy’ kebab

(Incik) Lamb Shank slowly braised in our wood fired oven with onions, tomatoes and olive oil, served with carrots and potatoes

Chargrilled lamb cubes with chicken breast cubes

Chargrilled lamb cubes with minced lamb koftes

Chargrilled chicken breast cubes with mince lamb koftes

Mix of Chargrilled lamb cubes, chicken breast cubes and minced lamb koftes

Roasted Fillet of salmon

(4 pcs) Three pieces of lamb chops, grilled over coals and then roasted to perfection

Shredded pastry with an authentic cheese filling

Very fine sheets of filo pastry, filled with cream and pistachios

Creamy Turkish rice pudding with citrus flavours

Very finesheets of filo pastry, filled with cream and pistachios