Dinner
- PERSIAN CUCUMBERStahini vinaigrette & furikake$9.00
- SNOW PEA SALADmizuna, mint, nori vinaigrette & garlic crunch$13.00
- DUCK LIVER PATEblueberry hoisin & assorted crackling chips$12.00
- GRILLED AVOCADOpickled tomato vin, basil seed cracker, radish$12.00
- STEELHEAD TROUT POKEsea bean, daikon, shiso & plum$16.00
- TOMATO & WAKAMEfromage blanc, basil, shiso fried ginger bread crumbs$14.00
- HIRAMASAwatermelon yuzu aguachile, cucumber, lime, trout roe$17.00
- AHI TUNAgrape, tapioca, chili, white balsamic, shichimi, scallions$18.00
- CHICKEN CÆSARbok choy, red cabbage, taro, parmesan, nori & miso$12.00
- PURPLE POTATO PAIN D'EPImiso butter$7.00
- CHINESE LONG BEANblood orange, chili, fennel pollen$11.00
- BAJA ASIAN STREET CORNkimchee aioli, cotija, almond, togarashi$12.00
- TOM YUM MUSHROOMSburrata, leek$14.00
- GRILLED BAJA OYSTERSponzu butter, breadcrumbs & sea grapes$14.00
- LOADED JAPANESE SWEET POTATObacon, charred scallion sour cream, miso butter & bonito$14.00
- WAGYU BEEF SKEWERpickled onion, bulgogi & herbs$18.00
- HONEY LIME CHICKEN SKEWERpapaya slaw, cashew, shiso, peanut$16.00
- BUTTER DUMPLINGSescargot & wagyu beef carpaccio,lemon, cabbage$17.00
- ROASTED DUCK BAO BUNmaple miso, blue cheese & figs$17.00
- DUNGENESS CRAB & CABBAGE CAKESold bay crème fraiche, oyster sauce & trout roe$19.00
- COAL FIRED OCTOPUS SKEWERshishito peppers, basil aioli & bacon XO$22.00
- STEAMED MANILLA CLAMS & KIMCHIn'duja & prosecco$18.00
- RED CURRY TOFUchoy sum, lime, sprouts & herbs$16.00
- FARMERS MARKET STIR FRYchef joe's daily finds$18.00
- YUZU EGG NOODLEpork belly, calamari, bok choy, peanut, water chestnut$18.00
- KUNG PAO SWEETBREADSforbidden rice, sun dried pineapple, broccolini, wasabi peas, lotus$19.00
- HAM HOCK FRIED RICEmustard greens, barrel aged soy, fried egg, english pea, furikake$19.00
- BROTHLESS RAMENbeef cheek, shiitake mushrooms, egg jam & bok choy$22.00
- BLACK GARLIC UDON NOODLElobster, chili, choy sum, bisque & espelette$34.00
- ROASTED DUCKpineapple, gochujang, mint & cabbage - half/whole$32.00
- GLAZED BLACK CODtatsoi, sunflower dashi, hon shimiji mushrooms, vietnamese caramel$35.00
- WHOLE GONESTRAW FARMS KOREAN FRIED CHICKENpickles, chili sauce & scallions - half/whole$50.00
- 8 OZ SNAKE RIVER FARMS WAGYU FILETcrying tiger & crispy rice salad$55.00
- 10 OZ BISON STRIP LOINcrying tiger & crispy rice salad$60.00
- WHOLE FRIED SNAPPERendive, olives, orange, fennel, lime & aji amarillo$55.00
- COAL GRILLED KOJI PORK TOMAHAWKcurry, fennel pollen & apple$69.00
- 34 OZ DRY AGED BONE IN RIB EYE - 45 DAYSchef accoutrements$110.00
- 32 OZ SNAKE RIVER FARMS WAGYU PORTER HOUSEmiso butter & chef accoutrements$160.00
Dessert
- SHALO-HALOcoconut tapioca, caramel flan, blueberry, tropical fruits, melon sake ice$12.00
- CHOCOLATE PAVLOVAyuzu mousse, concord grape, chocolate cremeux$12.00
- MALASADAScoffee, coconut filling, passion fruit, green Thai curry ice cream$12.00
- HONEY PANNA COTTAsoy almonds, jasmine tea boba, shiso, lemon ice$12.00
- EAST MEETS WEST PETIT FOURSa bounty of chef's selection of miniature pastries$12.00
- BLACK VELVETcharcoal sponge cake, banana caramel, miso, ancient grain brittle, raspberry ponzu$14.00
Cocktails
- Aglianico, Ryme Cellars, "Camino Alta Vineyard", El Dorado, 2017North America$84.00
- Cabernet Blend, Booker, "Harvey &Harriet", Paso Robles, 2017North America$110.00
- Cabernet Blend, Realm, "The Bard", Napa Valley, 2016North America$244.00
- Cabernet Blend, Peter Michael, "Les Pavots", Alexander Valley, 2016North America$375.00
- Cabernet Sauvignon, Antica Winery, Atlas Peak, 2015North America$100.00
- Cabernet Sauvignon, Nickel & Nickel, "Bella Union", Napa Valley, 2016North America$125.00
- Cabernet Sauvignon, Scarecrow, Napa Valley, 2016North America$675.00
- Grenache, Qupé, "Sawyer Lindquist Vineyard", Edna Valley, 2016North America$86.00
- Merlot Blend, Robert Sinskey, "P.O.V.", Carneros, 2014North America$92.00
- Petite Syrah, Stags' Leap Winery, Napa Valley, 2016North America$75.00
- Pinot Noir, Merry Edwards, Russian River, 2017North America$99.00
- Pinot Noir, Melville, "Sandy's Block", StaRita Hills, 2016North America$116.00
- Pinot Noir, Williams Selyem, Sonoma Coast, 2017North America$170.00
- Pinot Noir, Williams Selyem, "Westside Road Neighbors", Russian River, 2017North America$212.00
- Syrah, Arnots-Roberts, Sonoma Coast, 2017North America$90.00
- Syrah Blend, Sanguis, "Bossman", Santa Barbara, 2015North America$152.00
- Zinfandel, Martinelli, "Vignetto Di Evo", Russian River, 2016North America$78.00
- Zinfandel, Turley Wine Cellars, "Kirschenmann Vineyard", Lodi, 2017North America$96.00
- Pinot Noir, Domaine Drouhin, "Cuvée Laurène", Dundee Hills, 2015North America$150.00
- Pinot Noir, Ken Wright, "Canary Hill Vineyard", Eola-Amity, 2015North America$96.00
- Pinot Noir/Syrah, Domaine Serene, "Grand Cheval", Oregon/Walla Walla, 2016North America$170.00
- Syrah Blend, Maison Noir, "Horseshoes & Handgrenades", Rogue Valley, MVNorth America$60.00
- Cabernet Sauvignon, Leonetti Cellars, Walla Walla, 2015North America$185.00
- Syrah, Cayuse, "Cailloux Vineyard", Walla Walla, 2016North America$225.00
- Tempranillo, K Vintners, "El Jefe, Stoneridge Vineyard", Wahluke Slope, 2013North America$88.00
- Grenache, Yalumba, "Tri-Centenary Vineyard", Barossa Valley, 2013Australia$105.00
- Shiraz, Penfold's, "StHenri", South Australia, 2015Australia$195.00
- Shiraz, Shaw + Smith, Adelaide Hills, 2015Australia$78.00
- Pinot Noir, Burn Cottage, "Cashburn", Central Otago, 2016New Zealand$81.00
- Syrah, Craggy Range, "Le Sol", Gimblett Gravels, 2015New Zealand$165.00
- Carmenere Blend, Casa Lapostelle, "Clos Apalta, Petit Clos", Colchagua Valley, 2015Chili/Argentina$130.00
- Malbec, Terrazas De Los Andes, "Las Compuertas Vineyard", Mendoza, 2014Chili/Argentina$76.00
- Cabernet Sauvignon, Surco 2.7, Valle De San Vicente, 2015Mexio$64.00
- Tempranillo, Santos Brujos, Valle De Guadalupe, 2015Mexio$96.00
- Cinsault, A.ABadenhorst, "Ramnasgras Vineyard", Swartland, 2017South Africa$118.00
- Cabernet Blend, Le Tourelles De Longueville, Pauillac, 2012France$135.00
- Grenache Blend, Vieux Télégraphe, "Télégramme", Chateauneuf-Du-Pape, 2016France$98.00
- Merlot, Chateau Lécuyer, Pomerol, 2014France$93.00
- Pinot Noir, Domaine Marc Roy, "Vielles Vignes", Gevrey-Chambertin, 2017France$162.00
- Pinot Noir, Domaine Yvon Clerget, Volnay, 2017France$136.00
- Pinot Noir, Christophe Ferrari, Irancy, 2015France$85.00
- Syrah Blend, Tardieu-Laurent, "Les Becs Fins", Cotes-Du-Rhone, 2016France$68.00
- Syrah, Jean-Luc Colombo, "La Louvée", Cornas, 2015France$150.00
- Trousseau Noir, Domaine Rolet, Jura, 2012France$60.00
- Garnacha Blend, Venus La Universal, "Dido", Montsant, 2017Spain$61.00
- Tempranillo, Macán (Chateau Lafite &Amp; Vega Sicilia), Rioja, 2014Spain$155.00
- Tempranillo, Numanthia, Toro, 2014Spain$132.00
- Tintilla, Alberto Orte, "Atlántida Vineyard", Cadiz, 2015Spain$78.00
- Nebbiolo, Elio Graso, Barolo, "Gavarini Chiniera", 2015Italy$152.00
- Nerello Mascalese, Pietradolce, "Archineri Vineyard", Etna, 2016Italy$88.00
- Sangiovese, La Fiorita, Brunello Di Montalcino, 2011Italy$105.00
- Super Tuscan, Guado Al Tasso, "Il Bruciato", Bolgheri, 2016Italy$82.00
- Super Tuscan, Arcanum, Chianti Classico, 2013Italy$150.00
- Limniona, Theopetra Cellars, Meteora, 2015Greece$65.00
- Cinsault Blend, Chateau Musar, "Hochar Vineyard", Bekaa Valley, 2016Lebanon$76.00
- Chardonnay, Diatom, "Bar-M", Santa Barbara, 2018California$72.00
- Chardonnay, DuMOL, "Wester Reach", Russian River, 2016California$124.00
- Chardonnay, Pahlmeyer, Napa Valley, 2017California$155.00
- Chardonnay, Peter Michael, "Belle Côte Vineyard", Sonoma, 2017California$210.00
- Malvasia Blend, Arbe Garbe, Russian River, 2017California$76.00
- Roussanne, Stolpman Vineyards, Ballard Canyon, 2017California$60.00
- Sauvignon Blanc, Merry Edwards, Russian River, 2017California$88.00
- Sauvignon Blanc, Margerum, "Sybarite", Santa Barbara, 2018California$57.00
- Semillon, Saxon Brown, "Fighting Brothers Cuvee", Sonoma Coast, 2012California$52.00
- Trousseau Gris, Jolie-Laide, "Fanucchi-Wood Road Vineyard", Russian River, 2018California$68.00
- Chardonnay, Evening Land, "Seven Springs Vineyard", Eola-Amity, 2016Oregon$80.00
- Pinot Blanc, Brooks, Willamette Valley, 2018Oregon$56.00
- Sauvignon Blanc, Spy Valley, "E Block", Marlborough, 2018New Zealand$76.00
- Assyrtiko, Jim Barry, Clare Valley, 2018Australia$68.00
- Dry Riesling, Pewsey Vale, Eden Valley, 2018Australia$50.00
- Semillon, Tyrrell's, "Vat 1", Hunter Valley, 2008Australia$144.00
- Chardonnay, Domaine Barat, Chablis 1er Cru Vaillons, 2017France$81.00
- Chardonnay, Remi Jobard, "Sous La Velle", Meursault, 2017France$137.00
- Marsanne, Ferraton Pere & Fils, "La Mialan", Saint-Péray, 2016France$65.00
- Sauvignon Blanc, Domaine Girault, "La Siliceuse", Sancerre, 2018France$74.00
- Sylvaner, Domaine Ostertag, "Vielles Vignes", Alsace, 2017France$71.00
- Albarino, Bodegas Granbazán, "Etiquita Ámbar", Rias Baixas, 2017Spain$63.00
- Garnacha Blanco, Cellar Piñol, "L'Avi Arrufi", Terra Alta, 2014Spain$91.00
- Friulano, Livio Felluga, Friuli Colli Orientali, 2017Italy$63.00
- Garganega Blend, Pieropan, Soave Classico, 2017Italy$60.00
- Pinot Grigio, Ferlat, "Ramato", Venezia Giulia, 2018Italy$55.00
- Riesling Spätlese, Schlossgut Diel, "Dorsheimer Goldloch", Nahe 2008Germany$132.00
- Scheurebe Spätlese, Kruger Rumpf, Nahe, 2016Germany$56.00
- Brut, Dom Perignon, Champagne, France, 1996$420.00
- NV Brut, Billecart-Salmon, "Sous Bois", ChampagneFrance$140.00
- Brut Prosecco, Malibran, "5 Grammi", Conegliano Valdobbiadene Superiore, 2016$62.00
- NV Brut, Domaine Breton, "La Dilettante", Vouvray, France$70.00
- Brut Rosé, Schramsberg, California, 2016$75.00
- Grenache Blend, Domaine Ott, "Clos Mireille", Provence, France, 2018France$92.00
- Mourvedre Blend, Domaine Tempier, Bandol, France, 2018France$109.00
- Pinot Noir, Schlossgut Diel, "Rose De Diel", Nahe, Germany, 2018Germany$72.00
- Yamakazi 121.5 oz$28.00
- Yamakazi 181.5 oz$60.00
- Hakushu 121.5 oz$26.00
- Hakushu 181.5 oz$55.00
- Hibiki Harmony1.5 oz$20.00
- Nikka Coffee Malt1.5 oz$21.00
- Nikka Taketsuru1.5 oz$20.00
- Chichibu "Ichiro's Malt & Grain"1.5 oz$30.00
- Bertani, Recioto Della Volpolicelladessert wine$18.00
- Taylor-Fladgate, 20 Yr Tawny Portdessert wine$16.00
- Beres, Tokaji Aszu 5 Puttonyosdessert wine$20.00
- Del Montal VS Armagnacbrand & cognac$14.00
- Dom De Esperance Bas XObrand & cognac$26.00
- Pierre Ferrand Grande Champbrand & cognac$24.00
- Hennessey XObrand & cognac$50.00
- Hine Rare VSOPbrand & cognac$18.00
- Tedorigawa "Lady Luck" Junmai Daiginjo, Yamada Nishiki, Ishikawa PrefectureBTL$95.00
- Watari Bune "The 55" Junmai Ginjo", Watari Bune, Ibaraki PrefectureBTL$82.00
- Shichi Hon Yari "Silent Samurai" Shizuku Junmai Daiginjo, Tamazakae, Shiga Prefecture [500ml]BTL$140.00
- Fukucho "Forgotten Fortune" Junmai, Hattanso, Hiroshima PrefectureBTL$88.00
- Toko "Sunrise" Junmai Ginjo, Dewasansan, Yamagata PrefectureBTL$71.00
- SAKE - Toko "Sunrise" Junmai Ginjo, Dewasansan, Yamagata Prefecture$71.00
- SAKE - Watari Bune "The 55" Junmai Ginjo", Watari Bune, Ibaraki Prefecture$82.00
- SPARKLING - NV Brut, Billecart-Salmon, "Sous Bois", Champagne, France$140.00
- SPARKLING - NV Brut, Domaine Breton, "La Dilettante", Vouvray, France$70.00
- WHITE WINE - Assyrtiko, Jim Barry, Clare Valley, 2018$68.00
- WHITE WINE - Garnacha Blanco, Cellar Piñol, "L'Avi Arrufi", Terra Alta, 2014$91.00
- WHITE WINE - Trousseau Gris, Jolie-Laide, "Fanucchi-Wood Road Vineyard", Russian River, 2018$68.00
- RED WINE - Grenache, Yalumba, "Tri-Centenary Vineyard", Barossa Valley, 2013$105.00
- RED WINE - Nerello Mascalese, Pietradolce, "Archineri Vineyard", Etna, 2016$88.00
- RED WINE - Syrah Blend, Sanguis, "Bossman", Santa Barbara, 2015$152.00
- ESPRESSO1 oz of rich espresso$4.00
- AMERICANO2 oz espresso, hot water$4.00
- CAPPUCINO1 oz expresso, 1 oz steamed milk, 1 oz foam$5.00
- DOUBLE ESPRESSO2 oz of rich espresso$6.00
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