Angus Steakhouse and Seafood Menu

4.5

(15,400+ Reviews)

APPETIZERS
- Fried Chicken Strips
  6 pc chicken strips lightly breaded and deep fried until golden and crunchy.
  $12.99
- Fried Shrimp
  Lightly hand-breaded Tail-On Jumbo shrimps butterflied and fried to perfection.
  $12.99
- Breaded Asparagus
  Bright, green, thick fresh asparagus, hand-breaded and slightly fried, served with teriyaki sauce.
  $9.99
- Calamari
  Seafood lovers’ delight! Hand-breaded deep fried to a golden brown calamari rings and legs, served with our homemade tartar sauce.
  $11.99
- Potato Skins
  Crispy potatoes skins topped with aged cheese and smoky bacon, served with your choice of Sour Cream or Ranch Sauce.
  $9.99
- Chicken Wings
  8 pcs traditionally cooked chicken wings until golden and crispy. Tossed in our signature hot, mild or BBQ sauce.
  $11.99
- Angus Cheese Fries
  Fresh Idaho potatoes hand-cut for every order, topped with aged cheese, and smoky bacon, served with Ranch Sauce.
  $9.99
SALADS
- Angus Salad
  Crispy young hearts of Romaine lettuce, cut in half, soaked in olive oil and lemon juice slightly grilled, served with grilled veggies and fresh basil.
  $8.99
- Caesar Salad
  Freshly cut Romaine lettuce with Parmesan Cheese, topped with creamy Caesar dressing.
  $7.99
SOUPS
- Chili Homemade Soup
  Hearty, medium-spice chili soup, made from fresh grinned beef meat.
  $3.99