Annapoorna Kitchen Menu

2 steam rice cake and one lentil donut served with chutney and sambar.

Vegetables cut and deep fried in marinated gram flour.

Cube of cheese cut and deep fried in marinated gram flour.

Spicy crispy chicken cut and deep fried cooked with aroma of curry leaf, cumin and mustard seed.

Himalayan dumplings served with special homemade sauce.

2 pieces. Deep fried lentil donuts served with chutney and sambar.

2 pieces. Crispy turnovers stuffed with marinated potato and deep fried.

Green chilly cut and deep fried in marinated gram flour.

Crispy deep fried potato tossed with special chili sauce.

Chicken drum wings marinated with Indian spices, deep fried to crispy served with house sauce.

Vegetarian. Himalayan dumplings served with special homemade sauce.

Indo-Chinese corn soup.

Indian style yellow lentil soup flavored with spices.

Traditional south Indian onion and tomato soup.

Spicy. Indo-Chinese spicy and sour soup.

Vegetarian. Deep fried crispy veg balls tossed with onion, bell pepper and home made Manchurian sauce.

Vegetarian. Deep fried crispy baby corn tossed with onion, bell pepper and homemade chili sauce.

Vegetarian. Noodles tossed with veggies seasoned with indo-Chinese spices.

Vegetarian. Deep fried crispy cauliflower tossed with onion, bell pepper and home made Manchurian sauce.

Vegetarian. Deep fried crispy veg balls tossed with onion, bell pepper and home made Manchurian sauce.

Vegetarian. Special basmati rice tossed with vegetables seasoned in Indo-Chinese style.

Special basmati rice tossed with vegetables seasoned in Indo-Chinese style.

Deep fried crispy chicken tossed with onion, bell pepper and house made Manchurian sauce.

Noodles tossed with veggies seasoned with Indo-Chinese spices.

Crispy rice and lentils crepe stuffed with potato masala served. With sambar and chutney.

Crispy rice and lentils crepe in spicy maysour sauce served with sambar and chutney.

Crispy rice and lentils crepe layered with egg served with sambar and chutney.

Crispy rice and lentils crepe topped with onion served with sambar and chutney.

Large paper thin crispy rice and lentils crepe stuffed with potato masala served with sambar and chutney.

Crispy rice flour and semolina crepe net stuffed with potato served with sambar and chutney.

Crispy rice and lentils crepe topping with cheese and served with sambar and chutney.

Chicken cooked in cashew-nut korma sauce.

Spicy. Tender chicken cooked with special Andhra spicy sauce.

Tender chicken cooked with fresh onion, bell pepper and tomato in special kadai sauce.

Tender chicken and garden fresh spinach cooked with onion and tomato sauce.

Tandoori tendered shredded chicken leg meat cooked in special creamy butter sauce.

Chicken cooked in onion and tomato sauce with Indian spices.

Tender chicken cooked with special Tamil Nadu sauce flavored with coconut milk.

Spicy. Tender sweet, sour and spicy chicken and potato cooked with special vindaloo spicy sauce.

Boil egg cooked with onion and tomato sauce.

Fish marinated with yogurt and Indian spices cooked in tandoori clay oven.

Chicken breast cubes with, noodles and vegetables served with special sauce.

Chicken breast cubes marinated with yogurt and Indian spices cooked in tandoori clay oven.

Jumbo shrimp marinated with yogurt and Indian spices cooked in tandoori clay oven.

Shrimp cooked with tomato and onion special sauce.

Sweet, sour and spicy shrimp and potato cooked with special vindaloo spicy sauce.

Fish cooked with tomato and onion special Andhra sauce. Flavored with tamarind sauce.

Shrimp cooked with tomato and onion special madras sauce flavored with coconut milk.

Tender goat meat cooked in onion and tomato creamy korma sauce with Indian spices.

Goat meat cooked with tomato and onion special madras sauce flavored with coconut milk.

Tender lamb meat cooked in onion and tomato sauce with Indian spices.

Spicy. Sweet, sour and spicy lamb meat and potato cooked with special vindaloo spicy sauce.

Tender lamb and garden fresh spinach cooked with onion and tomato sauce.

Tender goat meat cooked in onion and tomato sauce with Andhra spicy sauce.

Spicy. Sweet, sour and spicy goat meat and potato cooked with special vindaloo spicy sauce.

Dry cooked goat meat with onion and tomato spiced with Indian spices.

Tender lamb meat cooked in mughlai style onion and tomato creamy korma sauce with Indian spices.

Tender lamb cooked with fresh onion, bell pepper and tomato in special kadai sauce.

Cheese cooked in special creamy tomato and onion sauce.

Cheese and green peas cooked in special creamy tomato and onion sauce.

Black lentil cooked in onion and tomato sauce.

Garden fresh mix vegetable cooked in special creamy tomato and onion sauce.

Okra cooked with onion and tomato with Indian spices.

Indian eggplant cooked in special Andhra peanut gravy.

Baked eggplant minced and cooked with onion and tomato gravy.

Creamy fresh spinach and cheese cooked with onion and spices.

Fresh grated vegetable balls cooked with creamy tomato and onion sauce.

Cheese cooked in special creamy tomato and onion sauce flavor with cardamom.

Yellow lentil cooked with onion and tomato garlic flavor.

Mushroom cooked in special creamy tomato and onion sauce.

Garbanzo chick peas cooked with onion and tomato sauce with Indian spices.

Pepper cooked in special Hyderabadi gravy.

Tamarind flavor.

Lemon flavor.

Basmati flavored rice cooked chicken in Hyderabadi style.

Basmati flavored rice cooked lamb in Hyderabadi style.

Basmati flavored rice cooked cheese in Hyderabadi style.

Basmati flavored rice cooked chicken in Hyderabadi style.

Basmati flavored rice cooked egg in Hyderabadi style.

Basmati flavored rice cooked shrimp in Hyderabadi style.

Dum biryani rice only.

Cone shape cheese top crepe served with chutney and sambar.

Vegetarian.

Freshly made onion stuffed bread cooked in tandoori oven.

Freshly made potato stuffed bread cooked in tandoori oven.

Layered whole wheat bread cooked in tandoori oven.

Freshly made garlic flavored bread cooked in tandoori oven.

Freshly made cheese stuffed bread cooked in tandoori oven.

Whole wheat bread cooked in tandoori oven.

Basmati rice pudding.

Flavored ice cream.

Cheese patties served with reduced sweet milk.

Brownie topped ice-cream served in a sizzler.