Anokha Cuisine of India Menu

Crispy Cauliflower Florets in a Zesty Garlic-Tomato Glaze

Paneer Fritters on a Bed of Greens with Date-Tamarind Chutney

Spiced Potatoes and Petite Pea Turnovers

Delicately Spiced Potatoes and Spinach Patties

Spiced Chicken Sautéed with Southern Indian Spice Mix and Yogurt, Served with Radish Salad

Assortment of Lamb Kebab, Chicken Tikka, and Mint Chicken Kebab

Jumbo Shrimp in a Konkan Style Spiced Batter

A Daily Changing Selection

Cucumber, Tomatoes and Onion Salad with Lemon and Herbs

Mixed Greens with Raisins, Almonds and Tomatoes Tossed in Homemade Vinaigrette

Fresh Vegetables in a Light Cream Sauce

Fresh Vegetables Sauteed in a Spicy Goan Style Curry flavored with Garlic and Vinegar

Paneer Dumplings Stuffed with Raisins in an Aromatic Cashew Sauce

Creamed Spinach with Homemade Indian Cheese

Paneer Chunks and Shiitake Mushrooms Simmered in Curry with Sesame Seeds

Homemade Cheese Cubes in an Aromatic Makhni Sauce

Eggplant cooked in a Zesty Tomato Glaze

Slow simmered Lentils with Butter, Fresh Garlic, Ginger and Tomatoes

Chickpeas and Diced Potatoes cooked in a Delectable Punjabi Sauce

Paneer Slices in a Creamy Green Curry

Jumbo Lump Crab Meat Simmered in Coconut-Curry Leaf Sauce

A Shrimp Coconut Curry inspired by Coastal Region of Western India

Choice of Salmon, Shrimp or Scallops in an Aromatic Makhni Sauce

Choice of Salmon, Shrimp or Scallops Sauteed with Ginger, Tomato Paste and Spices

A Spicy Hot Goan Style Seafood Curry flavored with Garlic and Vinegar

Salmon Pieces Sautéed with Southern Indian Spice Paste

Tandoori Chicken Tikka in an Aromatic Makhni Sauce

Morsels of Achar Marinated Chicken in a Delicately Spiced Cashew Sauce

Chicken, Peppers and Onions Sautéed with Spice Paste, Nigella and Mint

A Traditional Southern Indian Style Spicy Chicken Curry

Tandoori Chicken Breast in a Delicately Spiced Saffron Sauce

Chicken Chunks in Southern Indian Spice Blend

Lamb Morsels Simmered in a Mild Cream Sauce flavored with Almonds and Cashews

Lamb Juliennes Stir-Fried with Fresh Vegetables in a Zesty Glaze and Ginger

A Hearty Curry of Lamb with Mushrooms

Lamb Morsels Simmered in an Aromatic Makhni Sauce

Tender Lamb in a Spicy Goan Style Curry flavored with Garlic and Vinegar

Tender Lamb Morsels Sautéed with Mustard and Peppers

Goat Meat on the Bone Braised in a Hearty Traditional Curry Sauce

Aromatic Cashew-Almond Sauce with Hint of Saffron and Cardamom

A Traditional Southern Indian Style Spicy Chicken Curry

Curry of Your Choice with Mixed Vegetables

Tomato Cumin Masala with Ginger, Garlic and Coriander Seeds

Tangy Curry with Mango, Ginger and Scallions

Creamy Spinach, Slow Simmered and Fragrant

Goan Style Curry wth Chiles, Vinegar and Garlic, Spicy Hot

Aromatic Basmati Rice with Touch of Saffron, Iris and Toasted Spices

Saffron Rice with Shrimp, Scallops, Chicken and Nuts

Succulent Lamb Morsels in Traditional Fragrant Saffron Rice

Marinated Chicken in Traditional Fragrant Saffron Rice

Fresh Garden Vegetables in Traditional Fragrant Saffron Rice

Choice between Onion and Methi or Onion and Paneer

Classic Yogurt Sauce with Cucumber and Herbs

Spicy Indian Pickles

Prosecco, Apricots, Saffron, Orange Rind, Ginger Brandy

Boru Vodka, Strawberry Puree, Lemon, Olive Juice

Bombay Gin, Muddled Orange and Olive, Mint, Seltzer

Leblon Cachacha, Curry Leaves, Star Anise-Chili Salt, Lime

Malibu Mango Rum, Lime Juice, Fresh Mint, Soda Water

Tandoori Shrimp and Chicken Malai Kebabs with Sautéed Vegetables

Tandoori Chicken Tikka with Sauteed Vegetables

Choice of Salmon, Shrimp or Scallops in a Spiced Coconut Sauce

Tender Lamb Morsels in a Traditional Kashmiri Curry Sauce

Homemade Cheese Cubes with Onion and Peppers in an Aromatic Makhni Sauce

Peas and Homemade Cheese Cubes in a Traditional Onion, Ginger and Garlic Sauce

Homemade Cheese in Delicately Spiced Creamed Spinach

Potatoes and Cauliflower Florets Sauteed with Tomatoes, Ginger and Garlic

Baby Okra Sauteed with Tomatoes, Onions, Peppers and Spices

Mixed Vegetables in a Spicy Goan Style Curry

Paneer Dumplings Stuffed with Raisins in an Aromatic Cashew Sauce

Fresh Mushrooms and Broccoli Sauteed in a Wok with Onions, Bell Peppers, Tomatoes, Ginger, Garlic and Herbs

Chickpeas and Diced Potatoes Cooked in a Delectable Punjabi Sauce

Eggplant Cooked in a Zesty Tomato Glaze

Slow simmered Lentils with Butter, Fresh Garlic, Ginger and Tomatoes

Goat Meat on the Bone Braised in a Hearty Traditional Curry Sauce

Aromatic Cashew-Almond Sauce with Hint of Saffron and Cardamom

Aromatic Makhni Sauce

Spiced Onion Tomato Sauce With Ginger and Garlic

A Traditional Southern Indian Style Spicy Chicken Curry

Curry of Your Choice with Mixed Vegetables

Tomato Cumin Masala with Ginger, Garlic and Coriander Seeds

Tangy Curry with Mango, Ginger and Scallions

Creamy Spinach, Slow Simmered and Fragrant

Goan Style Curry with Chiles, Vinegar and Garlic, Spicy Hot

Aromatic Basmati Rice with Touch of Saffron, Iris and Toasted Spices

Prosecco, Apricots, Saffron, Orange Rind, Ginger Brandy

Boru Vodka, Strawberry Puree, Lemon, Olive Juice

Bombay Gin, Muddled Orange and Olive, Mint, Seltzer

Leblon Cachacha, Curry Leaves, Star Anise-Chili Salt, Lime

Malibu Mango Rum, Lime Juice, Fresh Mint, Soda Water

Light Pastry Balls in Cardamom Infused Syrup with a Coconut Garnish

Traditional Indian Rice Pudding with Nuts, Rosewater and Cardamom

Moussecake with Saffron-Mango Sauce and Cardamon Sugar

Chocolate Torte with Cocoa-Chai Syrup and Cocoa Dusting