Anita's Kitchen - Ferndale Menu

A delicious spread with feta, garlic, lemon, and spices, served with your choice of sea salt or zaatar pita chips. (vegetarian)

Roasted eggplant mixed with tahini, garlic, and lemon. (vegan, gluten-free, soy-free)

House-made whipped garlic spread. (vegan, gluten-free, soy-free)

Hommus, tabbouleh, baba ghannouge, and fattoush. (vegan, soy-free)

Raw lamb mixed with cracked wheat, minced onion, bell peppers, tomato, and spices. may substitute organic quinoa upon request. (dairy-free, soy-free, halal)

Diced tomatoes mixed with cracked wheat, minced onion, bell peppers, and spices. may substitute organic quinoa upon request. (vegan)

Tossed in a blend of AK seasonings. (vegan, gluten-free)

AK seasoned fries, mozzarella, provolone, feta, bacon, sumac sauce, scallions. (gluten-free)

House-rolled vine leaves stuffed with meat and rice (soy-free, halal), or vegetarian style with rice, chickpeas, tomatoes, parsley, and onion (vegetarian, soy-free). Both garnished with tabbouleh and served with yogurt.

Four falafel made with ground chick peas, parsley, onion, herbs & spices, served with tahini sauce. (vegan, gluten-free)

Cauliflower florets flash fried, served with dill tahini sauce. Kick it up a little...have them tossed in our zip sauce for just .50!\r\n(vegan, gluten-free)

Crispy chicken wings tossed in our zip sauce, served with creamy feta dressing and carrot sticks. (gluten-free)

Marinated beef ribeye with rice pilaf, hommus, tabbouleh, red onions, pickled turnips & tahini sauce. (gluten-free, dairy-free, halal)

Choice of chicken, kafta, beef, or lamb kebob (or grilled chicken breast) with rice pilaf, hommus, and grilled vegetables. (gluten-free, dairy-free, halal)

Lamb gyro or chicken breast served with fattoush, hommus, rice pilaf, and gyro sauce.

House-baked spinach pie served with fattoush and hommus. (vegetarian)

North Atlantic salmon served with rice pilaf, hommus, grilled vegetables, and dill tahini sauce. (gluten-free, dairy-free)

Choice of falafel (with tahini sauce), stuffed grape leaves (with yogurt), or chicken breast (with garlic sauce), all of which are served with mujadra, caramelized onions, hommus, tabbouleh, and pickled turnips. (gluten free)

A trio of skewers with rice pilaf, hommus, and grilled vegetables. Served with chicken kebob, kafta, and your choice of beef or lamb kebob. (gluten-free, dairy-free, halal)

Marinated boneless chicken, served with rice pilaf, grilled vegetables, and hommus - it's the whole bird! (gluten-free, dairy-free, halal)

Choice of vegetarian, chicken, beef, lamb, or shrimp, sautéed with bell peppers, onions, tomatoes, mushrooms, and carrots, blended with garlic and seasonings, served over choice of rice pilaf or hommus. (gluten-free, dairy-free)

Dill tahini drizzled over North Atlantic salmon with seasoned black beans over rice pilaf, roasted sweet potatoes and brussels sprouts. (gluten-free, dairy-free)

Marinated chicken breast, served over rice, with seasoned black beans, feta cheese, and our jalapeño salsa. (gluten-free, halal)

Hearty cuts of lamb, sweet peas, and carrots, stewed in a rich tomato sauce, and served over rice. (gluten-free, dairy-free, halal)

Our traditional fattoush salad topped with chicken shawarma and feta cheese, tossed with fattoush dressing. (soy-free, halal)

Romaine, tomato, cucumber, green pepper, parsley, and toasted pita chips, tossed with fattoush dressing. (vegan, soy-free)

Chopped parsley, tomato, onion, mint, and lemon, tossed with organic quinoa. (vegan, gluten-free, soy-free)

Chickpeas, organic quinoa, parsley, tomato, cucumber, roasted pistachios, and fresh mint, tossed with lemon garlic vinaigrette. (vegan, gluten-free, soy-free)

Romaine, tomato, cucumber, chick peas, beets, red onion, feta cheese, pepperoncini, and kalamata olives, with house dressing. (vegetarian, gluten-free, soy-free)

Kale, organic quinoa, dried Michigan cherries, and toasted almonds, with our honey vinaigrette. (vegetarian, gluten-free, dairy-free, soy-free, halal)

Chicken shawarma, hommus, and tabbouleh. (dairy-free, soy-free, halal)

Marinated beef ribeye with lettuce, red onion, pickled turnips, and tahini sauce. (dairy-free, soy-free, halal)

Choice of lamb or chicken, with lettuce, tomato, and gyro sauce.

With lettuce, tomato, pickled turnips, and tahini sauce. (vegan)

Falafel, hommus & tabbouleh. (vegan)

Marinated chicken breast, grilled onion, red and yellow bell peppers, and provolone cheese, topped with our jalapeño salsa. (soy-free, halal)

Grilled seasoned ground lamb mixed with parsley & onion, topped with lettuce, tomato, red onion & our cucumber sauce, served on a potato bun with house fries. (halal)

With lettuce, tomato, grilled onions, pickles, American cheese & our tangy sumac sauce, served on a potato bun with house fries.

Tender chicken breast marinated in buttermilk & spices, golden fried & served with pickles & our tangy sumac sauce on a potato bun. (halal)

whole green lentils with spinach, carrots & potatoes in a lemon broth

red lentils with onion & spices (vegan)

red lentils with onion & spices

Back by popular demand, and for a limited time only! (vegan, gluten-free)

Back by popular demand, and for a limited time only! (vegan, gluten-free)

A shareable platter that serves two or four. Includes: hommus trio, baba gannouge, tabbouleh, fattoush, mujadra, stuffed grape leaves, falafel, fried cauliflower, pickled vegetables, tahini sauce, and yogurt. (vegetarian)

Family Style for 8! Choice of chicken, beef, lamb, or kafta kebob - or chicken shawarma - served with brown rice, hommus, fattoush salad, garlic sauce, and pita bread. (dairy-free, soy-free, halal)

Family Style for 4 or 8! Choice of falafel (served with tahini & pickled turnips, 16 or 32pc) or spinach pie (4 or 8pc) served with brown rice, hommus, fattoush salad, and pita bread. (vegetarian)

Seasoned and breaded chicken strips served with choice of a side and beverage. (dairy-free)

House-rolled vine leaves stuffed with lamb and rice (gluten-free, halal), or vegetarian style with rice, chickpeas, tomatoes, parsley, and onion. (vegetarian, gluten-free)\r\nBoth are served with yogurt and choice of a side and beverage.

All-beef hot dog skewer served with choice of a side and beverage. (gluten-free, dairy-free)

Cheese or pepperoni, with choice of a side and beverage.

Lentils, rice, and caramelized onions, served with pickled vegetables and yogurt. \r\n(vegetarian, gluten-free)

Tossed in a blend of AK seasonings. (vegan, gluten-free)

vegan, gluten-free

Lightly seasoned bell peppers, onion, carrot, and zucchini. (vegan, gluten-free, soy-free)

vegan, dairy-free, soy-free

House-made. (vegan, gluten-free, soy-free)

House-made. (vegan, gluten-free, soy-free)

House-baked and seasoned with sea salt or zaatar. (vegan, soy-free)

Delivered daily from Cedar's Bakery. (vegan, soy-free)

AK seasoned fries, mozzarella, provolone, feta, bacon, sumac sauce, scallions. (gluten-free)

a blend of feta, cottage cheese, spinach, fresh dill, and onions baked between layers of filo dough. \r\n(vegetarian)

House-made cucumber sauce. (vegetarian, gluten-free)

House-made from sesame seeds. (vegan, gluten-free, soy-free)

House-made with fresh dill. (vegan, gluten-free, soy-free)

House-made (vegetarian, gluten-free, soy-free)

House-made with garlic and tangy sumac. Mild heat. (gluten-free, dairy-free)

House-made, tangy with mild heat. (vegan, gluten-free)

House-made. (vegetarian, gluten-free)

House-made. (vegetarian, gluten-free)

House-made with sumac. (vegan, gluten-free, soy-free)

House-made vinaigrette. (vegan, gluten-free, soy-free)

House-made with fresh lemon and garlic. (vegan, gluten-free, soy-free)

House-baked delicate cake combining carrots, pineapple and spices, topped with cream cheese frosting, toasted coconut and walnuts. (gluten-free)

A rich, dark, house-baked indulgence...simple. sweet. classic.

Flaky pastry made of layers of phyllo dough, nuts & honey. Traditional Mediterranean dessert by Shatila Bakery.

Robust molasses flavor brimming with ginger, cinnamon & cloves. House-baked. (vegan, soy-free)

House-baked with brown butter, and topped with a touch of flaked sea salt.

Yep...that's it. (vegan, gluten-free, soy-free)

Raspberry, mango, strawberry, banana. (gluten-free, dairy-free, soy-free)

Spinach, avocado, banana, almond milk. (vegan, gluten-free, soy-free)

House-brewed, unsweetened.

A blend of AK's freshly squeezed lemonade and mint iced tea.

Absopure natural spring water, a Detroit company since 1906.

San Pellegrino sparkling mineral water. (330mL can)