Anna Thai Food Menu

11201 Bellaire Blvd a6, Houston, TX 77072
  • APPETIZERS

    • A1. Shumai (6)

      $6.95
    • A2. Crispy Spring Rolls (5)

      Crispy spring roll filled with shredded vegetables. Served with plum sauce.
      $5.95
    • A3. Shrimp Golden Rolls (4)

      Fried spring roll with shrimp inside. Served with sweet and sour sauce.
      $6.95
    • A4. Chicken Dumplings (6)

      Only fried. Served with ginger chili pepper soy sauce.
      $6.95
    • A5. Satay Chicken (4)

      Grilled chicken marinated in spices and coconut milk. Served with peanut sauce cucumber salad.
      $7.50
    • A6. Chicken Wings (6)

      Chicken wings deep-fried until golden brown.
      $8.00
    • A7. Fried Wontons (8)

      Crispy fried wonton stuffed with seasoned chicken. Served with sweet chili sauce.
      $7.00
    • A8. Fried Tofu (12)

      Deep-fried tofu. Crispy outside, tender inside. Served with our homemade sauce.
      $9.00
    • A9. Thai BBQ Pork on Skewer (4)

      Original grilled Thai BBQ pork marinated in our homemade sauce. Served with sweet chili sauce.
      $6.95
    • A10. Vegetable Dumplings (6)

      Only fried dumplings served with ginger soy sauce.
      $6.95
    • A11. Fried Calamari

      Golden fried hand battered calamari. Served with sriracha hot sauce.
      $14.00
    • A12. Chinese Sausage

      $13.00
    • A13. Pork Sausage

      $13.00
    • A14. Fried Gourami (2)

      $12.50
    • A15. Fried Mackerel (2)

      $12.50
    • A16. Chives Dumpling (5)

      $11.99
    • A17. Fried Pork Spare Ribs

      $12.50
    • A18. Thai Pork Jerky

      $12.50
    • A19. Thai Beef Jerky

      $13.00
    • A20. Bomb Fish Balls

      $16.00
    • A21. Fish Cake

      $12.00
  • SOUPS

    • S1. Tom Yum Koong (Hot & Sour Soup)

      Shrimp in spicy hot and sour soup with mushrooms, lemongrass, chili and lime juice.
      $8.00
    • S2. Tom Kha Gai (Coconut Soup)

      Sliced chicken in coconut soup with mushrooms, lemongrass, galangal and kaffir lime leaves.
      $8.00
    • S3. Wonton Soup

      Chicken wonton in clear broth and vegetables.
      $7.00
    • S4. Chicken Noodle Soup

      $12.00
  • SALADS

    • P1. Som Tum Thai (Papaya Salad)

      A famous Thai salad with sliced papaya, tomatoes, carrot, green beans, peanuts, garlic, chili and lime dressing. Add crab for an additional price.
      $11.50
    • P2. Shrimp Salad

      Shrimp tossed in spicy lime juice, lemongrass, shallots, chili paste, tomatoes and cucumber.
      $17.99
    • P3. Squid Salad

      Steamed calamari tossed in spicy lime dressing with mints and red-green onions on a bed of lettuce.
      $17.99
    • P4. Yum Woon Sen (Glass Noodle Salad)

      Silver noodles, minced pork, shrimp, red onions, cilantro and green onions in spicy lime dressing.
      $17.99
    • P5. Yum Andamun (Seafood Salad)

      Shrimp, squid and scallops in spicy lime juice, onions, tomatoes, cucumber, cilantro and spicy lime dressing on a bed of lettuce.
      $17.99
    • P6. Larb (Chicken Salad)

      Minced chicken tossed in roasted rice with red onions, mint, chili and lime dressing. Served with fresh greens.
      $15.99
    • P7. Num Tok (Pork Waterfall)

      Sliced grilled pork with pan-roasted rice, red-green onions and mint.
      $13.99
    • P10. Yum Nuea (Beef Salad)

      Thinly sliced, grilled beef tossed in spicy lime juice, red-green onions, mints, tomatoes and cucumber.
      $17.99
    • Som Tum Laos (Papaya Salad)

      $12.50
  • NOODLES & FRIED RICE

    • N1. Pad Thai

      Stir-fried rice noodles with egg, bean sprouts, green onions and peanut.
      $13.50
    • R1. Thai Fried Rice

      Jasmine rice stir-fried with your choice of meat, egg, peas, carrots and green onion.
      $13.50
    • N2. Pad See Ew

      Stir-fried flat rice noodles, egg and Chinese broccoli.
      $13.50
    • R2. Pineapple Fried Rice

      Jasmine rice, pineapple chunks and egg with your choice of meat.
      $13.50
    • N3. Pad Kee Mao

      Flat rice noodles, stir-fried with egg, vegetables, chili and sweet basil leaves.
      $13.50
    • R3. Spicy Basil Fried Rice

      Stir-fried jasmine rice with egg, bell peppers, onions, chili and basil.
      $13.50
    • N4. Rad Nah

      Stir-fried flat rice noodles topped with your choice of meat and broccoli in oyster gravy sauce.
      $14.99
    • R4. Chili Paste Fried Rice

      Aromatic jasmine rice stir-fried with egg, chili paste, onions and your choice of meat.
      $13.50
    • N5. Goi See Me

      Crispy egg noodle topped with your choice of meat, bamboo shoot, onion and carrots in gravy brown sauce.
      $14.99
    • R5. Combination Fried Rice

      Jasmine rice stir-fried with chicken, beef, shrimp, egg, peas, carrots and green onions.
      $15.50
    • N6. Lo Mein

      Egg noodles, stir-fried with mixed vegetables and your choice of meat.
      $13.50
    • R6. Crab Fried Rice

      Jasmine rice stir-fried with egg, peas, carrots and green onions.
      $18.99
    • N7. Pad Woon Sen

      Silver noodles, sautéed with egg, vegetables, green onion and your choice of meat.
      $13.50
    • R7. Fried Rice with Sweet Sausage

      $15.99
  • CHINESE CORNER

    • 1. Orange Chicken

      $12.00
    • 2. Sesame Chicken

      $12.00
    • 3. Teriyaki Chicken

      $12.00
  • CURRIES

    • C1. Red Curry

      Your choice of meat in red curry with bamboo shoots, bell peppers and basil leaves.
      $13.50
    • C2. Green Curry

      Your choice of meat in green curry with bell peppers, zucchini, peas, carrots and basil leaves.
      $13.50
    • C3. Panang Curry

      A creamy panang curry with your choice of meat, bell peppers, carrots, green beans and lime leaves.
      $13.50
    • C4. Massaman Curry

      Your choice of meat in massaman curry with avocado, onions and roasted peanuts.
      $13.50
    • C5. Gang Ka-Ri (Yellow Curry)

      Yellow curry, bell peppers, onions, potatoes and carrots with your choice of meat.
      $13.50
    • C6. Choo Chee Curry

      Your choice of meat in choo chee curry with bell peppers, pineapple chunks and tomatoes.
      $13.50
  • A LA CARTE

    • T1. Mixed Vegetables

      Stir-fried vegetables with oyster sauce and your choice of meat.
      $13.00
    • T2. Broccoli & Mushrooms

      Stir-fried broccoli and mushrooms with oyster sauce and your choice of meat.
      $13.00
    • T3. Sweet & Sour Sauce

      Sautéed with your choice of meat, bell peppers, onions, cucumbers, pineapple and tomatoes in sweet and sour sauce.
      $13.00
    • T4. Pad Ka Prao (Hot Pepper & Basil)

      Your choice of meat sautéed with chili, green beans, bell peppers and sweet basil leaves.
      $13.00
    • T5. Cashew Nuts

      Stir-fried with your choice of meat, cashew nuts, onions, bell peppers, carrots, pineapple and chili paste.
      $13.00
    • T6. Garlic & Pepper

      Stir-fried garlic pepper with your choice of meat.
      $13.00
    • T7. Pad Prik King (Spicy Green Bean)

      Sautéed green beans in spicy curry sauce with your choice of meat and thin sliced kaffir lime leaves.
      $13.00
    • T8. Fresh Ginger Delight

      Your choice of meat stir-fried with fresh thin sliced ginger and vegetables.
      $13.00
    • T9. Spicy Bamboo

      Sautéed bamboo shoots, onions, bell peppers, chili, basil and your choice of meat.
      $13.00
    • T10. Chili Paste & Basil

      Stir-fried chili paste with your choice of meat, bell peppers, onions and sweet basil leaves.
      $13.00
    • T11. Crispy Pork with Basil

      $14.99
  • HOUSE SPECIALTIES

    • H1. Volcano Chicken

      Chef's special marinated chicken deep-fried then topped with tamarind sauce and vegetables.
      $17.99
    • H2. Herb & Spicy Prawn

      Lightly battered prawns deep-fried then topped with sweet chili-garlic.
      $17.99
    • H3. Pad Ka Pow Seafood

      Stir-fried shrimp, squid, scallops and fish with chili and sweet leaves.
      $17.99
    • H4. Seafood Phu-Ket Style

      Shrimp, scallops, squid and fish sautéed in pepper and garlic sauce. Served with steamed vegetables.
      $17.99
    • H5. Gulf of Siam

      Crispy butterfly shrimp topped with peanut curry sauce, roasted peanut and avocado chunks.
      $17.99
    • Steamed Fish with Curry Paste (Haw Mok)

      $12.00
  • FISH

    • F2. Spicy Red Snapper

      $19.95
    • F1. Ginger Red Snapper

      Lightly battered fish deep-fried and sautéed with vegetables, thin-sliced ginger and green onions.
      $19.95
    • F3. Spicy Catfish

      Crispy fried sliced catfish stir-fried in red chili paste sauce and sweet basil leaves.
      $19.95
  • DUCK

    • D1. Ginger Duck (Anna Duck)

      Crispy roasted duck topped with house ginger soy sauce and steamed vegetables.
      $19.99
    • D2. Roasted Duck Curry

      Sliced roasted duck in red curry with bell peppers, pineapple, tomatoes and sweet.
      $19.99
    • D3. Hot Pepper Duck

      $19.99
  • THAI STYLE NOODLE SOUP

    • 1. Guay-Jub

      $14.99
    • 2. Pork Noodle Soup

      $14.99
    • 3. Suk-Ho-Thai

      $14.99
    • 4. Tom-Yum-Noodles

      $14.99
    • 5. Fish Ball Noodles

      $14.99
    • 6. Beef Noodle Soup

      $14.99
    • 7. Yen-Ta-Fo

      $14.99
  • SIDE ORDERS

    • Jasmine Rice

      $3.00
    • Fried Rice

      $5.00
    • Sticky Rice

      $4.00
  • BEVERAGES

    • Thai Iced Tea

      $5.00
    • Soda

      $2.00
    • Thai Iced Coffee

      $5.00
  • DESSERTS

    • 1. Sticky Rice with Thai Custard

      $7.00
    • 2. Sticky Rice with Mangoes

      $8.00
    • 3. Sticky Rice with Durian

      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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