Anna's Table Menu

16 Brooks Pond Rd, Leominster, MA 01453
  • FROM THE SEA

    • Oysters On The Half Shell

      Choice of: Lemon, cocktail sauce, Tabasco, horseradish, pink peppercorn mignonette
      $4.00
    • Jumbo Shrimp

      Choice of: Lemon, cocktail sauce, Tabasco, horseradish, pink peppercorn mignonette
      $4.25
    • P.E.I Mussels

      calabrian chile, tomato & saffron broth, blistered cherry tomatoes, roasted red peppers, grilled bread, saffron aioli
      $18.00
    • Calamari'

      fried Humboldt squid, banana peppers, pickled red onions, sriracha crema, lemon, charred scallion tartar sauce
      $17.00
  • SOUPS

    • Clam Chowder

      chopped clams, bacon lardons, Yukon potatoes, old bay, Westminster oyster cracker
      $12.00
    • Soup Of The Day

      please ask your server
  • TABLE

    • Tallow Truffle Fries

      hand cut Idaho potatoes, truffle pecorino, herbs, white truffle oil, truffled garlic chive aioli
      $12.00
    • Fois Gras Mousse & Mushroom Toast

      buttered & toasted brioche bread, demi glaze mushrooms, cave aged gruyere, crispy serrano ham, foie gras mousse, cranberry jam
      $18.00
    • Mediterranean Board

      housemade beetroot hummus, slivered toasted almonds, local honey drizzle, warmed Za'atar pita, tzatziki, whipped feta, marinated olives, crudite
      $21.00
  • MAINS

    • Brick Chicken

      semi-boneless half chicken, garlic & herb roasted marbled potatoes, broccolini, demi-glace
      $32.50
    • Anna's Burger

      8 oz Central Street beef on a brioche bun, raclette cheese, bibb lettuce, smoked bacon, grilled red onion, garlic chive aioli, pickles, house-cut tallow fries
      $21.50
    • Duck Confit & Chestnut Pappardelle

      house-cured duck legs, hand-cut pappardelle pasta, chestnut cream sauce, exotic mushrooms, English peas, truffle pecorino
      $42.50
    • Seabass Udon

      crispy-skin seabass, miso broth, udon noodles, bok choy, crispy shitakes, sesame, scallions
      $42.50
    • Spaghetti & Meatballs

      tri-colored quinoa "meatballs", roasted and pulled spaghetti squash, house marinara
      $24.50
    • Salmon Risotto

      winter-pesto risotto, arugula, pan seared artichokes, tomatoes, Meyer lemon & basil beurre blanc, toasted pine nuts
      $36.50
    • Braised Lamb Shank

      confit-garlic whipped potatoes, honey-glazed baby carrots, onions strings, pan jus
      $48.50
  • BUTCHER'S BLOCK

    • 8 Oz Wagyu Bavette

      black-garlic butter & demi-glace
      $30.00
    • 8 Oz Filet

      black-garlic butter & demi-glace
    • 14 Oz New York Strip

      black-garlic butter & demi-glace
    • 16 Oz Ribeye

      black-garlic butter & demi-glace
  • FROM THE FIELD

    • Anna's Caesar Salad

      baby gem romaine, parmesan reggiano, golden buttered breadcrumbs, crispy fried anchovies, pickled shallot, house caesar dressing
      $14.00
    • Persimmon & Grape Winter Salad

      frisee, bruleed fuyu persimmons, blistered seasonal grapes, Wensleydale cranberry infused cheese, 24 month prosciutto, roasted cranberry vinaigrette, toasted & crumbled pistachios
      $18.00
    • House Garden Salad

      Johnny Putt mixed greens, cherry tomatoes, cucumbers, marinated olives, shaved carrots, banana peppers, pickled red onions, house Italian dressing
      $16.00
    • Kale & Cauliflower Salad

      shaved tri-color cauliflower, chopped green kale, shaved brussel sprouts, roasted sweet potatoes, sherry infused craisins, honey balsamic dressing, sunchoke chips
      $16.00
  • SIDES

    • Whipped Mashed Potatoes

      $8.00
    • Honey-Glazed Rainbow Carrots

      $10.00
    • Lemon Garlic Parmesan Asparagus

      $11.00
    • Tallow House Fries

      add truffle +4
      $8.00
    • Balsamic, Bacon Brussels With Goat Cheese

      $11.00
    • Steakhouse Mushrooms

      $11.00
    • Grilled Broccolini With Black Garlic Butter

      $11.00

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