AnQi Bistro Menu

3333 Bristol St, Costa Mesa, CA 92626
  • Small Plates

    • Truffle Sashimi

      Hamachi, Albacore, Truffle Ponzu, Scallion, Black Tobiko Caviar
      $27.00
    • Award-Winning Tombo Tuna Tacos

      Hass Avocado, Macadamia Nut, White Truffle, Black Tobiko Caviar, Yuzu Kosho
      $18.00
    • Chive & Leeks Dumplings

      Chives, Shiitake Mushrooms, Jicama, Sesame Chili Oil
      $13.00
    • Fried Oyster Mushrooms

      OC Homegrown Mushroom, Chili Tamarind Sauce
      $18.00
    • Bulgogi Wonton Nachos

      Sesame Seeds, Kimchi, White Cheddar Cheese
      $19.00
    • Chef Ron’s Famous Garlic Chicken Wings

      Thai Chili, Ginger, Thai Basil
      $16.00
    • AnQi Satay Skewers

      Jidori Chicken 12 | Angus Beef® 14 | Prawns 16
      $12.00
    • Salt & Pepper Calamari

      Red Jalapeño, Scallion, Thai Basil Aioli
      $19.00
    • Lobster Dumplings

      Lemongrass Saffron Nage, Crème Fraîche, Cherry Tomato
      $18.00
    • Filet Mignon Potsticker

      Sesame Soy, Ginger Hoisin
      $18.00
  • Noodles

    • Ginger Prawns Rice Noodles

      Pan Fried Rice Noodles, Sauté Asparagus, Shiitake Mushrooms, AnQi’s Signature Sauce (LUNCH ONLY)
      $24.00
    • Coconut Curry Noodles

      Light Curry, Lentil, Eggplant, Chickpea
      $26.00
    • Filet Mignon Chow Fun

      Marinated Angus® Steak, Black Bean Sauce
      $28.00
  • Salads

    • Grilled Octopus & Papaya Salad

      Cherry Tomato, Peanut, Long Bean Choice of: Mild | Medium | Hot | Nuclear
      $26.00
    • AN The Garden Salad

      Grilled Prawns or Grilled Salmon Warm Assorted Greens, Ponzu, Beurre Blanc, Enoki Mushroom
      $28.00
    • Karate Salad

      Kohlrabi, Black Truffle, Crispy Kennebec Potato, Garlic Blossom
      $16.00
  • From The Secret Kitchen™

    • AN’s Famous Roasted Crab™

      Dungeness Crab Out of Shell We did all the work for you!
    • Colossal Tiger Prawns

      With An’s Famous Garlic Noodles™
      $54.00
    • Whole Pan Roasted Maine Lobster

      With An’s Famous Garlic Noodles™
      $100.00
    • An’s Famous Garlic Noodles™

      Roasted Garlic, An’s Secret Sauce™ Add Jidori Chicken +12 | Angus Beef® +14 | Prawns +16
      $20.00
    • An’s Famous Garlic Rice™

      Steamed Jasmine Rice, Wok Steeped Garlic, Hidden Spices
      $14.00
  • Steak Club

    • Anqi Ultimate Wagyu Tasting Experience - 2oz Each

      Japanese Kagawa A5 Olive Fed Ribeye, Japanese Miyazaki A5 NY, and Australian Sher Wagyu
      $135.00
    • A5 Miyazaki Japanese Wagyu - 4oz

      Truffle Ponzu Sauce, Pickled Wasabi Aioli
      $85.00
    • Anqi Signature Sizzling Salt Block Prime Ribeye - 16oz

      White Cheddar Potato Purée, Pork Belly XO Sauce
      $75.00
    • Keto Garlic Ponzu Filet - 8oz

      Filet Mignon, Asian Ratatouille, Gorgonzola Brûlée
      $52.00
    • Dry Aged Ny Steak - 10oz

      Black Garlic Butter, Brussels Sprouts, Red Grapes
      $70.00
    • Ribeye Steak Fried Rice - 8oz

      Crispy Garlic Chips, Black Garlic Sauce, Frizzled Sunny-Side Egg (LUNCH ONLY)
      $30.00
    • Tomahawk Ribeye Steak On Sizzling Salt Block - 32oz

      Shishito Peppers, Applewood Bacon, Crème Fraîche
      $125.00
    • Mongolian Lamb Chop

      Poached Potato, Roasted Pepper, Shiitake Mushroom, Golden Curry Sauce
      $42.00
    • Garlic Butter Hanger Steak - 8oz

      Grilled King Oyster Mushroom
      $45.00
    • Spanish Pork Iberico Secreto - 9oz

      Caramelized Pear, Fennel & Watercress Salad, Meyer Lemon Vinaigrette
      $58.00
  • Large Plates

    • Crustacean Shaken Beef Luncheon

      Chef AN’s Secret Sauce, Sautéed Green Bean, Cherry Tomatoes - With Garlic Rice (LUNCH ONLY)
      $33.00
    • Crispy Orange Peel Chicken

      Chinese Celery, Sesame, Cilantro Yogurt
      $29.00
    • Kung Pao Chicken

      Thai Chili, Bell Pepper, Peanuts - With Jasmine Rice (LUNCH ONLY)
      $24.00
    • Misoyaki Butterfish

      Aromatic Red Cargo Rice, Thai Herbs, Dijon-Misoyaki Glaze & Baby Bok Choy
      $42.00
    • Lemon Truffle Snapper En Papillote

      Cooked en Papillote, Shiitake Mushroom, Leeks, Kaffir Lime, Mint Scallion Sauce
      $40.00
  • Rice & Veggies

    • Seasonal Wok Vegetables

      Chef’s Daily Fresh Picks
      $18.00
    • Roasted Cauliflower & Brussels Sprouts

      Turmeric, Garlic Lime
      $16.00
    • White Cheddar Potato Purée

      Shaved Spanish Manchego Cheese Small $8 | Large $14
      $8.00
    • Kimchi Fried Rice

      Shrimp, Applewood Smoked Bacon, English Peas, Hen Egg
      $22.00
    • Buddha Fried Rice

      Green Beans, Egg Whites, Bean Sprouts, Shiitake Mushrooms
      $19.00
    • Truffle Hainan Rice

      Truffles, Chicken Broth, Ginger Scallions With Poached Egg + $2
      $14.00
    • Grilled Broccolini

      With Pork Belly XO Sauce
      $18.00
    • Kung Pao Eggplant

      Thai Basil & Thai Red Chili Gastrique
      $17.00
    • General Tso’s Trio Orange

      King Mushrooms, Yukon Gold Potatoes, Cauliflowers, Orange Sauce
      $22.00
    • Stir Fried Bok Choy

      Oyster Sauce, Garlic, Sesame Seeds
      $16.00
  • Desserts

    • Ube Cake With White Coconut Cream

      Chocolate Tuile, Purple Jam Powder, Lemon Grass Ice Cream Slice $15 | Whole $140
      $15.00
    • Lychee Panna Cotta

      Lychee Frozen Yogurt, Mango Sauce, Sugar Basil Leaves
      $15.00
    • Warm Beignets

      Vietnamese Coffee Creme Anglaise Add a scoop of Vanilla Ice Cream +5
      $14.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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