Anodyne Coffee Roasting Co. | Walker’s Point Menu

4.7
(975+ Reviews)
  • Anodyne/Fall Coffee Offerings Central America

    • Guatemala Huehuetenango

      Asociación de productores de café diferenciados y especiales de guatemala (asprocdegua) was founded in 2013 and is comprised of smallholder farmer families growing certified organic coffee in more than a dozen municipalities within the huehuetenango department of guatemala. dark chocolate, cherry, almond
      $16.95
    • Mexico Chiapas Grapos

      Grapos is comprised of about 3,250 farmers that own small farms with an average size of about 3 hectares. The group does even more for the farmers such as helping families with things like access to finance, technical assistance, and community development programs. fudge, peanut, raisin
      $16.95
    • Guatemala La Morena

      Importers provide technical support at the ground level with the goal of increasing yields, boosting quality, and raising income for these farmers. This specific micro lot is comprised of 11 different women-produced coffees from all over the huehuetenango region. baking chocolate, graham cracker, dried cherry
      $17.45
  • South America

    • Brazil Fazenda Primavera Natural

      Fazenda primavera, owned by producer ricardo tavares, has state-of-the- art processing installations and employs production techniques that minimize environmental damage. Primavera's team conducts outreach to neighboring farmers to share knowledge and best practices to help move the region forward. salted peanut, caramel, cocoa
      $15.45
    • Colombia La Pradera

      This coffee comes from the family owned hacienda la pradera located in the aratoca municipality of the santander region in colombia. blackberry, dark chocolate, licorice root
      $17.45
    • Dark Roast Colombia La Pradera

      See previous coffee. dark chocolate, roasted almonds, smoky
      $17.45
      Dark Roast Colombia La Pradera
  • Oceania

    • Papua New Guinea Kunjin

      Most of the coffee in papua new guinea is grown by local smallholder farmers on family plots where they grow coffee alongside other crops. These specific plots are grown at elevations of 1,500 1,800 masl and are fully washed and dried on tarps for three to six days. baking chocolate, cinnamon, lemon
      $13.45

Menu Photos

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Menu Photos

  • Menu 1
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  • Menu 4
  • Menu 5
  • Menu 6
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(414) 763-1143

224 W Bruce St, Milwaukee, WI 53204


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