Annabell's Restaurant Menu

marinated tenderloin steak served atop mixed, crisp greens, fresh vegetables, mozzarella cheese and curly fries. (available in smaller portions)

tender chicken breast over romaine lettuce, tossed with olives, tomatoes, croutons and mixed cheese. (available in smaller portions)

fresh spinach tossed with hot bacon dressing, finished with onions, green peppers, chopped egg and grilled chicken. (available in smaller portions)

oriental egg rolls, crisp lettuce, diced tomato, onion, peppers and black olives with cheddar cheese and hard-boiled egg. (available in smaller portions)

grilled chicken crowning mixed greens, tomatoes, cucumber, peppers, greek olives, onions, feta cheese and pita bread. (available in smaller portions)

ham, turkey, swiss cheese, american cheese, tomato wedges and hard-boiled egg over crisp garden greens. (available in smaller portions)

fresh diced pineapple and chicken salad made our own special way

fresh fruit-filled pineapple boat topped with chicken salad

with grilled chicken, pineapples, bananas, mandarin oranges, mozzarella cheese and purple onion rings. (available in smaller portions)

variety of fresh fruit served with choice of mixed berry yogurt, cottage cheese or sherbet. (available in smaller portions)

mini cheeseburgers, onions, tomatoes, pickles and fries

marinated chicken, fresh vegetables, mozzarella cheese, pineapple and sweet potato fries, topped with raspberry sauce. (available in smaller portions)

with mashed potatoes, gravy and coleslaw. (available in smaller portions)

with mashed potatoes, gravy and coleslaw. (available in smaller portions)

1/3-pound cheeseburger

1/3-pound burger with bacon and american cheese

with sliced dill pickles

on thick, texas toast

bacon, lettuce and tomato on toast

with grilled peppers and onions

hand-breaded tilapia

with lettuce and tomato on a grilled croissant

served on toast

with sliced dill pickles

served with pan gravy

three pieces of chicken dipped in buttermilk batter

served with onions or bacon (if you want both, we can do that, too, for a total of $9.58)

light peanut breading topped with raspberry sauce

sesame-herb chicken breast, grilled mushrooms and general tso’s sauce

8-oz. choice steak garnished with onion rings

topped with mushrooms and pan gravy

topped with roberto glaze and pineapple ri

covered in a seasoned, light breading

breaded or baked, delicious prepared either way

butterflied jumbo shrimp, deep fried to a golden brown

large whitefish fillet deep fried to a golden brown

hand-breaded and fried to a golden brown

the finest of freshwater fish, breaded and deep fried

tender scallops lightly breaded and fried to a golden brown. (available in smaller portions)

served with garlic toast

served with a side of spaghetti and garlic toast

served with a side of spaghetti and garlic toast

delicious, homemade and served with garlic toast

layers of noodles and vegetables in a white cheese sauce, served with a fresh fruit cup