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Annapurna Vegetarian Menu

1085 Bathurst St, Toronto, ON M5R 3G8
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Soup and Specials SandwichesSaladsVegetable & Tofu DishesSide OrdersDressings/ToppingsHot BeveragesDessertsBeveragesYogurt ShakesSouth Indian Menu

  • Soup and Specials

    • Daily Homemade Soup

      Call for day's Soups - usually choice of 2 -Beet borscht w yogurt (optional). or Mungdal Veg, Purees of Green peas, or Spinach, or Celery or Zucchini, South Indian Tomato etc.
      $4.75

  • Sandwiches

    • Pita Pizza

      Basic: Homemade tomato sauce and rennetless cheese.
      $5.00

    • Tofu Burger

      Vegan. Sizzling spicy tofu with lettuce, tomato, and Dijon mustard in a chapati, with salad and choice of dressing.
      $12.00

  • Salads

    • Chef's Salad

      Lettuce, tomato, cucumber, carrot, beet and zucchini, choice of dressing.
      $7.75

    • Greek Salad

      Greens, Kalamata olives, tomatoes, onions and feta cheese with olive oil and red wine vinaigrette.
      $10.00

    • Tofu Salad

      Large chef's salad with seasoned tofu and sesame seeds, choice of dressings.
      $12.75

  • Vegetable & Tofu Dishes

    • Vegetable Macro Plate

      Vegan. Organic brown rice with steamed vegetables and ginger marinated tofu topped with nori and sesame seeds.
      $14.00

    • Steamed Vegetables & Seasoned Tofu

      Vegan. Topped with nori and sesame seeds.
      $13.00

    • Steamed Vegetables & Brown Rice

      Vegan & Gluten-free. Topped with sunflower seeds.
      $12.75

    • Steamed Vegetables

      Vegan & Gluten-free. Topped with sunflower seeds.
      $11.50

  • Side Orders

    • Small Chef Salad

      Choice of house dressing.
      $6.00

    • Broccoli Bowl

      Topped with sunflower seeds.
      $8.25

    • Small Steamed Vegetables

      Topped with sunflower seeds.
      $8.00

    • Seasoned Tofu

      With nori and sesame seeds.
      $5.75

    • Rice

      Organic brown or basmati.
      $3.75

    • Bowl Of Rice With Cheese

      Choice of organic brown or basmati. Choice of cheddar or feta.
      $7.00

    • Bread & Cheese

      With any salad
      $4.00

    • Multigrain Bread Or Pita

      $1.25

  • Dressings/Toppings

    • Mushroom Gravy

      $3.00

    • Hot Pickle

      $1.00

    • Coconut Or Tamarind Chutney

      $1.25

    • Plain Yogurt

      $1.75

    • All House Dressings

      $1.25

    • Ghee (1 Oz)

      $1.25

    • Nori

      $1.25

    • Sunflower Seeds

      $0.75

    • Cheddar Or Feta Cheese

      $3.25

  • Hot Beverages

    • Herbal Teas

      Lemon-ginger, chamomile, rooibos, peppermint.
      $3.00

    • Black Teas

      English breakfast, earl grey, Assam.
      $3.00

    • Oriental Teas

      Genmaicha (Green tea with roasted rice), Jasmine.
      $3.00

    • Masala Chai

      Toronto's Original since 1974! Spiced premium Assam tea and milk.
      $4.00

    • Soy Masala Chai

      $4.25

    • Fair Trade Organic Coffee-Every Cup Is Fresh

      (Medium-dark, each cup freshly made).
      $4.00

    • Hot Water With A Lemon Slice

      $1.25

    • Spiced Apple Cider (Seasonal)

      $4.00

  • Desserts

    • Vanilla Ice Cream

      $4.50

    • Chocolate Tofu Tart

      Vegan & gluten-free.
      $6.25

    • Carob Balls

      Gluten-free. (Peanut butter, honey, carob, raisins, sunflower seeds and sesame seeds).
      $3.00

    • Almond Butter Cookies

      $2.25

    • Peanut Butter Chocolate Chip Cookies

      $3.00

  • Beverages

    • Fruit Frappe

      Vegan. delicious blend of fresh & fresh frozen fruit
      $6.50

    • Iced Tea

      (Choice of herbal or black).
      $5.00

    • Iced Chai

      $5.00

    • Iced Soy Chai

      Vegan.
      $5.50

    • Organic Soy Milk

      Vegan.
      $3.00

    • Apple Cider

      $3.00

    • Sparkling Water

      (San Pellegrino, 250ml).
      $2.50

    • Kombucha

      $4.00

  • Yogurt Shakes

    • Lassi

      Yoghurt, rosewater, cardamom and sugar.
      $5.00

    • Mango Lassi

      Mango pulp (sugar), yoghurt, cardamom.
      $5.75

    • Jeera (Salt) Lassi

      Yoghurt, cumin, fenugreek leaves and fresh coriander.
      $5.50

    • Fruit Smoothie

      (Sweetened with honey) Choice of: yoghurt or soy milk. Choice of: blueberry, mango, Strawberry, banana or cranberry.
      $6.50

    • Tiger's Milk

      Yoghurt, banana, carob, honey, nutritional yeast and cinnamon.
      $6.50

  • South Indian Menu

    • Bhajia

      Vegan & gluten-free. Onion, potato, broccoli and cauliflower dipped in spicy chickpea batter and deep-fried. Served with tamarind chutney.
      $7.75

    • Bonda

      Vegan & gluten-free. Gingery potato and vegetable balls dipped in chickpea batter and deep-fried. Served with coconut chutney.
      $5.25

    • Samosas

      Vegan. Spicy potatoes wrapped in pastry and deep-fried. Served with tamarind chutney.
      $2.75

    • Pappadum

      Vegan & gluten-free. Large crispy spicy wafer made with urid lentils.
      $1.50

    • Chappati

      Warm unleavened bread made of whole wheat flour.
      $1.75

    • Masala Dosai

      Vegan & gluten-free. Crepe made of rice & urid lentils filled with spicy potato-onion masala. Served with coconut chutney and sambar.
      $11.75

    • Plain Dosai

      Vegan & gluten-free. Served with coconut chutney and sambar.
      $7.25

    • Ghee Dosai

      Gluten-free. Served with coconut chutney and sambar.
      $8.50

    • Egg Dosai

      Gluten-free. Cooked in ghee and made with two eggs and coriander. Served with tamarind chutney and sambar.
      $11.75

    • Broccoli Cheese Dosai

      Gluten-free. Choice of cheddar or feta cheese. Served with tamarind chutney and sambar.
      $13.25

    • Potato Masala

      Vegan & gluten-free. Spicy potatoes and onions with fresh coriander.
      $6.75

    • Sambar

      Vegan & gluten-free. Red lentils cooked with vegetables and spices.
      $4.50

    • Idli & Sambar

      Vegan & gluten-free. 3 steamed dumplings made of rice and urid lentils, served with sambar.
      $10.25

    • Idli & Chutney

      Vegan & gluten-free. 3 steamed dumplings made of rice and urid lentils, served with coconut chutney.
      $7.50

    • Rice & Sambar

      Vegan & gluten-free. Choice of brown or basmati rice.
      $8.75

    • Sagu

      Vegan & gluten-free. Spinach and mixed vegetables in coconut spice sauce.
      $8.50

    • Annapurna Sampler

      (For one) Sagu, potato masala, sambar, yogurt, pickle, chapati, pappadum with basmati or brown rice.
      $14.75

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
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